Blueberryapplecrumble Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

APPLE BLUEBERRY CRISP



Apple Blueberry Crisp image

Enjoy this warm, home-style apple blueberry crisp that is perfect for a weekend brunch or after-dinner treat. -Margaret Wilson, San Bernardino, California

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 8 servings.

Number Of Ingredients 13

4 cups sliced peeled tart apples
2 cups fresh or frozen blueberries
1/4 cup packed brown sugar
1/4 cup thawed orange juice concentrate
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon
TOPPING:
1 cup old-fashioned oats
1/2 cup packed brown sugar
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1/3 cup cold butter, cubed
Vanilla ice cream

Steps:

  • In a large bowl, combine the first six ingredients. Transfer to a 9-in. square baking dish coated with cooking spray. For topping, combine the oats, brown sugar, flour and cinnamon. Cut in butter until mixture is crumbly; sprinkle over fruit. , Bake at 350° for 30-35 minutes or until topping is golden brown and fruit is tender. Serve warm with ice cream.

Nutrition Facts : Calories 258 calories, Fat 9g fat (5g saturated fat), Cholesterol 20mg cholesterol, Sodium 63mg sodium, Carbohydrate 46g carbohydrate (32g sugars, Fiber 3g fiber), Protein 3g protein.

BLUEBERRY APPLE CRISP



Blueberry Apple Crisp image

Blueberries and apples are a great combination for a wonderful crisp. Pair this dessert with a great meal and everyone will think you are a genius.

Provided by AshleyTex

Categories     Desserts     Fruit Dessert Recipes     Blueberry Dessert Recipes

Time 55m

Yield 12

Number Of Ingredients 15

2 cups whole wheat flour
1 ½ cups rolled oats
1 cup cold butter, cubed
½ cup brown sugar
½ cup white sugar
1 teaspoon ground cinnamon
¼ teaspoon kosher salt
4 apples - peeled, cored, and sliced
5 cups fresh blueberries
¼ cup brown sugar
¼ cup white sugar
2 tablespoons whole wheat flour
1 lemon, juiced and zested
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg

Steps:

  • Preheat oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish with butter.
  • Beat 2 cups whole wheat flour, rolled oats, butter, 1/2 cup brown sugar, 1/2 cup white sugar, 1 teaspoon cinnamon, and 1/4 teaspoon kosher salt in a bowl with an electric mixer on medium speed until the mixture is pea-size and crumbly, 3 to 5 minutes. Refrigerate until ready to use.
  • Combine apples, blueberries, 1/4 cup brown sugar, 1/4 cup white sugar, 2 tablespoons whole wheat flour, lemon juice and zest, 1 teaspoon cinnamon, and nutmeg in a large bowl; transfer to prepared baking dish. Sprinkle crumble mixture over fruit mixture.
  • Bake in preheated oven until topping is browned and fruit is bubbly, 35 to 45 minutes.

Nutrition Facts : Calories 407.6 calories, Carbohydrate 64.1 g, Cholesterol 40.7 mg, Fat 16.7 g, Fiber 6.4 g, Protein 5 g, SaturatedFat 10 g, Sodium 155.6 mg, Sugar 37 g

EASY BLUEBERRY CRUMBLE



Easy Blueberry Crumble image

A delicious crumble best made with frozen blueberries is unmatched when served warm with vanilla ice cream.

Provided by Anonymous

Categories     Desserts     Fruit Dessert Recipes     Blueberry Dessert Recipes

Time 55m

Yield 8

Number Of Ingredients 10

6 ½ cups frozen blueberries
⅓ cup brown sugar
1 teaspoon lemon zest
6 tablespoons unsalted butter, room temperature and cut into chunks
¾ cup all-purpose flour
1 ¼ cups brown sugar
¼ teaspoon salt
½ cup rolled oats
½ teaspoon ground cinnamon
1 pinch ground nutmeg

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C). Grease a baking dish.
  • Combine blueberries, brown sugar, and lemon zest in a large bowl. Pour filling into the prepared baking dish.
  • Combine butter, flour, brown sugar, oats, salt, cinnamon, and nutmeg in a bowl and rub between your fingers to make crumbles. Sprinkle topping evenly over blueberries. .
  • Bake in the preheated oven until crumble is lightly browned and bubbly, 40 to 45 minutes. Serve warm.

