Best Ever Egg Bake Recipes

BEST EVER EGG BAKE

Steps:

• Preheat oven to 350 degrees.
• Grease a 9x13 deep baking or casserole dish.
• Pour the hashbrowns in the baking dish.
• Salt and pepper the hashbrowns.
• Sprinkle one cup of the cheese over the hashbrowns.
• Sprinkle the ham over the cheese.
• In a large bowl, beat the 12 eggs.
• Stir in milk and some more salt and pepper.
• Pour the egg and milk mix over the hashbrowns and meat.
• Sprinkle the remaining cheese over top.
• Bake for 55-65 minutes or until golden brown and a butter knife inserted in the center comes out clean.

HASH BROWN EGG BAKE

Steps:

• In a large bowl, combine the hash browns, bacon, 1/2 cup cheese and salt. Spoon into a greased 13x9-in. baking dish. In another large bowl, beat eggs and milk until blended; pour over hash brown mixture. Sprinkle with paprika. , Bake, uncovered, at 350° until a knife inserted in center comes out clean, 45-50 minutes. Sprinkle with remaining cheese.

THE BEST BREAKFAST EGG BAKE

Steps:

• Preheat the oven to 325 degrees F. Spray a 9-by-13-inch baking dish with cooking spray.
• Heat a large skillet over medium-high heat. Add the sausage and cook, breaking it up and stirring with a wooden spoon, until the sausage is no longer pink and is crispy and brown in spots, about 5 minutes. Remove from the heat.
• Whisk the sour cream, heavy cream, ground mustard, garlic salt, kosher salt, black pepper and eggs together in a large bowl. Add the sausage, hash browns, both cheeses, bell pepper and scallions (reserving 2 tablespoons of scallions for serving) to the egg mixture. Fold to combine.
• Unroll the crescent dough and press it into the bottom of the prepared baking dish. Dock or pierce the dough with a fork, making sure the entire sheet of dough is evenly docked with holes. Pour the egg mixture over the dough and spread it evenly into the dish. Cover with aluminum foil and bake for 40 minutes. Remove the foil. The egg should be somewhat set, but still wet and light in color. Return to the oven and bake uncovered until the egg is completely set and it is browned on the top and sides, 20 to 25 minutes.
• Let the bake rest for at least 10 minutes. Sprinkle with the reserved scallions and serve warm or room temperature.

HEARTY BREAKFAST EGG BAKE

Steps:

• Crumble sausage into a large skillet. Cook over medium heat until no longer pink; drain. Transfer to a greased 13x9-in. baking dish. Sprinkle with hash browns and cheese. , In a large bowl, whisk the remaining ingredients; pour over the top. Cover and refrigerate overnight., Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 45-50 minutes or until a knife inserted in the center comes out clean. Let stand for 10 minutes before cutting.

BEST EVER EGG BAKE

Steps:

• Mix all ingredients together -- EXCEPT the rice krispies, leave them out for now. grease or spray the bottom of a 9x13 cake pan. cover and place in the refridgeator over night. in the morning stir in rice krispies cover with foil and bake at 350 for one hour, rmove the foil and continue to bake until top is browned.
• ***Note -- use 1/3 of a cup of raw white rice-- and cook it and add it to the recipe above.

BEST BRUNCH EGG BAKE!

Steps:

• Prepare a 9 X 13 pan (greased).
• Spread cubed bread evenly; cover with cheese.
• Beat eggs until light and fluffy.
• Add remaining ingredients.
• pour over bread and refrigerate overnight.
• Bake for 50 minutes at 350 degrees or until set.