BONE SUCKING BBQ SAUCE CLONE
Make and share this Bone Sucking BBQ Sauce Clone recipe from Food.com.
Provided by TakeHomeChef
Categories Sauces
Time 30m
Yield 1 1/2 Cups, 10 serving(s)
Number Of Ingredients 20
Steps:
- Combine Ingredients and warm.
- Store in a container for some period of time.
Nutrition Facts : Calories 67.5, Fat 0.3, Sodium 167, Carbohydrate 16.8, Fiber 0.2, Sugar 15.6, Protein 0.4
HOMEMADE BBQ SAUCE
Provided by Ree Drummond : Food Network
Categories condiment
Time 35m
Yield 2 cups
Number Of Ingredients 10
Steps:
- Heat the oil in a saucepan over medium-low heat. Add the garlic and onions and cook for 5 minutes, stirring, being careful not to burn them. Reduce the heat to low. Add the ketchup, molasses, brown sugar, chipotle peppers, vinegar (or less to taste), Worcestershire sauce and salt and stir. Allow to simmer for 20 minutes. Taste after simmering and add whatever ingredient it needs (more spice, more sugar, etc.).
BONE DUST BBQ RUB
I find myself opening the jar just to have a whiff of this every time I go past the spice cupboard! The recipe is from a cookbook by Ted Reader. It is excellent on all kinds of meat.
Provided by Just Call Me Martha
Categories < 15 Mins
Time 5m
Yield 2 cups
Number Of Ingredients 13
Steps:
- Mix all ingredients together and store in a jar until ready to use.
- Rub on chicken, beef, or pork before barbequeing.
Nutrition Facts : Calories 278.9, Fat 9.2, SaturatedFat 1.5, Sodium 10769.2, Carbohydrate 56.4, Fiber 23.8, Sugar 17.4, Protein 11
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