Nutrition Facts : Calories 312.6 calories, Carbohydrate 56.1 g, Cholesterol 22.9 mg, Fat 9.9 g, Fiber 4.4 g, Protein 2.5 g, SaturatedFat 5.6 g, Sodium 83.7 mg, Sugar 38.6 g

APPLE-BLUEBERRY CRISP



Apple-Blueberry Crisp image

Underneath the spiced oat topping of this crisp is a double-fruit filling: tender apples and sweet-tart blueberries.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Serves 8 to 10

Number Of Ingredients 13

1 cup (2 sticks) unsalted butter, cold, cut into small pieces, plus more for baking dish
2 1/4 cups all-purpose flour
3/4 cup packed dark-brown sugar
1/3 cup plus 1/2 cup granulated sugar
1/2 teaspoon ground cinnamon
1/4 teaspoon mace
1/2 teaspoon salt
1/2 cup old-fashioned rolled oats
2 cups blueberries
3 pounds apples (about 8), peeled, cored, and cut into thin wedges
Juice of 1/2 lemon (about 1 tablespoon)
2 tablespoons flour
Vanilla ice cream or whipped cream, for serving (optional)

Steps:

  • Preheat oven to 375 degrees, with a rack in the lower third. Butter a 3-quart baking dish, and place on a parchment-lined baking sheet; set aside.
  • In a large bowl, whisk together flour, brown sugar, 1/3 cup granulated sugar, cinnamon, mace, and 1/4 teaspoon salt. Using a pastry blender, cut in butter until large clumps form. Using a rubber spatula, mix in oats. Set aside.
  • In a large bowl, toss together blueberries, apples, lemon juice, remaining 1/2 cup granulated sugar, flour, and remaining 1/4 teaspoon salt to combine. Pour the blueberry and apple mixture into the prepared baking dish; sprinkle with reserved oat mixture, covering fruit evenly. Bake until juices are bubbling and the topping is evenly browned, about 50 minutes. Cool slightly on a wire rack. Serve crisp warm, topped with vanilla ice cream or whipped cream, if desired.

SIMPLE BLUEBERRY APPLE PIE



Simple Blueberry Apple Pie image

Provided by Sunny Anderson

Time 1h55m

Yield 6 to 8 servings

Number Of Ingredients 15

1 1/4 cups flour, plus extra for dusting
Pinch of salt
1 stick butter, cut into small cubes and frozen
1/4 cup ice water
16 ounces fresh blueberries
2 Golden Delicious apples, cored, peeled and cut into 1/2-inch dice
1/2 cup sugar
1/4 cup cornstarch
1/2 teaspoon ground cinnamon
2 teaspoons fresh lemon juice
Pinch of salt
2 tablespoons butter, cut into small cubes
1 egg
2 tablespoons turbinado sugar
Special equipment: 9-inch pie pan

Steps:

  • Preheat the oven to 400 degrees F.
  • For the crust: In a food processor, add the flour and a nice pinch of salt. Pulse very lightly just to blend. Add the butter evenly around the flour and quickly pulse until the flour resembles small crumbles. Slowly pour the water through the spout until the dough begins to come together. Remove and quickly form into a disc. Tightly cover with plastic wrap. Refrigerate for 20 minutes.
  • Meanwhile, for the filling: In a large bowl, add the blueberries, apples, sugar, cornstarch, cinnamon, lemon juice and a pinch of salt. Stir to combine and set aside.
  • Remove the dough from the refrigerator and place on a lightly floured surface. Gently roll the disc into a circle big enough to fit into the pie pan and leave a 3-inch overhang. The dough should be about 1/8-inch thick. Using a pizza cutter, trim the edges of the dough. Place the dough into the pie pan and press gently against the bottom and sides to fit the dough into the pan. Pour in the fruit filling, and then scatter the butter evenly around the top of the pie. Fold the extra dough that's hanging off the edge over the top to create the top of the pie crust. Leave a hole in the center for ventilation.
  • Whisk the egg with 1 teaspoon water and brush the top with egg wash and then sprinkle with the sugar.
  • Place in the oven and bake until the crust is golden brown, about 35 minutes. Let the pie rest at least an hour before serving to let the filling set.

