Brittanys Breakfast Bites Recipes

BRITTANY'S BREAKFAST BITES

Brittany's Breakfast Bites image

Crescents stuffed with eggs, ham, bacon and cheddar cheese will get your day off to a satisfying start. Use refrigerated dough to make them quick and easy. -Brittany Whitworth, Colorado Springs, Colorado

Provided by Taste of Home

Categories Breakfast Brunch

Time 30m

Yield 8 rolls.

Number Of Ingredients 6

Ingredients

1 tablespoon butter
2 eggs
3 tablespoons crumbled cooked bacon
3 tablespoons finely chopped deli ham
3 tablespoons shredded cheddar cheese
1 tube (8 ounces) refrigerated crescent rolls

Steps:

In a large skillet, melt butter over medium-high heat. Whisk eggs; add to skillet. Cook and stir until set. Remove from the heat; add the bacon, ham and cheese., Unroll crescent dough; separate into triangles. Place 2 tablespoons egg mixture at the wide end of each triangle; roll up and seal edges. Place point side down 2 in. apart on a foil-lined baking sheet; curve ends to form a crescent., Bake at 375° for 11-13 minutes or until golden brown. Serve immediately. Refrigerate leftovers.

Nutrition Facts : Calories 164 calories, Fat 10g fat (4g saturated fat), Cholesterol 63mg cholesterol, Sodium 385mg sodium, Carbohydrate 11g carbohydrate (2g sugars, Fiber 0 fiber), Protein 6g protein.

BRITTANY'S TURKEY BURGERS

Brittany's Turkey Burgers image

Sweet and savory turkey burgers. I use all-natural pepper jelly and paleo diet-friendly barbeque sauce.

Provided by KB.

Categories Ground Turkey

Time 25m

Yield 8

Number Of Ingredients 11

Ingredients

2 pounds ground turkey
1 green apple, chopped
¼ cup chopped fresh mushrooms, or to taste
3 scallions, or more to taste, chopped
3 tablespoons barbeque sauce
2 tablespoons spicy mango chutney, or more to taste
2 tablespoons red pepper jelly
2 dashes Worcestershire sauce, or to taste
1 pinch seasoned salt, or to taste
1 pinch garlic powder, or to taste
ground black pepper to taste

Steps:

Preheat grill for medium heat and lightly oil the grate.
Mix ground turkey, green apple, mushrooms, scallions, barbeque sauce, chutney, red pepper jelly, Worcestershire sauce, seasoned salt, garlic powder, and black pepper by hand in a large bowl; shape into 8 patties.
Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 205.5 calories, Carbohydrate 10 g, Cholesterol 83.8 mg, Fat 8.6 g, Fiber 0.7 g, Protein 22.8 g, SaturatedFat 2.2 g, Sodium 162.7 mg, Sugar 7.4 g

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