Bonnies Killer Meatloaf Recipes

THE BEST MEATLOAF

Steps:

• Arrange a rack in the center of the oven and preheat to 450 degrees F. Line a rimmed baking sheet with foil.
• Whisk the eggs, milk, Worcestershire sauce and 2 teaspoons salt in a large bowl until completely combined. Heat the oil in a large skillet over medium-high heat. Add the onion, garlic, thyme, 1/2 teaspoon salt and 1 teaspoon pepper and cook, stirring occasionally, until the onions are tender and lightly golden brown, 8 to 10 minutes.
• Add 3 tablespoons of the ketchup and cook until most of the moisture has evaporated and the mixture is thick and brick red colored, 3 to 4 minutes. Remove the skillet from the heat and let the onions cool slightly. Then add them to the beaten eggs and mix to combine.
• Add the beef to the egg and onion mixture. Break up the meat with a fork or wooden spoon, and then mix to thoroughly combine; you don't want to see any lumps of raw beef. Add the panko and mix to combine. Stir the meat vigorously with a wooden spoon for about 7 seconds; it will become more homogenous and tackier.
• Transfer the meat to the prepared baking sheet and shape into a 9-by-5-inch loaf. Smooth the top and evenly spread the remaining ketchup over top. Bake for 5 minutes, and then reduce the oven temperature to 350 degrees. Continue to bake until an instant-read thermometer inserted into the center of the loaf registers 150 degrees F, 30 to 35 minutes. Allow the meatloaf to rest for 20 minutes before slicing.

DADDY'S KILLER MEATLOAF

Steps:

• 1. Mix together ground chuck, tomato sauce, egg, onion, and oatmeal. Form into a loaf in center of 9x12 pan, leaving space on either side of meatloaf. Bake at 350 for 45 minutes.
• 2. For glaze: Mix together ketchup, BBQ sauce and water. Pour over cooked meatloaf and return to oven. Bake for additional 20 minutes.

BONNIE'S BEST MEATLOAF

Steps:

• Heat oil in a medium skillet.
• Cook onions& garlic until tender; reserve.
• Combine eggs with milk& bread crumbs.
• Add onion mixture& remaining ingredients and mix well.
• Press into a 9" x 5" loaf pan& cover with foil.
• Bake in a preheated 375F oven for an hour.
• Combine glaze ingredients in a small bowl.
• Drain off any fat from meatloaf& brush glaze on top.
• Bake for an additional 30 minutes, uncovered.

BEST EVER MEAT LOAF

Steps:

• Preheat oven to 350 degrees F (175 degrees C).
• Whisk eggs, milk, salt, and ground black pepper in a large bowl. Add crumbled bread and stir until dissolved. Mix ground beef, onion, Cheddar cheese, and carrot into bread mixture; transfer mixture to a 9x5-inch loaf pan. Combine brown sugar, ketchup, and mustard in a small bowl; spread over meat mixture.
• Bake in the preheated oven until no longer pink in the center, 1 to 1 1/4 hours. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

GRANDMA BONNIE'S MEATLOAF

Steps:

• 1. Mix meat loaf by hand. Shape into loaf, put in casserole. Bake at 350 degrees 75 min. Mix glaze. After baking pour on top and bake another 15 min or until browned.

KILLER HUNGARIAN MEATLOAF

Steps:

• combine first 10 ingredients in large bowl, I use my hands to break up meat then a spoon to add veggies.
• make a well in middle and add beaten eggs to bread crumbs in the well, then use spoon to mix with meat mixture.
• layer 1/2 meat mixture in 13 x 9 inch pan, (I prefer a glass pan).
• lay cheese over meat keeping it 1 inch from edge.
• layer the rest of the meat over the cheese and pat into shape.
• use a blender to puree tomato(s).
• add sugar and vinegar to pureed tomato, mix well then pour over meat loaf.
• bake at 375 degrees Fahrenheit for 1 hour 15 minutes.
• serve and enjoy.