LUSCIOUS POTATO SOUP
This is my favorite potato soup recipe ever. I actually prefer to skip bacon as I find the smoky flavor overwhelms the delicate flavor of the onions and creme fraiche. I don't bother using a blender for this soup as a bit of chunky texture is great.
Provided by Lynne Polischuik
Categories Potato Soup
Time 45m
Yield 4
Number Of Ingredients 13
Steps:
- Heat olive oil and butter in a large, heavy-bottomed pot over medium-high heat. Add onion, shallots, green onions, salt, and pepper; saute until softened and beginning to brown, 4 to 6 minutes. Add garlic and herbes de Provence; saute until garlic is fragrant, about 30 seconds. Avoid burning the garlic; it will turn bitter.
- Add potatoes to onion mixture and toss well to coat. Pour in vegetable broth and milk; stir well. Cover pot and bring to a boil. Reduce heat to low and simmer, covered, until potatoes are tender and can be easily broken up with a spoon, 10 to 12 minutes.
- Use a potato masher or the back of a wooden spoon to roughly mash the potato chunks until the soup is relatively smooth and the largest chunks have been broken up.
- Whisk creme fraiche into the soup and taste for seasoning. Add additional pinches of salt or black pepper if the soup tastes flat.
Nutrition Facts : Calories 459.9 calories, Carbohydrate 57.3 g, Cholesterol 53.2 mg, Fat 22.8 g, Fiber 7.1 g, Protein 10 g, SaturatedFat 10.7 g, Sodium 826.6 mg, Sugar 10.9 g
ALMOST-FAMOUS BAKED POTATO SOUP
For a place with a carb-forward name, Panera Bread sells a lot of soup: nearly 250 million cups per year. Broccoli Cheddar has been the chain's perennial best seller, and the creamy Baked Potato Soup has never been far behind. The company has taken the potato soup off most menus permanently, and although we're not sure why it disappeared, we have a fix: Our test kitchen chefs created this version you can make at home.
Provided by Food Network Kitchen
Categories main-dish
Time 1h
Yield 4 servings
Number Of Ingredients 14
Steps:
- Melt the butter in a large pot over medium-high heat. Add the bacon and cook, stirring occasionally, until crisp, 4 to 6 minutes. Remove the bacon with a slotted spoon and transfer to a paper towel-lined plate.
- Reduce the heat to medium and add the onion, scallion whites and a big pinch of salt to the pot. Cook, stirring occasionally, until the onion is soft but not browned, about 8 minutes. Add the flour, celery seeds and white pepper; stir until combined.
- Add the potatoes, 3 1/2 cups water and 1 teaspoon salt to the pot. Bring to a boil over high heat, then reduce the heat to medium and simmer until the potatoes are tender but not falling apart, about 10 minutes.
- Remove the pot from the heat and transfer 1/2 cup of the potatoes to a blender. Add the half-and-half, cream cheese and parmesan and blend until very smooth. Gently stir the mixture into the pot along with the scallion greens, hot sauce and half of the bacon. Bring to a gentle simmer over medium heat; season with salt.
- Divide the soup among bowls. Top with cheddar cheese, the remaining bacon and chives.
BEST EVER POTATO SOUP
You'll be surprised at the taste of this rich and cheesy easy potato soup. It really is the best potato soup recipe, ever. I came up with it after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better. -Coleen Morrissey, Sweet Valley, Pennsylvania
Provided by Taste of Home
Time 30m
Yield 8 servings (2 quarts).
Number Of Ingredients 13
Steps:
- In a large saucepan, cook bacon over medium heat until crisp, stirring occasionally; drain drippings. Add vegetables, seasonings and broth; bring to a boil. Reduce heat; simmer, covered, until potatoes are tender, 10-15 minutes., Mix flour and milk until smooth; stir into soup. Bring to a boil, stirring constantly; cook and stir until thickened, about 2 minutes. Stir in cheese until melted. If desired, serve with green onions.
Nutrition Facts : Calories 250 calories, Fat 13g fat (7g saturated fat), Cholesterol 35mg cholesterol, Sodium 823mg sodium, Carbohydrate 22g carbohydrate (8g sugars, Fiber 2g fiber), Protein 12g protein.
BRILLIANT POTATO SOUP
Great potato soup with a wonderful taste for anytime of the year. Don't forget to add the bacon bits to garnish for an added zip! Just double the recipe to fill your crock pot.
Provided by Shannonmc
Categories One Dish Meal
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 14
Steps:
- In saucepan combine potatoes, water, chicken bouillon, celery, carrot, onion, parsley, salt, pepper, dill weed and butter.
- Cover and simmer until veggies are tender (about 15-20 minutes).
- Add 3 1/2 cups of milk heat until hot.
- Blend flour with 1/2 cup milk stirring till smooth, then stir in soup.
