Boston Market Likecreamed Spinach Recipes

CREAMED SPINACH (LIKE BOSTON MARKET)

Creamed Spinach (Like Boston Market) image

This is by far the best creamed spinach recipe that I have ever tasted! My mother got married in early Nov and my brother (a chef) served Bar-B-Qued Filet Mignon, oven roasted red potatoes, this creamed spinach, salad and garlicy cheesy bread - Talk about heaven!! The creamed spinach stole the show and 1/2 the guests left with the recipe! He found the recipe on the internet, it is a copy cat recipe of Boston Market's creamed spinach. (I think it's better).

Provided by Pvt Amys Mom

Categories < 60 Mins

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 10

Ingredients

5 tablespoons butter (divided) or 5 tablespoons margarine (divided)
1/4 cup all-purpose flour
1/4 teaspoon salt
1 cup half-and-half cream
4 ounces cream cheese
2 tablespoons minced onions
1 tablespoon minced garlic
2 (10 ounce) boxes frozen chopped spinach, thawed
1/4 cup water
1/4 cup grated parmesan cheese

Steps:

In a saucepan over medium low heat, melt 3 Tbls butter.
Stir flour and salt into pan until creamed together.
Slowly stir in cream, then stir in cream cheese, increase heat to medium.
Constantly whisk until mixture becomes thick and smooth, remove from heat and set aside.
In a saucepan over medium-high heat, saute onions and garlic in remaining butter until transparent.
Add spinach and water to pan, reduce heat to low, cover.
Cook, stirring occasionally for 8 minutes.
Stir prepared sauce and Parmesan cheese into pan, stir until completely blended.

Nutrition Facts : Calories 269.8, Fat 22.5, SaturatedFat 13.4, Cholesterol 64.9, Sodium 393.2, Carbohydrate 11.4, Fiber 3, Sugar 1.5, Protein 8.1

BOSTON MARKET CREAMED SPINACH RECIPE - (4.7/5)

Boston Market Creamed Spinach Recipe - (4.7/5) image

Provided by jeknudson

Number Of Ingredients 9

Ingredients

10 3/4 oz. can cream of celery soup
1 tbs. flour
1/4 cup butter or margarine or canola oil
1/2 tsp. garlic salt or to taste
Salt to taste
Pepper to taste
20 oz. frozen chopped spinach, cooked according to package directions, well drained OR 2 pounds fresh spinach, cleaned, stems removed, chopped, cooked and drained
1 tblsp dry onion, chopped, OR
1 small onion, peeled, ends removed, diced

Steps:

In a large saucepan over medium heat, whisk together celery soup, flour, butter or margarine or canola oil, garlic salt, salt and pepper until smooth and piping hot. Add cooked and drained spinach, dry chopped onion or diced onion. Serve.

BOSTON MARKET (LIKE)CREAMED SPINACH

Boston Market (Like)creamed Spinach image

This tastes very much like the spinach at Boston Market. It's a good way to get the kids to eat spinach. I modified this from a recipe found on SOAR.

Provided by koolone

Categories Vegetable

Time 30m

Yield 4-6 serving(s)

Number Of Ingredients 7

Ingredients

1 (10 ounce) can cream of celery soup
1 tablespoon flour
1 small onion (MINCED)
6 tablespoons butter
1/2 teaspoon garlic salt
20 ounces frozen chopped spinach
salt & pepper

Steps:

Take 2 tablespoons butter in saucepan on medium heat.
Saute onion for 5 minutes or until soft.
Set aside. Then take remaining butter, garlic salt, soup, flour, salt and pepper in saucepan and stir until smooth.
Add onions and spinach.
Serve immediately.

Nutrition Facts : Calories 262.3, Fat 21.5, SaturatedFat 12.2, Cholesterol 53.6, Sodium 765.1, Carbohydrate 14.4, Fiber 5.1, Sugar 3, Protein 7.1

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