Better Than Grandmas Banana Bread Recipes

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GRANDMA'S BANANA BREAD



Grandma's Banana Bread image

A super moist banana bread which uses six bananas!

Provided by Shana Bradley

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h15m

Yield 12

Number Of Ingredients 9

3 cups sugar
1 cup margarine, softened
1 teaspoon vanilla extract
4 eggs
3 ½ cups all-purpose flour
2 teaspoons baking soda
¼ teaspoon salt
1 cup buttermilk
6 very ripe bananas, mashed

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch baking pan.
  • In a large bowl, cream together the sugar and margarine until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla.
  • In a large bowl, sift together flour, baking soda and salt. Blend this mixture into the egg mixture, alternately with the buttermilk; stir just to combine. Fold in the mashed bananas; mixing just enough to evenly combine. Pour batter into prepared pan.
  • Bake in preheated oven until a toothpick inserted into center of the loaf comes our clean, about 60 minutes.

Nutrition Facts : Calories 545.4 calories, Carbohydrate 92.6 g, Cholesterol 62.8 mg, Fat 17.3 g, Fiber 2.5 g, Protein 7.3 g, SaturatedFat 3.4 g, Sodium 479.6 mg, Sugar 58.6 g

BETTER THAN GRANDMA'S BANANA BREAD



Better Than Grandma's Banana Bread image

This is the best version of banana bread I've ever made... It has granola added to make it extra tasty!

Provided by z.amelia

Categories     Breads

Time 1h35m

Yield 1 loaf, 6-8 serving(s)

Number Of Ingredients 12

2 cups all-purpose flour
1/2 cup sugar
1/4 cup firmly packed brown sugar
3/4 teaspoon baking soda
1/2 teaspoon salt
1/2 cup granola cereal (I used coconut almond)
1 teaspoon cinnamon
3 large ripe bananas
1/4 cup plain yogurt or 1/4 cup vanilla yogurt
2 large eggs, beaten lightly
6 tablespoons melted butter
1 1/2 teaspoons vanilla extract

Steps:

  • Preheat oven to 350°F.
  • Mix first six ingredients in a large bowl.
  • Melt butter and set aside to cool.
  • If the bananas aren't overripe, slice and add to butter in a saucepan while it melts and the will soften and be easier to mash.
  • Lightly beat 2 eggs in a medium size bowl and add the yogurt, vanilla, banana and butter and mix.
  • Carefully fold banana mixture into the dry ingredients with a rubber spatula until mixture is combined. do not overmix.
  • Pour mixture into a greased 9x5x3 regular loaf pan or a greased and floured non-stick loaf pan.
  • Bake at 350°F for 55 minutes or until toothpick comes away clean on lower middle oven rack.
  • Cool for 10 minutes before moving to wire rack.
  • Serve warm or at room temperature.

Nutrition Facts : Calories 497.6, Fat 16.6, SaturatedFat 8.6, Cholesterol 102.4, Sodium 468.4, Carbohydrate 79.3, Fiber 4, Sugar 36.7, Protein 9.1

BETTER THAN BANANA BREAD



Better Than Banana Bread image

No one in my family is a big fan of plan banana bread but all like this version. If you can wait a day to slice texture is much better. We can never resist eating warm espically when topped with cream cheese

Provided by Goat mom

Categories     Quick Breads

Time 1h15m

Yield 1 loaf, 10-12 serving(s)

Number Of Ingredients 10

2 large eggs, lightly beaten
1/2 cup butter, melted
1 cup ripe banana, mashed
1 teaspoon vanilla extract
1 1/2 cups unbleached all-purpose flour
1 teaspoon baking soda
3/4 cup sugar
1/2 cup nuts, chpooed
1/4 cup coconut
1/4 cup golden raisin

Steps:

  • Combine first 4 ingredients in a large bowl.
  • Combine flour, sugar; add to butter mixture, stirring just till moistened. Fold in nuts, coconut and raisins.
  • Pour into greased and floured loaf pan. Bake at 350 for 1 hour or untill toothpick inaerted comes out clean.
  • Cool for 10 minutes; remove from pan and cool completely before storing.

Nutrition Facts : Calories 302.6, Fat 15.3, SaturatedFat 7.9, Cholesterol 66.7, Sodium 252.8, Carbohydrate 38, Fiber 2, Sugar 19.6, Protein 4.9

GRANDMA'S HOMEMADE BANANA BREAD



Grandma's Homemade Banana Bread image

This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything else that you want to throw in the batter

Provided by Jeannie Meyer

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes     100+ Banana Bread Recipes

Time 1h10m

Yield 15

Number Of Ingredients 9

1 ½ cups white sugar
½ cup butter, softened
3 bananas, mashed
2 eggs
2 cups all-purpose flour
½ teaspoon baking soda
⅓ cup sour milk
¼ teaspoon salt
1 teaspoon vanilla extract

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8x4 inch loaf pan.
  • Combine sugar, butter, bananas, eggs, flour, baking soda, milk, salt and vanilla extract in a large mixing bowl; beat well. Pour batter into prepared pan.
  • Bake in a preheated oven for 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean.

Nutrition Facts : Calories 226.4 calories, Carbohydrate 38.5 g, Cholesterol 41.5 mg, Fat 7.1 g, Fiber 1.1 g, Protein 3.1 g, SaturatedFat 4.2 g, Sodium 136.4 mg, Sugar 23.3 g

BETTER THAN GRANDMA'S BANANA BREAD



Better than Grandma's Banana Bread image

a variation on an old recipe from my Grandma's Betty Crocker cookbook.

Provided by nicki zamarelli @nickiz96

Categories     Sweet Breads

Number Of Ingredients 12

1 cup(s) granulated sugar
1/2 teaspoon(s) salt
1 1/2 teaspoon(s) vanilla extract
1/2 cup(s) butter or margerine(1 stick)
3 large mashed ripe bananas
2 large beaten eggs
1 teaspoon(s) baking soda
1 teaspoon(s) cinnamon
1/2 teaspoon(s) nutmeg
2 1/3 cup(s) flour
2/3 cup(s) chopped walnuts or pecans
1/2 cup(s) applesauce, unsweetened

Steps:

  • cream sugar, butter, vanilla extract and salt
  • add eggs, bananas and applesauce. beat just till mixed.
  • add flour, baking soda and spices. mix lightly. add nuts and mix just till blended.
  • pour into greased loaf pan. bake in preheated 325 degree oven for 60 to 70 minutes till golden brown and knife inserted in center comes out clean.
  • remove from pan immediately and cool. drizzle with powdered sugar icing if desired.

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