Beseda Hall Taverns Recipes
TAVERNS
Make and share this Taverns recipe from Food.com.
Provided by talanb
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Add onions to water in medium saucepan.
- Boil on medium heat until onions are transparent.
- Add ground beef and ketchup.
- Continue cooking on medium heat for 15 minutes.
- Add Mustard and Chili Powder. Serve on hamburger bun.
Nutrition Facts : Calories 347.2, Fat 14.1, SaturatedFat 5.1, Cholesterol 51.4, Sodium 583.6, Carbohydrate 34.3, Fiber 1.6, Sugar 8.4, Protein 20.1
PORK RITES (TAVERNS)
Similar to a sloppy joe but the pork gives it an unique flavor.
Provided by jodygreiner
Categories Ground Pork
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground pork in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir ketchup, water, vinegar, brown sugar, dry mustard, and salt into the ground beef; bring to a simmer and cook for 20 minutes. Serve on hamburger buns.
Nutrition Facts : Calories 303 calories, Carbohydrate 27.8 g, Cholesterol 49 mg, Fat 13.2 g, Fiber 1.2 g, Protein 17.5 g, SaturatedFat 4.6 g, Sodium 696.1 mg, Sugar 5.7 g
PORK RITES (TAVERNS)
Similar to a sloppy joe but the pork gives it an unique flavor.
Provided by jodygreiner
Categories Ground Pork
Time 30m
Yield 12
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium-high heat. Cook and stir ground pork in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.
- Stir ketchup, water, vinegar, brown sugar, dry mustard, and salt into the ground beef; bring to a simmer and cook for 20 minutes. Serve on hamburger buns.
Nutrition Facts : Calories 303 calories, Carbohydrate 27.8 g, Cholesterol 49 mg, Fat 13.2 g, Fiber 1.2 g, Protein 17.5 g, SaturatedFat 4.6 g, Sodium 696.1 mg, Sugar 5.7 g
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