Mashed Turnips With Nutmeg Recipes

MASHED TURNIPS WITH NUTMEG

Mashed Turnips with Nutmeg image

Categories Vegetable Side Bake Thanksgiving High Fiber Turnip Fall Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Serves 12

Number Of Ingredients 3

Ingredients

6 pounds turnips, peeled, sliced into 1/2-inch rounds
1/2 cup (1 stick) butter, melted
1/4 teaspoon ground nutmeg

Steps:

Preheat oven to 325°F. Toss turnips and butter in 13 x 9 x 2-inch glass baking dish. Sprinkle turnips with salt and pepper. Cover dish with foil. Bake until tender, about 1 hour. Remove from oven and mash coarsely. Stir in nutmeg. Season to taste with salt and pepper.

PATTY'S MASHED TURNIPS

Patty's Mashed Turnips image

The smell of hot buttery turnips always reminds me of the holiday season when my grandmother prepared this dish for the family. Originally submitted to ThanksgivingRecipe.com.

Provided by Patty Spencer

Categories Side Dish Vegetables

Yield 9

Number Of Ingredients 5

Ingredients

7 large turnips
1 cup milk
2 tablespoons butter
salt to taste
ground black pepper to taste

Steps:

Peel, wash, and quarter turnips.
Boil 35-45 minutes or until tender. Strain and rinse cooked turnips.
Place in large mixing bowl and use fork to break up turnips into smaller bits. Add milk and butter. Blend to desired consistency. Add salt and pepper to taste.

Nutrition Facts : Calories 76 calories, Carbohydrate 10.4 g, Cholesterol 9 mg, Fat 3.2 g, Fiber 2.6 g, Protein 2.2 g, SaturatedFat 2 g, Sodium 124.7 mg, Sugar 6.7 g

NANA'S MASHED TURNIP

Nana's Mashed Turnip image

This was my grandmother's famous dish that my whole family just loved. She never wrote it down for me, so after she passed away I recreated it perfectly. This one's for you, Bubby!

Provided by DARIA K

Categories Side Dish Vegetables

Time 1h

Yield 6

Number Of Ingredients 7

Ingredients

1 large turnip, peeled and cubed
3 white potatoes, peeled and cubed
¼ cup milk
3 tablespoons unsalted butter
1 teaspoon white sugar
¾ teaspoon salt
¼ teaspoon pepper

Steps:

Preheat oven to 375 degrees F (190 degrees C).
Place turnip and potatoes in a large pot with enough water to cover, and bring to a boil. Cook 25 to 30 minutes, until tender. Remove from heat, and drain.
Mix milk, 2 tablespoons butter, and sugar with the turnip and potatoes. Season with salt and pepper. Mash until slightly lumpy.
Transfer turnip mixture to a small baking dish. Dot with remaining butter. Cover loosely, and bake 15 minutes in the preheated oven. Remove cover, and continue baking about 8 minutes, until lightly browned.

Nutrition Facts : Calories 140.9 calories, Carbohydrate 19.9 g, Cholesterol 16.1 mg, Fat 6.1 g, Fiber 3.1 g, Protein 2.5 g, SaturatedFat 3.8 g, Sodium 322.5 mg, Sugar 3.6 g

More about "mashed turnips with nutmeg recipes"

MASHED TURNIPS RECIPE – THE SCOTTISH WAY (NEEPS / …

Sep 3, 2013 For sure Dennis. The post is about cooking swedes and turnips. I happened to use swedes for my image, but turnip has the same effect when …
From scottishmum.com
5/5 (4)
Estimated Reading Time 2 mins
Category Sides
Total Time 1 hr 30 mins

As simple as it can be. Peel and chop the turnips (or swedes if that's what you call them) and put them in a big pan with boiling water. Add salt and pepper and simmer for up to 2 hours. Remember to replace the water as often as you need to. The neeps will be ready anytime after around 20 - 40 minutes, depending on your cooker and the size of chunks you cut your vegetables into, as well as your preference. We like long boiled darker mashed neeps here..
When cooked, the neeps will be easy to put a knife into and simply mash them with a little butter until the lumps are all out. Some people add a little milk, but I prefer mine without.
If you want to keep them hot while you are making a full meal ready, just put a knob of butter on the top, cover with tin foil and put in the oven on a low heat.

See details

HERBED MASHED TURNIP - LORD BYRON'S KITCHEN

Sep 9, 2024 Return the turnip to the pot and add the salt, ground black pepper, ground nutmeg, and butter. Using a masher, mash the turnip until it has the consistency of mashed potatoes. …
From lordbyronskitchen.com
Cuisine North American
Total Time 40 mins
Category Side Dish
Calories 82 per serving

See details

CARROT TURNIP MASH WITH NUTMEG RECIPE - RECIPEZAZZ.COM

Step 1. Cover your prepared vegetables with water, bring to a boil, simmer until tender. About 15 minutes
From recipezazz.com

See details

BUTTERY MASHED RUTABAGA - THE WOODEN SKILLET

2 days ago Recipe FAQs and Tips. Are rutabagas healthier than potatoes – Rutabagas have less calories and more vitamin C than the traditional potato.This makes them a great low-carb …
From thewoodenskillet.com

See details

MASHED PARSNIPS - THE ALMOND EATER

Mar 10, 2025 Step 2: Add the flavor boosters.Drain the water, then add the parsnips and potatoes back into the pot. Add the garlic, milk, butter, and salt.
From thealmondeater.com

See details

TURNIP AU GRATIN - GRANNY'S IN THE KITCHEN

Mar 12, 2025 This Turnips Au Gratin recipe is a hearty and comforting side dish, with layers of thinly sliced turnips, a rich cream sauce sauce, and crispy, cheesy topping. Au Gratin Turnips. …
From grannysinthekitchen.com

