BLUE PLATE BEEF PATTIES
Make and share this Blue Plate Beef Patties recipe from Food.com.
Provided by MizzNezz
Categories Meat
Time 17m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Beat egg, stir in onions, crumbs, and mustard.
- Add ground beef, mix well.
- Shape into 4 patties.
- In ungreased skillet, cook patties for 5-6 minutes per side, until no longer pink.
- Drain.
- Mix gravy, water and horseradish; add mishrooms.
- Pour over patties.
- Cook, uncovered, for 5 more minutes.
Nutrition Facts : Calories 477.1, Fat 29.5, SaturatedFat 11.5, Cholesterol 171.2, Sodium 796.4, Carbohydrate 12.5, Fiber 1.7, Sugar 2.2, Protein 39.5
BLUE PLATE BEEF PATTIES
A friend and I discovered this recipe together and both consider it a staple menu item. I fix the moist, mild-tasting patties often for family and friends. We love them with mashed potatoes, rice or noodles and the gravy, which gets great flavor from fresh mushrooms.
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 9
Steps:
- In a bowl, beat the egg; stir in onions, bread crumbs and mustard. Add beef and mix well. Shape into four 1/2-in.-thick patties. , In an ungreased skillet, cook patties for 4-5 minutes on each side or until meat is no longer pink; drain. , In a small bowl, combine gravy, water and horseradish; add mushrooms. Pour over patties. Cook, uncovered, for 5 minutes or until mushrooms are tender and heated through.
Nutrition Facts : Calories 438 calories, Fat 24g fat (9g saturated fat), Cholesterol 170mg cholesterol, Sodium 825mg sodium, Carbohydrate 14g carbohydrate (2g sugars, Fiber 1g fiber), Protein 41g protein.
BEEF PATTIES
Uncooked patties can be stored in the freezer and go straight into the oven when ready to use; they bake in just 15 minutes.From the book "Lucinda's Authentic Jamaican Kitchen," by Lucinda Scala Quinn (Wiley).
Provided by Martha Stewart
Categories Food & Cooking Appetizers Finger Food Recipes
Yield Makes 18 patties
Number Of Ingredients 19
Steps:
- To make the pastry, combine the flour, salt, baking powder, and curry powder in a large mixing bowl. Cut the butter into small pieces and add to the bowl. Working quickly and using your fingertips, squeeze together the flour mixture and butter and toss it together by scooping under the mixture with both hands. When the mixture resembles a very coarse meal, add the water to the bowl.
- With floured hands, mix and squeeze the dough just until it forms a ball. Knead it once or twice to combine it fully (the less kneading, the better). Spread the dough into 2 pieces, flattening each into a thick pancake. Wrap in plastic and set them in the refrigerator to chill for at least 15 minutes. (The dough will keep in the refrigerator up to 5 days. Remove it from the refrigerator a few minutes before using it.)
- For filling, mix together the beef, onion, scallions, garlic, peppers, and thyme in a large bowl. In a large skillet, heat the oil over high heat until it is very hot, and add the beef mixture. Fry until the meat is brown and the moisture is evaporated, about 8 minutes. Add the curry powder, salt, and black pepper, stirring occasionally over high heat, allowing a crust to form on the bottom of the pan.
- Add the water and stir the mixture, scraping the bottom to incorporate the browned crust. Add the breadcrumbs and stir. The consistency should be like a thick stew. Add more water as needed. Cover, reduce the heat to very low, and cook for 15 minutes. Set it aside to cool.
- Preheat the oven to 400 degrees. Cut each piece of the dough into 9 pieces. Using a rolling pin on a floured surface, roll out each piece of pastry into a rectangle shape with rounded edges. Spread a large spoonful of the cooled meat mixture over one side of the dough, leaving at least 1/2- to 3/4-inch border on the outside edge. Using your finger, paint water around the border. Fold the other side of the dough over, and roll and crimp the edges. Lightly press a floured fork around the edge of the patty.
- Place the patty onto a cookie sheet and repeat the procedure with the remaining dough. The patties may be covered in plastic and frozen at this point for later use. Brush each patty with the egg wash and bake for 15 to 20 minutes, or until the patties begin to turn a golden color.
BLUE PLATE BEEF PATTIES
Steps:
- In a bowl, beat the egg; stir in onions, bread crumbs and mustard. Add beef and mix well. Shape into four 1/2-inch thick patties.
- In an ungreased skillet, cook patties for 4-5 minutes on each side or until meat is no longer pink; drain.
- In a small bowl, combine gravy, water and horseradish, add mushrooms. Pour over patties. Cook uncovered, for 5 minutes or until mushrooms are tender and heated through.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
BLUE PLATE BEEF PATTIES
Serve these moist, mild-tasting patties with mashed potatoes, rice or noodles and the gravy, which gets great flavor from fresh mushrooms.
Provided by Allrecipes Member
Yield 4
Number Of Ingredients 9
Steps:
- In a bowl, beat the egg; stir in onions, bread crumbs and mustard. Add beef and mix well. Shape into four 1/2-in.-thick patties.
