Blackberryraspberrytruffledessert Recipes
24 EASY RASPBERRY DESSERT RECIPE COLLECTION
From raspberry cheesecake bars to lemon raspberry cake, these fruity desserts are guaranteed to please.
Provided by insanelygood
Categories Desserts Recipe Roundup
Number Of Ingredients 24
Steps:
- Select your favorite recipe.
- Organize all the required ingredients.
- Prep a delicious dessert in 30 minutes or less!
Nutrition Facts :
BLACKBERRY-RASPBERRY TRUFFLE DESSERT
Believe it or not - this recipe calls for a cake mix! Southern Living, November 2003. I didn't allow for chilling time of 1-1/2 hours.
Provided by Manami
Categories Dessert
Time 1h
Yield 12-15 serving(s)
Number Of Ingredients 15
Steps:
- Preheat oven to 350°F.
- Butter 3 (9") parchment or wax paper-lined round cake pans.
- Beat first 5 ingredients at medium speed with and electric mixer for 2 minutes or until blended.
- Pour batter evenly into prepared pans.
- Bake for 35-40 minutes or until wooden pick is inserted in center comes out clean.
- Cool cake in pans on wire racks for 15 minutes.
- Remove from pans and remove paper.
- Cool completely on wire racks.
- Combine chocolate morsels and whipping cream in medium saucepan over medium heat, whisking constantly, 10 minutes or until mixture is smooth.
- Pour into a mixing bowl; cover and chill 1-1/2 hours or until mixture begins to thicken.
- Cook jams and 1/4 cup water in a small saucepan over medium heat; stirring constantly, 5 minutes or until jam melts.
- Brush tops of cake layers with jam mixture.
- Beat chocolate mixture at medium speed with an electric mixer about 20 seconds or until stiff peaks form.
- DO NOT OVERBEAT!
- Place 1 layer, glazed side up, on cake platter.
- Spread with half of the chocolate mixture.
- Top with another cake layer, glazed side down; spread with remaining chocolate mixture.
- Top with remaining cake layer, glazed side down.
- Secure layers by inserting wooden skewers from the top layer down through the other two layers.
- Beat cream cheese and powdered sugar at medium speed with an electric mixer until smooth.
- Add whipped topping and vanilla, beating until smooth.
- Working quickly, frost top and sides of cake with cream cheese mixture.
- Press pecans around sides of cake.
- Garnish, if desired.
- NOTE: For testing purposes only, they used Betty Crocker SuperMoist Devil's Food Cake Mix and Jelly Belly Confections Blackberries and Raspberries for candy. Candies may be found at Cracker Barrel, in the bulk candy aisle of supermarkets or in specialty stores.
Nutrition Facts : Calories 1746, Fat 137.5, SaturatedFat 36.4, Cholesterol 70.8, Sodium 815.4, Carbohydrate 128.5, Fiber 13.4, Sugar 77.1, Protein 18.5
EASY BLACK RASPBERRY DESSERT
A simple, yet elegant dessert with only 3 ingredients. For a low-calorie version of this dessert, omit the ice cream. You may want to sprinkle some sugar on top of the raspberries to finish off the look.
Provided by MARYILEE
Categories Desserts Fruit Dessert Recipes Raspberry Dessert Recipes
Time 10m
Yield 4
Number Of Ingredients 3
Steps:
- Cut cantaloupe in half and scoop out seeds. Slice into 4 wedges. Place wedges onto dessert plates. Add a small scoop of vanilla ice cream to the center of each cantaloupe wedge.
- Spoon approximately 1/4 cup of black raspberries on top of the ice cream, allowing the juice to drizzle onto the cantaloupe.
Nutrition Facts : Calories 142.3 calories, Carbohydrate 30.2 g, Cholesterol 9.2 mg, Fat 2.5 g, Fiber 4.2 g, Protein 1.7 g, SaturatedFat 1.5 g, Sodium 24 mg, Sugar 25.7 g
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