Book Club Buck Recipes

BOOK-CLUB BUCK

Book-Club Buck image

Provided by Valerie Peterson

Yield serves 1

Number Of Ingredients 5

Ingredients

2 ounces Amontillado sherry
1 ounce Ginger-Lime-Infused Simple Syrup
1/2 ounce (1 tablespoon) fresh lime juice
2-3 ounces club soda
curl of lime peel, for garnish

Steps:

Pour the sherry, simple syrup , and lime juice into a cocktail shaker filled with ice. Shake well (until condensation forms on the entire shaker). Strain the mixture into a rocks glass filled with ice. Top with the club soda. Place the lime peel in the glass.

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