People also searched

More about "blueberryapplecrumble recipes"

BLUEBERRY AND APPLE CRUMBLE - HEALTHY FOOD GUIDE
blueberry-and-apple-crumble-healthy-food-guide image
2016-09-26  · Preheat the oven to 360°F. Combine the blueberries and apples together in a shallow baking dish. Combine the other ingredients in a bowl and …
From healthyfood.com
2.8/5
Total Time 30 mins
Category Desserts
Calories 213 per serving
  • 2 Combine the blueberries and apples together in a shallow baking dish. Combine the other ingredients in a bowl and mix together.
  • 3 Sprinkle the topping over the fruit. Give the top a spray of olive oil, and bake in the oven until the fruit is soft and the topping is crunchy and browned.
See details »


GLUTEN FREE BLUEBERRY APPLE CRUMBLE - KISS GLUTEN …
gluten-free-blueberry-apple-crumble-kiss-gluten image
2020-07-16  · Gluten Free Blueberry Apple Crumble is a delcious blend of these two fruits. This colourful dessert is a quick and easy recipe that serves 12 people. …
From kissglutengoodbye.com
5/5 (1)
Total Time 50 mins
Category Dessert
Calories 369 per serving
See details »


APPLE AND BLUEBERRY CRUMBLE - EFFORTLESS FOODIE
apple-and-blueberry-crumble-effortless-foodie image
2021-03-11  · The recipe card with ingredient quantities and detailed instructions can be found at the bottom of the post. One: Peel and slice the apples into thin …
From effortlessfoodie.com
5/5 (14)
Total Time 55 mins
Category Dessert
Calories 477 per serving
  • In a mixing bowl place the plain flour, oats, and brown sugar and pour in the melted butter. Mix until a crumble topping forms.
See details »


BLUEBERRY & APPLE CRUMBLE RECIPE | WOOLWORTHS
blueberry-apple-crumble-recipe-woolworths image
2021-03-21  · Preheat oven to 200°C/180°C fan-forced. Place apple and blueberries in a bowl. Add cornflour and toss to coat. Transfer fruit mixture to a 4-cup …
From woolworths.com.au
Cuisine Australian
Category Desserts,Snacks,Breakfast
Servings 8
Total Time 1 hr 10 mins
  • Preheat oven to 200°C/180°C fan-forced. Place apple and blueberries in a bowl. Add cornflour and toss to coat. Transfer fruit mixture to a 4-cup capacity (26cm base) pie tin.
  • Place oats, coconut, plain flour and sugar in a bowl. Add butter and, using fingertips, rub together until mixture is a crumbly texture. Top fruit with crumble mixture. Bake for 50 minutes or until apple is tender and top is golden and crisp. Serve with yoghurt.
See details »


BLUEBERRY APPLE CRUMBLE - EVERYDAY MADE FRESH
blueberry-apple-crumble-everyday-made-fresh image
2020-07-13  · Combine the apples, blueberries, flour, sugar, cinnamon, and lemon juice in a bowl. Once mixed, pour into your greased baking dish and sprinkle the 2 tablespoons of butter all over the blueberry apple …
From everydaymadefresh.com
4.5/5 (21)
Total Time 50 mins
Category All Dessert
Calories 307 per serving
  • Once mixed, pour into your greased baking dish and sprinkle the 2 tablespoons of butter all over the blueberry apple mixture.
  • To make the crumble mix together the flour, brown sugar, butter, and salt to create a wet sandy texture.
See details »


