Brandysmash Recipes
BRANDY SMASH COCKTAIL
Another classic, it's like a julep with brandy and Benedictine.
Provided by Lorem Ipsum
Categories Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Place sugar, mint, and a splash of water into a glass. Muddle gently, and then add ice to the glass. Pour in brandy and Benedictine, and stir. Add fresh mint for garnish.
Nutrition Facts : Calories 162.7 calories, Carbohydrate 5.6 g, Protein 0.1 g, Sodium 0.5 mg, Sugar 4.2 g
BRANDY SMASH
When I was little, my mom used to make this for company, especially in the summer. They never let me have any, and I was so jealous! Now I know what I was missing. Note - I had to guesstimate the yield - it makes an awful lot.
Provided by Aunt Cookie
Categories Beverages
Time 12h5m
Yield 25 serving(s)
Number Of Ingredients 6
Steps:
- Freeze all ingredients together except the Sprite, stirring occasionally. My mom used one of those gallon ice cream buckets to make this.
- Use 2 scoops in each glass (approx 1/2 cup, maybe more). Fill the glass with 7Up or Sprite.
Nutrition Facts : Calories 144.4, Fat 0.1, Sodium 4.7, Carbohydrate 23.4, Fiber 0.2, Sugar 22.7, Protein 0.5
BRANDY SLUSH
This slush with a hint of citrus keeps you cool on hot summer days. Even if you're not a tea lover, you'll likely find the mix of flavors pleasing. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 15m
Yield 21 servings (about 4 quarts slush mix).
Number Of Ingredients 9
Steps:
- Place tea bags in a small bowl. Bring 2 cups water to a boil; pour over tea bags. Cover and steep for 5 minutes. Discard tea bags. Transfer tea to a large pitcher; stir in the brandy, lemonade concentrate, juice concentrate and remaining water. Pour into a 4-qt. freezer container. Freeze overnight or until set., For each serving, scoop 3/4 cup slush into a rocks glass. Pour lemon-lime soda into the glass; if desired, serve with lime wedge.
Nutrition Facts : Calories 129 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 8mg sodium, Carbohydrate 20g carbohydrate (19g sugars, Fiber 0 fiber), Protein 0 protein.
BRANDY SLUSH I
Graciously cold, wonderful, refreshing summer treat! This recipe is good even without the brandy!
Provided by Sharon
Categories Drinks Recipes Slushie Recipes
Time 30m
Yield 24
Number Of Ingredients 7
Steps:
- Steep tea in 2 cups boiling water for 10 minutes. Place remaining 3 cups boiling water in a 9x13 inch pan. Stir in sugar until dissolved. Stir in lemonade concentrate, orange juice concentrate, and brandy. Remove tea bags and stir tea into mixture. Freeze overnight.
- To serve, scoop desired amount into glass, then fill glass with lemon-lime soda, and stir.
Nutrition Facts : Calories 200.3 calories, Carbohydrate 36.3 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0.5 g, SaturatedFat 0 g, Sodium 12.8 mg, Sugar 26.6 g
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