PULLED BRISKET SANDWICHES
Don't let the number of ingredients in this recipe scare you; I'll bet you have most of them in your pantry already. The sauce is what makes this dish so special. It's hard not to like ketchup, brown sugar and a little butter drizzled over tender beef brisket. -Jane Guilbeau, New Orleans, Louisiana
Provided by Taste of Home
Categories Lunch
Time 8h25m
Yield 12 servings.
Number Of Ingredients 15
Steps:
- Cut brisket in half; place in a 5-qt. slow cooker. In a small bowl, combine the water, Worcestershire sauce, vinegar, garlic, bouillon, chili powder, mustard, cayenne and garlic salt. Cover and refrigerate 1/2 cup mixture for sauce; pour remaining mixture over beef. Cover and cook on low for 8-10 hours or until meat is tender., Remove beef; cool slightly. Skim fat from cooking juices. Shred meat with two forks and return to the slow cooker; heat through., In a small saucepan, combine the ketchup, brown sugar, butter, pepper sauce and reserved water mixture. Bring to a boil; reduce heat. Simmer, uncovered, for 2-3 minutes to allow flavors to blend. Using a slotted spoon, place beef on rolls; drizzle with sauce.
Nutrition Facts : Calories 405 calories, Fat 11g fat (4g saturated fat), Cholesterol 69mg cholesterol, Sodium 753mg sodium, Carbohydrate 38g carbohydrate (7g sugars, Fiber 1g fiber), Protein 37g protein.
BBQ BEEF BRISKET SANDWICHES
Slow-cooked seasoned brisket shredded and prepared for tantalizing barbeque sandwiches. Enjoy on your favorite bread.
Provided by Gary
Categories 100+ Everyday Cooking Recipes
Time 9h20m
Yield 8
Number Of Ingredients 9
Steps:
- Mix celery salt, black pepper, salt, garlic salt, and onion salt in a small bowl; add Worcestershire sauce. Spread mixture over beef brisket; transfer to a slow cooker.
- Cook on Low until beef is tender, about 8 hours.
- Transfer beef to a cutting board; shred into small pieces using 2 forks.
- Measure 1/2 cup cooking liquid from the slow cooker into a saucepan. Mix in Russian dressing and barbeque sauce; bring to a boil.
- Combine shredded beef and sauce mixture in the slow cooker. Cook on Low until flavors combine, about 1 hour.
Nutrition Facts : Calories 452 calories, Carbohydrate 22 g, Cholesterol 69.9 mg, Fat 31.6 g, Fiber 0.8 g, Protein 18.1 g, SaturatedFat 10.5 g, Sodium 2011.2 mg, Sugar 16.3 g
BRISKET SANDWICH
Provided by Food Network
Time 8h55m
Yield 30 servings
Number Of Ingredients 39
Steps:
- Mix all of the dry rub ingredients together in a small bowl. Dab the brisket dry with paper towels. Coat the brisket all over with the dry rub. Make a mesquite fire inside the oven of a smoker. A combination of charcoal and mesquite chips (wet) is fine. Put the brisket on the right side of the grates in the main oven of the smoker. Damp down the fire. Leave the brisket to smoke until the fire burns out.
- In the meantime, In a large skillet, saute the bacon and vegetables until they are moist. Put them into a 6-inch deep, full-sized, hotel pan. Add the brisket, beer, vinegar, Worcestershire and garlic. Cover the pan with a sheet of parchment paper and tightly cover with a sheet of heavy foil. Cook overnight in a 250 degree F oven.
- Cut the brisket into chunks and serve on a whole-wheat buns with the BBQ sauce, sliced red onion and pickles.
- Heat some oil (about 1/4 cup or less) in a heavy-bottomed pan over medium heat. Add the shallots and saute for a couple of minutes. Add the remaining ingredients and bring to slow boil - be careful not to burn. Cook on ultra low heat for about 8 hours (1.5 in prep room hot plate). Cool. Add the sauce to a food processor and blend to combine. Dilute with brisket pan juice before using.