APPLE BLUEBERRY PIE BARS - SALLY'S BAKING ADDICTION
apple-blueberry-pie-bars-sallys-baking-addiction image
2013-06-24  · Combine 3 cups of blueberries with sugar, orange juice, and cornstarch. You may use frozen or fresh blueberries – meaning you can make …
From sallysbakingaddiction.com
5/5 (2)
Estimated Reading Time 5 mins
Category Bars
Total Time 3 hrs 45 mins
  • Combine the blueberries, sugar, and orange juice into a medium saucepan over medium heat. Bring to a boil. Allow to boil for 1 minute, then whisk for 1 minute. Mix the cornstarch with 3-4 teaspoons of warm water, until it resembles milk (if you don’t mix with water, you will have white chunks in the filling). Add the watered down cornstarch to the blueberry mixture. Simmer on low heat for 3-4 minutes until the mixture has thickened. Remove from heat and allow to cool. I poured mine into a bowl and refrigerated it until I was ready to use it.
  • Preheat oven to 375°F (190°C). Line an 8×8 or 9×9 square baking pan with aluminum foil. Set aside. Combine the flour, oats, sugar, baking powder, cinnamon, and salt together in a large bowl. Toss with a large spoon. Add the melted butter and mix until the mixture is crumbly. Press 2/3 of the mixture into the prepared baking pan. Press so that the crust is tight and even. Place in the oven for 10 minutes, which will allow it to set.
  • Remove crust from the oven after 10 minutes and spread the blueberry filling on top. Top with the peeled and sliced apple, as shown in the photo above. Top with the remaining oat crumble.
  • Bake for 35-45 minutes until the topping it lightly browned. Remove from the oven and allow to cool for 30 minutes on a wire rack. Transfer to the refrigerator to chill for 3 hours before cutting into squares.
See details »


APPLE AND BLUEBERRY CRUMBLE - BAKE PLAY SMILE
apple-and-blueberry-crumble-bake-play-smile image
2020-10-02  · Add the apples to a baking dish and sprinkle the blueberries on top. Step 2 – Make the Crumble Add all the crumble ingredients to a bowl. Using your fingers, squeeze and break up the butter. Use your hands to completely coat the butter with sugar and oats until you have small lumps of crumble. Sprinkle the crumble over the filling. Step 3 – Bake
From bakeplaysmile.com
Ratings 16
Calories 485 per serving
Category Dessert
  • Preheat oven to 190 degrees celsius (180 if using fan-forced). Grease a large oven-proof baking dish with butter and set aside.
  • Preheat oven to 190 degrees celsius (180 if using fan-forced). Grease a large baking dish with butter and set aside.
See details »


APPLE BLUEBERRY CRUMBLE RECIPE - MADE IN A CAST IRON …
apple-blueberry-crumble-recipe-made-in-a-cast-iron image
2013-06-07  · This recipe also includes fresh blueberries for added summer berry goodness. Half of the apples are cooked down in the cast iron skillet (I used a …
From theblackpeppercorn.com
5/5 (1)
Category Dessert
Cuisine American, Baking
Total Time 1 hr 15 mins
  • Melt 3 tablespoons of butter In a 12 inch cast iron skillet (10 inch will work also) on medium heat. Add in half the apple chunks and cook them for 5 minutes, stirring often so they do not burn.
  • Cut the vanilla pod down the middle and scrape the all the inner seeds out. Stir the vanilla seeds, 3 tbsp brown sugar, lemon zest and cinnamon into the cast iron pan with the apples that are cooking.
See details »


APPLE AND BLUEBERRY CRISP | RICARDO
apple-and-blueberry-crisp-ricardo image
2011-09-13  · 1/2 cup (125 ml) brown sugar 4 teaspoons (20 ml) cornstarch 4 cups (1 litre) fresh or frozen blueberries (not thawed) 2 cups (500 ml) peeled and …
From ricardocuisine.com
5/5 (67)
Total Time 1 hr 30 mins
Category Desserts
Calories 440 per serving
  • In a bowl, combine the dry ingredients. Add the butter and stir until the mixture is just moistened. Set aside.
  • In a 20-cm (8-inch) square baking dish with a 2 litres (8 cups) capacity, combine the brown sugar and cornstarch. Add the fruits, butter and lemon juice and toss to combine. Top with the crisp mixture and bake for 55 minutes to 1 hour or until the crisp is golden brown. Serve warm or cold.
See details »


