CHEESE AND BROCCOLI TART
This is a super easy egg dish that can be made for breakfast, bruch or even dinner. Your entire family will enjoy this light and delicious tart. You can even double the recipe and freeze the extra tart for up to a month in your freezer. I found this kid-pleasing dish in a Parenting magazine.
Provided by CarolAT
Categories Cheese
Time 35m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425 degrees. Bake pie shell for 5 minutes, then remove from oven and set aside. Reduce heat to 375 degrees.
- Microwave broccoli in a microwave-safe bowl for about 3 minutes at full power, or until thawed. Drain well in colander.
- Sprinkle 1 cup of swiss chees over pie shell. Top with broccoli and onion.
- In a small bowl, beat eggs until blended. Stir in milk, salt, and pepper, and pour over broccoli. Sprinkle on remaining cheese.
- Bake for 25 minutes, or until tart is golden brown and puffy.
- Let stand for about 10 minutes before serving warm.
BROCCOLI AND CREAM CHEESE TART
Serve this delicious tart for brunch, lunch, or a light supper. It can also be made using mini pastry shells for individual appetizers. For appetizers, adjust baking time to 20 minutes for or until browned and filling is set.
Provided by Realtor by day
Categories Savory Pies
Time 1h5m
Yield 1 pie, 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 375. Pre-bake pie crust for 10 minutes. Remove from oven.
- Steam broccoli 3 to 4 minutes. Pat dry. Scatter broccoli over cooked pie crust.
- Beat cream cheese until smooth. Beat in half & half, eggs and yolk. Season with salt and pepper. Stir in green onions.
- Pour cheese mixture over broccoli. Sprinkle top with parmesan cheese. Bake until set, 35 minutes or until browned and filling is set.
- Serve warm or at room temperature.
BROCCOLI CHEESE LAYER BAKE
This is a recipe we have enjoyed in my family for several years. It has become a holiday staple and is very easy to make. In fact, it tastes better the next day or just cold out of the refrigerator.
Provided by AUNTIEREE1
Categories Side Dish Casseroles Broccoli Casserole Recipes
Yield 12
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Cook broccoli in boiling salted water until tender.
- Mix cheese and chicken soups in a large bowl. Add 2 cups of croutons; blend together well. Drain broccoli.
- In a 15x10x2 inch baking pan, place half the cooked broccoli in a layer. Spoon half the soup mixture over the broccoli. Finish with a second layer of broccoli and top vegetable with remaining soup mix. Cover with aluminum foil.
- Bake for 30 minutes or until bubbling.
Nutrition Facts : Calories 162.2 calories, Carbohydrate 15.7 g, Cholesterol 16.5 mg, Fat 8.4 g, Fiber 2.5 g, Protein 5.9 g, SaturatedFat 3.9 g, Sodium 826.4 mg, Sugar 2 g
CREAMY CHEDDAR BROCCOLI
In Wyoming, Minnesota, Amanda Anderson dresses up broccoli with this savory, ranch-flavored cheese sauce.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 2 servings.
Number Of Ingredients 6
Steps:
- Place the broccoli and water in a 1-qt. microwave-safe dish. Cover and microwave on high for 3 minutes or until crisp-tender. In a small bowl, combine the cream cheese, milk and ranch dressing mix. , Drain broccoli; return to dish. Top with cream cheese mixture; sprinkle with cheddar cheese. Cover and microwave at 50% power for 2-3 minutes or until heated through and cheese is melted.
Nutrition Facts : Calories 115 calories, Fat 6g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 387mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 3g fiber), Protein 8g protein.
BLANCA'S CHERRY CHEESE TARTS
These miniature cheesecakes with graham cracker crusts and rich cherry topping are absolutely the best!!!! You just can't have one. It's a hit at every gathering!
Provided by BLANCA CASTELLO
Categories Desserts Pies Tarts Fruit Tart Recipes
Time 50m
Yield 26
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Place cup cake liners into muffin tins.
- To Make Filling: In a medium bowl, combine cream cheese and 1/2 cup sugar. Stir in eggs, vanilla and lemon juice. Mix thoroughly.
- To Make Crust: Combine crumbs, 2 tablespoons sugar and cinnamon. Cut in butter until crust forms small crumbs. Put one spoonful of crust into each cup cake liner and pat it down. Spoon a layer of filling on top of crusts.
- Bake in preheated oven for 30 minutes. When tarts are fresh from oven, spoon cherry pie filling over top of each. Let tarts chill in refrigerator for 30 minutes to an hour.
Nutrition Facts : Calories 143.1 calories, Carbohydrate 14.6 g, Cholesterol 34.3 mg, Fat 8.6 g, Fiber 0.3 g, Protein 2.1 g, SaturatedFat 5.1 g, Sodium 95.3 mg, Sugar 6.1 g
BROCCOLI-CHEDDAR TASSIES
Our family adores broccoli casserole. I wanted to try it as an appetizer, so I used a pecan tassie recipe for the crust. The result? We're talking scrumptious. -Gail Gaiser, Ewing, New Jersey
Provided by Taste of Home
Categories Appetizers
Time 1h5m
Yield about 4 dozen.