SMOKEHOUSE BRISKET SANDWICH
Provided by Food Network
Time 5h5m
Yield 1 hoagie
Number Of Ingredients 37
Steps:
- Cook onions in hot oil until caramelized. Add jalapeño. Add brisket and BBQ sauce, stirring, until incorporated and warm. Gather onions, jalapeños and brisket into a mound, then place Gouda on top and cover until cheese melts. Toast hoagie roll on hot griddle until crisp. Place all of the filling on hoagie roll.
- For the Smokehouse brisket rub: Combine the mesquite powder, brown sugar, smoked paprika, salt, au jus powder, granulated sugar, chili powder, cumin, garlic powder, mustard powder, onion powder and black pepper in a large bowl until thoroughly incorporated.
- For the brisket: Preheat oven to 350 degrees F.
- Trim excess fat from the brisket, leaving a good layer for flavor. Spread a thick layer of rub over entire brisket in a heavy-duty baking pan, and work rub into the layer of fat. Add liquid smoke and 1/2 cup water, then cover tightly with aluminum foil. Braise in oven until tender, about 4 hours.
- To a large heavy-duty cooking pot over low heat, add, in order and whisking vigorously until incorporated, the coffee, brown sugar, molasses, Worcestershire, vinegar, honey, hot sauce, ketchup, liquid smoke, mustard, garlic powder, onion powder, cayenne, chili powder, mustard flour and black pepper. Continue to cook on low heat, stirring every 5 minutes, for 30 minutes.
BARBECUE BEEF BRISKET SANDWICHES
The secret to a good barbecued beef sandwich is in the sauce. I learned that when a relative gave me her recipe after we enjoyed this delicious meal at her home. My family requests these sandwiches often.
Provided by Taste of Home
Categories Lunch
Time 4h50m
Yield 10-12 servings.
Number Of Ingredients 14
Steps:
- Place brisket in a Dutch oven. Combine the next 10 ingredients; pour over brisket. Add water; bring to a boil. Reduce heat; cover and simmer for 4-1/2 to 5 hours or until meat is tender. , Remove brisket and discard cooking juices. Shred meat; return to Dutch oven. Add barbecue sauce and cook until heated through, stirring frequently. Serve on hamburger buns.
Nutrition Facts :
BEEF BRISKET SANDWICHES
This is a very easy way to make brisket sandwiches-very flavorful! The leftover brisket(if there is any!) makes a wonderful filling for beef enchiladas too! Originally from a recipe from a Williams Sonoma catalog.Prep time does not include standing or refrigeration of beef.
Provided by Leslie in Texas
Categories Lunch/Snacks
Time 8h20m
Yield 1 brisket, 10 serving(s)
Number Of Ingredients 9
Steps:
- Season brisket generously with salt and pepper and coat with beef rub.You may want to use less salt if the rub has salt in it.
- Cover with plastic wrap and let stand at room temperature 1 hour or in refrigerator overnight.I usually prepare it the night before.
- Put onions,garlic,stock, and beer in a slow cooker and add brisket,fat side up.
- Cover and cook on high for 8 hours.
- Transfer brisket to a carving board and cover loosely with aluminum foil.
- Let stand for 30 minutes.
- Slice brisket across the grain and fill rolls with meat.
- Top with barbeque sauce and enjoy!