APPLE & BLUEBERRY CRUMBLE - FOODIECRUSH
apple-blueberry-crumble-foodiecrush image
2012-07-03  · The thing I like best about this recipe is the addition of two things: lemon to the fruit for a little zing and pecans to the crumble so I can con myself into thinking this is a healthy way to start my day. And it’s deceptively easy. Oh so easy. Print. 5 from 1 vote. Apple & …
From foodiecrush.com
5/5 (1)
Estimated Reading Time 3 mins
  • Prepare a 3-quart baking dish with butter. Add sliced apples to a large bowl and sprinkle with lemon juice. Add sugar, flour, cinnamon and toss to coat. Add blueberries and toss lightly. Add mixture to baking dish.
  • In a medium size bowl, combine oatmeal, brown sugar, pecans, cinnamon, salt and butter and mix together with fingers to form clumps of oatmeal mixture. Evenly top apple mixture with oatmeal mixture.
  • Bake for 35-45 minutes or until oatmeal topping starts to brown and apple mixture bubbles. Serve hot with ice cream or at room temperature.
See details »


RIDICULOUSLY EASY BLUEBERRY CRUMBLE - EASY RECIPES FOR ...
ridiculously-easy-blueberry-crumble-easy-recipes-for image
2020-06-30  · Make Crumble Topping Combine flour, oats, sugar, and the salt in a medium bowl. Add the melted butter then stir until all the flour has been moistened by the butter and topping is crumbly. Sprinkle over blueberry …
From inspiredtaste.net
5/5 (41)
Calories 289 per serving
Category Dessert
See details »


HEALTHY APPLE BLUEBERRY CRUMBLE - NO WAY THAT'S …
healthy-apple-blueberry-crumble-no-way-thats image
2018-05-27  · For the Topping: 1¼ cups oatmeal and a bit more if needed, (use Gluten-free oatmeal to make gluten-free) 2 tsp vanilla extract. 2 tb maple syrup. …
From nowaythatshealthy.com
Estimated Reading Time 1 min
See details »


RECIPE: APPLE AND BLUEBERRY CRUMBLE | SAINSBURY'S RECIPES
recipe-apple-and-blueberry-crumble-sainsburys image
2014-12-17  · Method 1 Preheat the oven to 190ºC, fan 170ºC, gas 5. Put the apples and frozen blueberries into a 1-litre ovenproof dish and sprinkle over the …
From recipes.sainsburys.co.uk
Servings 4
Calories 275 per serving
Total Time 1 hr
See details »


BLUEBERRY AND APPLE CRUMBLE RECIPE - CHATELAINE
blueberry-and-apple-crumble-recipe-chatelaine image
2015-03-09  · TOSS apples with blueberries, honey, 2 tbsp flour, cinnamon, nutmeg and 1/8 tsp salt in a large bowl until evenly coated. Transfer mixture into …
From chatelaine.com
3.9/5 (9)
Total Time 1 hr 20 mins
Category Recipes
Calories 318 per serving
See details »


APPLE BLUEBERRY CRUMBLE PIE RECIPE
apple-blueberry-crumble-pie image
1996-01-28  · For crumble: Combine flour, brown sugar, butter and cinnamon in food processor. Pat crumble mixture evenly over filling. Bake in 400℉ (200℃) …
From recipeland.com
4.1/5 (292)
Total Time 1 hr
Servings 8
Calories 439 per serving
See details »


BLUEBERRY APPLE CRUMBLE | RECIPE | CRUMBLE RECIPE, …
blueberry-apple-crumble-recipe-crumble image
Sep 24, 2017 - Blueberries and apple come together, baked with a sugar cookie crumble to create a blueberry apple crumble to die for! Sep 24, 2017 - Blueberries and apple come together, baked with a sugar cookie crumble to create a …
From pinterest.ca
See details »


APPLE-BLUEBERRY CRUMBLE RECIPE - EATRIGHT.ORG
apple-blueberry-crumble-recipe-eatrightorg image
2018-01-24  · Place the apples, brown sugar, flour, vanilla and cinnamon in a large bowl and toss to coat. Gently stir in the blueberries. Place the apple mixture in an 8 x 8-inch baking pan or dish and set aside. To make the topping, place the …
From eatright.org
See details »


