Beetroot And Goats Cheese Crostini Recipes

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BEETROOT AND GOATS' CHEESE CROSTINI RECIPE



Beetroot and goats' cheese crostini recipe image

Beetroot and goats' cheese herby crostini are so easy to make, but they look really posh. This simple recipe is so easy to assemble but looks fancy

Provided by GoodtoKnow

Categories     Snack

Yield Makes: 20

Number Of Ingredients 5

2 mini frozen baguettes
oil
200g soft goats' cheese
200g sweet cooked beetroot
to serve, orange zest and fresh thyme

Steps:

  • Cook the mini frozen baguettes to the pack instructions, then allow to cool. Slice each one into 10, drizzle with a little oil and return to the oven for 5-6 mins until crisp.
  • Spread over the soft goats' cheese and top with the sweet cooked beetroot, cut into chunks. To serve, scatter with orange zest and fresh thyme.

Nutrition Facts : @context https, Calories 110 Kcal, Fat 4.5 g, SaturatedFat 2 g

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