- Cook, stirring constantly until smooth and bubbly.
- Sprinkle bacon bits over the top and serve.
More about "brilliant potato soup recipes"
THE BEST POTATO SOUP! | GIMME SOME OVEN
From gimmesomeoven.com
THE ULTIMATE CREAMY POTATO SOUP - SUGAR SPUN RUN
From sugarspunrun.com
15 WARM AND COZY POTATO SOUP RECIPES - THE SPRUCE EATS
From thespruceeats.com
CROCKPOT POTATO SOUP RECIPE (& VIDEO!) - CROCKPOT …
From eatingonadime.com
POTATO PEEL SOUP | LOVE FOOD HATE WASTE
From lovefoodhatewaste.com
BEST CREAMY POTATO SOUP - KRISTINE'S KITCHEN
From kristineskitchenblog.com
EASY CREAMY HOMEMADE POTATO SOUP - INSPIRED TASTE
From inspiredtaste.net
HOW TO MAKE POTATO SOUP - PILLSBURY.COM
From pillsbury.com
22 BEST POTATO SOUP RECIPES | RECIPES, DINNERS AND EASY …
From foodnetwork.com
Author By
DELICIOUS POTATO SOUP CHILLI’S COPYCAT RECIPE
From thebrilliantkitchen.com
GRANDMA'S OLD FASHIONED POTATO SOUP - COPYKAT RECIPES
From copykat.com
OUR 10 BEST POTATO SOUPS OF ALL TIME TO KEEP YOU FULL …
From allrecipes.com
EASY POTATO SOUP RECIPE (30 MINUTES!) FROM THE FOOD CHARLATAN
From thefoodcharlatan.com
CUSTOMER SERVICE - BOB'S RED MILL NATURAL FOODS
From bobsredmill.com
CREAMY POTATO SOUP - THESTAYATHOMECHEF.COM
From thestayathomechef.com
30 WAYS TO MAKE POTATO SOUP | MYRECIPES
From myrecipes.com
10 BEST BUTTERMILK POTATO SOUP RECIPES | YUMMLY
From yummly.com
THE BEST POTATO SOUP RECIPE - COOKING CLASSY
From cookingclassy.com
CROCKPOT POTATO SOUP RECIPE | HEALTHY POTATO SOUP IN THE SLOW …
From wellplated.com
4 INGREDIENT POTATO SOUP - BAKE IT WITH LOVE
From bakeitwithlove.com
POTATO SOUP {THE BEST!} - TWO PEAS & THEIR POD
From twopeasandtheirpod.com
HOMEMADE POTATO SOUP RECIPE - CHEF BILLY PARISI
From billyparisi.com
BRILLIANT POTATO SOUP RECIPE - FOOD.COM | RECIPE | POTATO SOUP, …
From pinterest.co.uk
LOADED BAKED POTATO SOUP - KYLEE COOKS
From kyleecooks.com
NANNY'S OLD FASHIONED POTATO SOUP - JULIAS SIMPLY SOUTHERN
From juliassimplysouthern.com
THE BEST POTATO SOUP RECIPE - SOUFFLE BOMBAY
From soufflebombay.com
CREAMY, LIGHT POTATO SOUP RECIPE | MYRECIPES
From myrecipes.com
OUR CREAMIEST AND DREAMIEST POTATO SOUP RECIPES
From tasteofhome.com
CREAMY POTATO SOUP (EASY TO MAKE) - SPEND WITH PENNIES
From spendwithpennies.com
BRILLIANT POTATO SOUP RECIPE - FOOD.COM
From in.pinterest.com
BRILLIANT POTATO SOUP RECIPE - FOOD NEWS
From foodnewsnews.com
NANA’S CREAMY POTATO SOUP RECIPE - A SPICY PERSPECTIVE
From aspicyperspective.com
EASY ITALIAN POTATO SOUP RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
4-INGREDIENT POTATO SOUP - INSANELY GOOD RECIPES
From insanelygoodrecipes.com
LIGHT LOADED POTATO SOUP - HANDLE THE HEAT
From handletheheat.com
10 BEST POTATO SOUP RECIPES | YUMMLY
From yummly.com
OLD-FASHIONED BROWN FLOUR POTATO SOUP - MENNONITE RECIPE
From amish365.com
BEST POTATO SOUP - LIFE, LOVE, AND GOOD FOOD
From lifeloveandgoodfood.com
THE ULTIMATE LIGHT POTATO SOUP FOR THE CROCK POT - BREN DID
From brendid.com
RAFFERTY’S POTATO SOUP RECIPE - THEBRILLIANTKITCHEN.COM
From thebrilliantkitchen.com
CROCKPOT POTATO SOUP - THE SALTY MARSHMALLOW
From thesaltymarshmallow.com
BRILLIANT POTATO SOUP RECIPE - FOOD.COM
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love