SPAR - BLUEBERRY & APPLE CRUMBLE RECIPE
spar-blueberry-apple-crumble image
Recipe Method. Preheat oven to 180º C. Toss blueberries with lemon juice and lemon zest and set aside. In a small bowl, whisk together sugar, flour and ground cinnamon and toss with the blueberries until evenly coated. Pour into a 22 cm x …
From spar.co.za
See details »


BLUEBERRY APPLE CRUMBLE BARS RECIPE » LEELALICIOUS
2013-09-17  · Combine the blueberries with sugar and orange juice in a saucepan. Cook at medium heat and bring to a boil. Let mixture boil for 1 minutes, then whisk for 1 minute. Stir …
From leelalicious.com
5/5 (1)
Category Dessert
Cuisine American
Total Time 1 hr 10 mins
  • Start by preparing the filling. Combine the blueberries with sugar and orange juice in a saucepan. Cook at medium heat and bring to a boil. Let mixture boil for 1 minutes, then whisk for 1 minute. Stir the cornstarch together with 4 tablespoons of water until smooth. Add cornstarch mix to blueberries, stir and simmer on low for 3-4 minutes until mixture thickens. Take off heat, transfer to a bowl and let cool in the fridge while preparing crust.
  • Preheat oven to 375 F. Line a 8x8 inch baking pan with parchment paper. Combine flours, oats, sugar, baking powder and cinnamon in a large bowl. Add melted coconut oil and mix until crumbly. Evenly spread and press 2/3 of the mixture tightly into the prepared pan. Bake for 5-8 minutes.
See details »


APPLE AND BLACKBERRY CRUMBLE RECIPE | MYRECIPES
2004-09-23  · Step 3. Lightly spoon flour into dry measuring cups; level with a knife. Place flour in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse …
From myrecipes.com
4/5 (2)
Calories 287 per serving
Servings 8
  • Combine first 4 ingredients in a medium saucepan; cook 10 minutes over medium heat or until apples are soft. Place apple mixture in an 8-inch pie plate. Sprinkle blackberries over apple mixture.
  • Lightly spoon flour into dry measuring cups; level with a knife. Place flour in a medium bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse meal. Add granulated sugar and ginger; toss well. Sprinkle flour mixture over fruit. Bake at 350° for 30 minutes or until bubbly.
See details »


THE BEST APPLE AND BLUEBERRY CRUMBLE (APPLE BLUEBERRY ...
2021-08-04  · In a medium bowl, place chopped apples and frozen blueberries. In another small bowl, combine the remaining ingredients to form a thick paste. Microwave for 10-15 seconds to loosen, then pour over the fruit and stir until combined. Assemble Pour fruit mixture into prepared pan. Top with cold crumble topping, placing the largest crumbles on top.
From borrowedbites.com
5/5 (2)
Total Time 50 mins
Category Dessert
Calories 372 per serving
See details »


BLUEBERRYAPPLECRUMBLE RECIPES
BLUEBERRY APPLE CRUMBLE RECIPE - WARMING COMFORT FOOD. From melaniemay.com 2014-08-26 · Recipe: Blueberry & Apple Crumble. 8th May 2020 26th August 2014. My first time: A Blueberry Apple Crumble Recipe. Skip story and go straight to recipe “If I ever run away you’ll find me in the airport.” I said these exact words to my mum as I stared out …
From tfrecipes.com
See details »


BLUEBERRY CRUMBLE RECIPE WITH APPLES IS DELICIOUS | REAL ...
Sep 6, 2013 - This blueberry crumble recipe is so yummy and easy to make. Very healthy too without all that sugar. If you use gluten-free oats then it is gluten-free too. Sep 6, 2013 - This blueberry crumble recipe is so yummy and easy to make. Very healthy too without all that sugar. If you use gluten-free oats then it is gluten-free too. Pinterest. Today. Explore. When …
From pinterest.ca
See details »


Related Search