Big Daddys Deep Fried Catfish Recipes

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CLASSIC FRIED CATFISH



Classic Fried Catfish image

Make and share this Classic Fried Catfish recipe from Food.com.

Provided by Bev I Am

Categories     Catfish

Time 21m

Yield 6 serving(s)

Number Of Ingredients 8

3/4 cup yellow cornmeal
1/4 cup all-purpose flour
2 teaspoons salt
1 teaspoon ground red pepper
1/4 teaspoon garlic powder, to taste
6 (4 ounce) farm-raised catfish fillets
1/4 teaspoon salt
vegetable oil

Steps:

  • COMBINE first 5 ingredients in a large shallow dish.
  • Sprinkle fish with 1/4 teaspoon salt; dredge in cornmeal mixture, coating evenly.
  • POUR oil to a depth of 1 1/2 inches into a deep cast-iron skillet; heat to 350 degrees;.
  • Fry fish, in batches, 5 to 6 minutes or until golden; drain on paper towels.

DEEP FRIED CATFISH



Deep Fried Catfish image

Make and share this Deep Fried Catfish recipe from Food.com.

Provided by MizzNezz

Categories     Catfish

Time 15m

Yield 4 serving(s)

Number Of Ingredients 7

1/2 cup flour
1/2 cup yellow cornmeal
1 teaspoon salt
1/2 teaspoon pepper
1/2 cup milk
1 1/2 lbs catfish meat
oil (for deep frying)

Steps:

  • Mix dry ingredients.
  • Heat oil to 365F degrees.
  • Dip fish in milk, then in flour mixture.
  • Fry a few at a time, turning once, about 2 minutes each side.
  • Drain on paper towels.

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