See details

MASHED GARLIC TURNIPS RECIPE | CDKITCHEN.COM

Combine the turnips, garlic, and enough water to cover in a saucepan with a tight fitting lid. Place over medium-high heat and bring to a boil. Reduce the heat to a simmer, cover, and let cook …
From cdkitchen.com

See details

HOW TO MAKE MASHED TURNIPS? - CHEF'S RESOURCE

Feel free to experiment with adding roasted garlic, grated cheese, or even a touch of nutmeg to enhance the flavor of your mashed turnips. FAQ 3: Can mashed turnips be made ahead of …
From chefsresource.com

See details

CREAMY MASHED TURNIP RECIPE - FROM A CHEF'S KITCHEN

Dec 21, 2022 This creamy, dreamy mashed turnip recipe will have you thinking about turnips differently. Infused with rosemary and garlic, this humble root vegetable is elevated to elegant new heights! Mashed turnips are great with …
From fromachefskitchen.com

See details

MASHED TURNIPS WITH NUTMEG » CULINARY CAFE

Aug 17, 2009 Preheat oven to 325°F. Toss turnips and butter in 13x9x2-inch glass baking dish. Sprinkle turnips with salt and pepper. Cover dish with foil. Bake until tender, about 1 hour. …
From culinarycafe.com

See details

MASHED TURNIPS WITH NUTMEG RECIPES

Stir in the cream, butter, orange juice, orange zest and nutmeg and cook, stirring for 3 to 4 more minutes. Remove from the heat, season to taste with salt and pepper and serve. Nutrition …
From tfrecipes.com

See details

MASHED TURNIPS WITH NUTMEG RECIPE - RECIPEOFHEALTH

Preheat oven to 325°F. Toss turnips and butter in 13 x 9 x 2-inch glass baking dish. Sprinkle turnips with salt and pepper. Cover dish with foil. Bake until tender, about 1 hour. Remove …
From recipeofhealth.com

See details

MASHED TURNIP WITH BROWN SUGAR RECIPES

Steps: Place turnips in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender.
From tfrecipes.com

See details

TURNIPS WITH NUTMEG RECIPE - RECIPEZAZZ.COM

May 22, 2019 Another turnip recipe. Recipe Categories . Course. Appetizers (3258) Beverages (2339) Breakfast (3075) ... Carrot Turnip Mash With Nutmeg. 5.0 (3 reviews) Roasted Garlic …
From recipezazz.com

See details

MASHED TURNIPS WITH BROWN SUGAR RECIPES

Steps: Peel, wash, and quarter turnips. Boil 35-45 minutes or until tender. Strain and rinse cooked turnips. Place in large mixing bowl and use fork to break up turnips into smaller bits.
From tfrecipes.com

See details

CLASSIC MASHED TURNIPS

Sep 30, 2023 Pro Tips. Choose the Right Turnips: Smaller turnips are generally sweeter and less woody than their larger counterparts.Look for turnips that are firm, smooth, and free of …
From blackpeoplesrecipes.com

See details

KIDNEY-FRIENDLY RECIPES: 30 DELICIOUS RENAL DIET IDEA

Mar 27, 2025 29. Applesauce with Nutmeg and Honey. Applesauce is naturally low in phosphorus and potassium, making it suitable for a kidney-conscious diet. Adding nutmeg …
From mealprepify.com

See details

MASHED TURNIPS - NEW ENGLAND

Jan 23, 2016 Instructions. Bring a large saucepan of lightly salted water to a boil over high heat. Add the turnips, return to a boil, and drain. Replace the turnips in the saucepan, cover with …
From newengland.com

See details

OUR ULTIMATE GUIDE TO MAKING PERFECT POTATOES - NYT COOKING

5 days ago Food Stylist: Barrett Washburne. By Julia Moskin. Published March 31, 2025 Updated March 31, ... ⅔ mashed celery root to ⅓ mashed potato; ½ mashed turnips or …
From cooking.nytimes.com

See details

OLD-FASHIONED MASHED TURNIP RECIPE – A HUNDRED YEARS AGO

Dec 23, 2018 6 medium turnips. water. 1 teaspoon salt. 1/8 teaspoon pepper. 2 tablespoons butter. Wash and peel turnips; cut into slices or quarters. Put in a saucepan and cover with …
From ahundredyearsago.com

See details

KUMPIR RECIPE | THE MEDITERRANEAN DISH

Mar 28, 2025 Sauté the peppers and olives. Add 1 tablespoon of oil to the pan and stir in 1 sliced red bell pepper. Sauté for 4 minutes, stirring often, then add 4 finely chopped garlic …
From themediterraneandish.com

See details

BEST MASHED TURNIPS RECIPE [+VIDEO] MASALAHERB.COM

Oct 30, 2019 Yes, you can freeze mashed turnips. Just prepare the mashed turnips as per recipe instructions. You may want to create batches because smaller portions are quicker to …
From masalaherb.com

See details

ROASTED TURNIPS - THE PRODUCE MOMS

1 day ago Add roasted turnips to your favorite grain bowls or salads for a boost of nutrients and flavor. Puree roasted turnips with vegetable broth and cream for a velvety, smooth soup. Add …
From theproducemoms.com

See details

PATTY’S MASHED TURNIPS RECIPE - CHEF'S RESOURCE

For a creamier mash, add 1-2 tablespoons of heavy cream or half-and-half. Experiment with different spices, such as garlic powder or dried herbs, to give the dish a unique twist.
From chefsresource.com

See details