Number Of Ingredients 13
Steps:
- In a small bowl, cream butter and cream cheese until smooth. Gradually beat flour into creamed mixture. Divide dough in half. Shape each into a disk. Cover and refrigerate 1 hour or until firm enough to handle., Preheat oven to 350°. Shape dough into 1-in. balls; place in greased mini-muffin cups. Using floured fingers, press evenly onto bottoms and up sides of cups., Cook broccoli according to package directions; drain. In a large bowl, combine egg, condensed soup, milk and mayonnaise; stir in cheese and cooked broccoli. Spoon about 1 tablespoon filling into each cup. For topping, mix bread crumbs and melted butter; sprinkle over filling., Bake until edges are golden brown, 18-22 minutes. Cool in pans 2 minutes before removing to wire racks. Serve warm. To Make Ahead: Dough can be made 2 days in advance. Freeze option: Freeze cooled pastries on waxed paper-lined baking sheets until firm. Transfer to resealable freezer containers. To use, reheat pastries on ungreased baking sheets in a preheated 350° oven 14-16 minutes or until lightly browned and heated through.
Nutrition Facts : Calories 92 calories, Fat 7g fat (4g saturated fat), Cholesterol 21mg cholesterol, Sodium 101mg sodium, Carbohydrate 6g carbohydrate (0 sugars, Fiber 1g fiber), Protein 2g protein.
More about "broccoli and cream cheese tart recipes"
BROCCOLI TART - RECIPES | COOKS.COM
From cooks.com
BROCCOLI CREAM CHEESE PASTA - HAVOCINTHEKITCHEN.COM
From havocinthekitchen.com
CREAMY BROCCOLI CHEESE CASSEROLE - GRANNY'S IN THE KITCHEN
From grannysinthekitchen.com
BROCCOLI AND CREAM CHEESE TART RECIPE - WEBETUTORIAL
From webetutorial.com
BROCCOLI AND GOATS’ CHEESE TART | AGA LIVING
From agaliving.com
SIRI'S BROCCOLI AND CHEESE STRATTA RECIPE - TODAY.COM
From today.com
YOUR BROCCOLI STEMS CAN MAKE A TASTY TART - LIFEHACKER.COM
From lifehacker.com
10 BEST BROCCOLI CASSEROLE CREAM CHEESE RECIPES | YUMMLY
From yummly.com
CHEESY BROCCOLI TART RECIPE - EASY HOME MEALS
From easyhomemeals.com
CHEESY BROCCOLI TART | MRFOOD.COM
From mrfood.com
EASY CHEDDAR BROCCOLI TART - THE DELICIOUS SPOON
From thedeliciousspoon.com
BROCCOLI QUICHE TART WITH CORNMEAL CHEDDAR CRUST - THE PRACTICAL …
From thepracticalkitchen.com
BROCCOLI TART WITH A CHEESY CUSTARD FILLING - MOUTHWATERING VEGAN
From mouthwateringvegan.com
BROCCOLI CHEDDAR QUICHE - BROCCOLI TART - FIFTEEN SPATULAS
From fifteenspatulas.com
10 BEST CREAM CHEESE BROCCOLI PASTA RECIPES | YUMMLY
From yummly.com
BROCCOLI, HAM AND CHEESE POP TARTS RECIPE - EASY AND DELISH
From easyanddelish.com
BROCCOLI AND CREAM CHEESE TART - LUNCH RECIPES
From fooddiez.com
TART: BROCCOLI, CREAM CHEESE & ALMOND TART | KEEPRECIPES: YOUR ...
From keeprecipes.com
BROCCOLI & PARMESAN TARTS - CARêME PASTRY
From caremepastry.com.au
BROCCOLI-SWEET ONION-CHEESE TART RECIPE | MYRECIPES
From myrecipes.com
CHEDDAR BROCCOLI QUICHE - A BAKING JOURNEY
From abakingjourney.com
BROCCOLI AND CREAM CHEESE RECIPES (148) - COOKPAD
From cookpad.com
BROCCOLI, CHICKEN & CHEESE TARTS RECIPE | BIG Y
From bigy.com
BROCCOLI AND CHEESE TART - MY CASUAL PANTRY
From mycasualpantry.com
EASY AMAZING BROCCOLI CHEESE CASSEROLE - FIVEHEARTHOME
From fivehearthome.com
BROCCOLI - CHEESE TART - RECIPE | COOKS.COM
From cooks.com
BROCCOLI TART RECIPE WITH ONION AND CHEESE - RED ONLINE
From redonline.co.uk
CRUSTLESS BROCCOLI AND CHEESE TART – MADE IN A FRYING PAN
From foodleclub.com
BROCCOLINI® BABY BROCCOLI GOAT CHEESE TARTS
From veggiesmadeeasy.com
BROCCOLI-CABOT CHEDDAR TART | CABOT CREAMERY
From cabotcheese.coop
CAULIFLOWER AND BROCCOLI CHEESE TART: COMFORTING DISH FOR THE FAMILY
From thesouthafrican.com
PARTY TREATS RECIPE: HEALTHY BROCCOLI-AND-CHEESE TARTS - GLAMOUR
From glamour.com
BROCCOLI AND BLUE CHEESE TARTS #SUNDAYSUPPER - MESS MAKES …
From pinterest.ca
TINY BROCCOLI AND CHEESE TART RECIPE - COOK WITH HAMARIWEB.COM
From hamariweb.com
ITALIAN CREAM TART - BAKE OR BREAK
From bakeorbreak.com
ROASTED RED ONION, BROCCOLI, AND BLUE CHEESE TART
From kingarthurbaking.com
BROCCOLI QUICHE RECIPE | OLIVEMAGAZINE
From olivemagazine.com
BROCCOLI AND CREAM CHEESE TART FOOD- WIKIFOODHUB
From wikifoodhub.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #savory-pies #appetizers #main-dish #vegetables #easy #beginner-cook #dinner-party #holiday-event #kid-friendly #vegetarian #dietary #broccoli #brunch #4-hours-or-less
You'll also love