Nutrition Facts : Calories 452.6, Fat 19.3, SaturatedFat 6.8, Cholesterol 118.1, Sodium 396.7, Carbohydrate 23.4, Fiber 1.2, Sugar 3.3, Protein 42.6
More about "brisket sandwich recipes"
10 BEST BEEF BRISKET SANDWICH RECIPES | YUMMLY
From yummly.com
10 BEST BRISKET SANDWICH RECIPES | YUMMLY
From yummly.com
SMOKED BRISKET GRILLED CHEESE SANDWICHES - USES FOR LEFTOVER
From vindulge.com
BRISKET GRILLED CHEESE SANDWICH · EASY FAMILY RECIPES
From easyfamilyrecipes.com
BBQ BRAISED BRISKET SANDWICHES RECIPE | KITCHEN INFINITY RECIPES
From kitcheninfinity.com
BEST CHUCKWAGON SANDWICH - THERESCIPES.INFO
From therecipes.info
SMOKED BRISKET FRENCH DIP SANDWICH - THE MOUNTAIN KITCHEN
From themountainkitchen.com
LEFTOVER BEEF BRISKET SANDWICHES - THE MOUNTAIN KITCHEN
From themountainkitchen.com
CHOPPED BEEF BRISKET SANDWICHES - THE ANTHONY KITCHEN
From theanthonykitchen.com
BRISKET SANDWICH TOPPINGS BEST RECIPES
From findrecipes.info
SMOKED BRISKET SANDWICHES WITH PICKLED VEGETABLES RECIPE
From foodandwine.com
SMOKEY BEEF BRISKET SANDWICH - ONTARIO BEEF
From ontbeef.ca
BIG BAD BRISKET SANDWICH | UMAMI
From umami.site
BRISKET SANDWICH RECIPE | SOUTHERN LIVING
From southernliving.com
TEXAS BRISKET SANDWICH RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
BRISKET SANDWICH RECIPE - SALT PEPPER SKILLET
From saltpepperskillet.com
BRISKET SANDWICH | STUBB'S
From mccormick.com
BRISKET SANDWICH RECIPE - SO DELICIOUS TRY NOW! - THE CHEF NEXDOOR
From thechefnexdoor.com
BEEF BRISKET WITH CREAMY HORSERADISH SAUCE | THE COZY APRON
From thecozyapron.com
17 BEST LEFTOVER BRISKET RECIPES [TACOS, AREPAS, CHILI & MORE!]
From theonlinegrill.com
CROCK POT BRISKET SANDWICH RECIPE (VIDEO) - A SPICY PERSPECTIVE
From aspicyperspective.com
BBQ BRISKET SANDWICHES (EASY SLOW COOKER)
From carlsbadcravings.com
CHOPPED BEEF BRISKET SANDWICH RECIPE [SO BEEFY]
From beefsteakveg.com
CHOPPED BRISKET SANDWICH RECIPE - BRADLEY SMOKERS NORTH AMERICA
From bradleysmoker.com
BBQ BEEF BRISKET SANDWICH | BRUNCH RECIPES | GOODTOKNOW
From goodto.com
PULLED BRISKET SANDWICHES WITH COLESLAW RECIPE - MAGNOLIA
From magnolia.com
PULLED BRISKET SANDWICHES WITH COLESLAW — THE RANCH TABLE
From theranchtable.com
SMOKED BRISKET SANDWICHES RECIPE - TODAY.COM
From today.com
CHOPPED BRISKET SANDWICH WITH JALAPENO SLAW: LEFTOVER BRISKET …
From easyfamilyrecipes.com
THE ULTIMATE BBQ BRISKET SANDWICH {WITH INFOGRAPHIC}
From potatorolls.com
CROCK POT BRISKET SANDWICH RECIPE - SLOW COOKER BEEF BRISKET RECIPE
From eatingonadime.com
BRISKET GRILLED CHEESE SANDWICH - TWIST ON A CLASSIC - KITCHEN …
From kitchenlaughter.com
SLOW COOKER BEEF BRISKET SANDWICH RECIPE - SIMPLY HOME COOKED
From simplyhomecooked.com
BRISKET SANDWICH | KOSHER AND JEWISH RECIPES
From thejewishkitchen.com
A COOK NAMED MATT | LEFTOVER BRISKET SANDWICH RECIPE | SPICEOLOGY
From spiceology.com
IRRESISTIBLE CHOPPED BRISKET SANDWICH | IT IS A KEEPER
From itisakeeper.com
SLOW COOKER BBQ BEEF BRISKET SANDWICHES - GRUMPY'S HONEYBUNCH
From grumpyshoneybunch.com
BBQ BRISKET SANDWICHES WITH CREAMY SLAW RECIPE - TODAY
From today.com
SRIRACHA-BRAISED BRISKET SANDWICHES RECIPE | BON APPéTIT
From bonappetit.com
BARBECUED BRISKET AND BACON SANDWICH RECIPE
From unclejerryskitchen.com
SMOKED BRISKET SANDWICH - EASY AND DELICIOUS RECIPES
From spicedblog.com
SIMPLE BBQ BRISKET SANDWICH RECIPE - MASHED.COM
From mashed.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love