Billion Dollar Biscuits Recipes
BILLION DOLLAR BISCUITS (EASY ANGEL BISCUITS)
These are very light and buttery
Provided by mbwatson
Categories Bread
Time 30m
Yield 18
Number Of Ingredients 5
Steps:
- Preheat oven to 425 degrees. Stir together Bisquick, soda, sour cream, and salt in large bowl. Dough may be sticky. Pour melted butter evenly into baking dish. Drop dough by small scoops onto the butter. Bake 11-13 minutes or until golden (watch the bottoms of the biscuits - the tops may not get very golden). Let cool 10-15 minutes, or until butter is absorbed. Serve warm. These are very light little biscuits, very buttery and excellent. They will look underdone, so make sure they cook throughout.
Nutrition Facts : Calories 292 calories, Fat 13.6123763452097 g, Carbohydrate 37.1221543521982 g, Cholesterol 15.0252083408532 mg, Fiber 1.17649068733498 g, Protein 4.80837291692208 g, SaturatedFat 5.36557148312842 g, ServingSize 1 1 Serving (83g), Sodium 746.849981496485 mg, Sugar 35.9456636648632 g, TransFat 0.800638564980034 g
MILLION DOLLAR COOKIES
Steps:
- Mix ingredients in the order given.
- Roll into balls and place on cookie sheet. Press down with glass which has been buttered and dipped in sugar.
- Bake at 350 degrees F (175 degrees C) for 12 minutes.
Nutrition Facts : Calories 237.3 calories, Carbohydrate 27.8 g, Cholesterol 18.7 mg, Fat 13.6 g, Fiber 1 g, Protein 2.2 g, SaturatedFat 5.5 g, Sodium 125.9 mg, Sugar 15 g
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