- In an ungreased skillet, cook patties for 4-5 minutes on each side or until meat is no longer pink; drain.
- In a small bowl, combine gravy, water and horseradish; add mushrooms. Pour over patties. Cook, uncovered, for 5 minutes or until mushrooms are tender and heated through.
Nutrition Facts : Calories 628.8 calories, Carbohydrate 12.5 g, Cholesterol 198.1 mg, Fat 48.7 g, Fiber 1.3 g, Protein 34.5 g, SaturatedFat 19.6 g, Sodium 712.1 mg, Sugar 3.3 g
BLUE PLATE BEEF PATTIES
Serve these moist, mild-tasting patties with mashed potatoes, rice or noodles and the gravy, which gets great flavor from fresh mushrooms.
Provided by Allrecipes Member
Yield 4
Number Of Ingredients 9
Steps:
- In a bowl, beat the egg; stir in onions, bread crumbs and mustard. Add beef and mix well. Shape into four 1/2-in.-thick patties.
- In an ungreased skillet, cook patties for 4-5 minutes on each side or until meat is no longer pink; drain.
- In a small bowl, combine gravy, water and horseradish; add mushrooms. Pour over patties. Cook, uncovered, for 5 minutes or until mushrooms are tender and heated through.
Nutrition Facts : Calories 628.8 calories, Carbohydrate 12.5 g, Cholesterol 198.1 mg, Fat 48.7 g, Fiber 1.3 g, Protein 34.5 g, SaturatedFat 19.6 g, Sodium 712.1 mg, Sugar 3.3 g
More about "blue plate beef patties recipes"
BLUE PLATE BEEF PATTIES RECIPE RECIPE
From crecipe.com
BEST HAMBURGER PATTY RECIPE | A SPICY PERSPECTIVE
From aspicyperspective.com
BLUE CHEESE BURGER - WELL PLATED BY ERIN
From wellplated.com
BLUE PLATE BEEF PATTIES | RECIPE | RECIPES, BEEF PATTIES RECIPES ...
BLUE PLATE BEEF PATTIES RECIPE | RECIPE | BEEF PATTIES RECIPES, …
From pinterest.co.uk
BLUE PLATE BEEF PATTIES RECIPE | CHAMPSDIET.COM
From champsdiet.com
RECIPES FOR BLUE PLATE BEEF PATTIES WITH GROCERY LISTS AND NUTRITIONAL ...
From saymmm.com
BLUE PLATE BEEF PATTIES RECIPE - COOKEATSHARE
From cookeatshare.com
ULTIMATE HAMBURGER RECIPE - BLUE PLATE MAYONNAISE
From blueplatemayo.com
BLUE PLATE MAYONNAISE RECIPES – BLUE PLATE MAYONNAISE
From blueplatemayo.com
BLUE PLATE BEEF PATTIES RECIPE: HOW TO MAKE IT
BLUE PLATE BEEF PATTIES RECIPE: HOW TO MAKE IT | TASTE OF …
From stage.tasteofhome.com
BLUE PLATE BEEF PATTIES RECIPE - PLAIN.RECIPES
From plain.recipes
BLUE PLATE BEEF PATTIES - BIGOVEN.COM
BLUE PLATE BEEF PATTIES FROM PSFREEMAN RECIPE
From crecipe.com
BLUE PLATE BEEF PATTIES ON BAKESPACE.COM
From bakespace.com
BLUE PLATE BEEF PATTIES | RECIPE | RECIPES, BEEF PATTIES RECIPES ...
From pinterest.com
10 BEST GROUND BEEF PATTIES RECIPES | YUMMLY
From yummly.com
BLUE PLATE BEEF PATTIES | RECIPE IN 2021 | BEEF RECIPES EASY, …
From pinterest.com
SIMPLE HAMBURGER PATTY RECIPE - SIP BITE GO
From sipbitego.com
BLUE PLATE STEAK | MRFOOD.COM
From mrfood.com
HOW TO COOK BEEF PATTIES RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
BLUE PLATE BEEF PATTIES RECIPE - DETAILED NUTRITIONAL FACTS
From cookeatshare.com
RECIPES FOR BLUE PLATE BEEF PATTIES WITH GROCERY LISTS AND NUTRITIONAL ...
From saymmm.com
SIBO FRIENDLY BASIC BEEF PATTIES RECIPE - THE HEALTHY GUT
From thehealthygut.com
WORLD BEST EUROPEAN COOKING RECIPES : BLUE PLATE BEEF PATTIES
From worldbesteuropeanrecipes.blogspot.com
BLUE CHEESE BURGERS - GIRL GONE GOURMET
From girlgonegourmet.com
HOW TO MAKE BEEF HAMBURGER PATTIES RECIPES
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #main-dish #beef #eggs-dairy #american #southern-united-states #easy #european #kid-friendly #eggs #stove-top #dietary #comfort-food #low-carb #inexpensive #northeastern-united-states #ground-beef #low-in-something #meat #taste-mood #equipment
You'll also love