Brussels Sprouts With Garlic Goat Cheese Recipes
BRUSSELS SPROUTS WITH GARLIC & GOAT CHEESE
I wanted to up my veggie game, so I smothered Brussels sprouts with garlic and goat cheese. It's really a side dish, but I love to eat it for lunch! -Brenda Williams, Santa Maria, California
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 16 servings (2/3 cup each).
Number Of Ingredients 6
Steps:
- Preheat oven to 425°. Toss first five ingredients; spread in a greased 15x10x1-in. pan. Roast until tender, 20-25 minutes, stirring occasionally. Transfer to a bowl; toss with cheese.
Nutrition Facts : Calories 81 calories, Fat 5g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 205mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic exchanges
BRUSSELS SPROUTS WITH GARLIC
These Brussels sprouts are special enough for company-I like to serve them for Thanksgiving dinner. If you can't find fresh sprouts, try using the frozen one. -Myra Innes, Auburn, Kansas
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 6 servings.
Number Of Ingredients 7
Steps:
- Trim Brussels sprout stems. Using a paring knife, cut an "X" in the bottom of each., In a large saucepan, heat oil and 1 teaspoon butter over medium heat. Add garlic; cook and stir 1-2 minutes or until garlic begins to color. Immediately add Brussels sprouts, stirring to coat., Stir in broth, salt and pepper; bring to a boil. Reduce heat; simmer, covered, 8-10 minutes or until Brussels sprouts are tender. Drain. Add remaining butter; toss to coat.
Nutrition Facts : Calories 78 calories, Fat 4g fat (1g saturated fat), Cholesterol 5mg cholesterol, Sodium 187mg sodium, Carbohydrate 10g carbohydrate (2g sugars, Fiber 4g fiber), Protein 4g protein. Diabetic Exchanges
BRUSSELS SPROUTS WITH GARLIC AND CHEESE
Provided by Robert Farrar Capon
Categories side dish
Time 15m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Cook the brussels sprouts, uncovered, in water salted to taste until they are just tender, not soft. Drain, shock under cold water, drain again and set aside until needed.
- Melt the butter in a deep pot over low heat and saute the garlic briefly until soft but not browned. Stir in the lemon juice and set the mixture aside till needed.
- At the last minute, heat the butter-garlic-lemon mixture, add the brussels sprouts and toss gently until heated through. Add the grated cheese, toss lightly once again and serve
More about "brussels sprouts with garlic goat cheese recipes"
10 BEST ROASTED BRUSSEL SPROUTS WITH GARLIC RECIPES
2022-07-02 Kale, sweet potato + roasted brussel sprout salad + maple tahini dressing {Vegan, Paleo, Gluten free} The Goodfood Goddess. pecan, water, sweet potato, dried cranberries, apple cider vinegar and 5 more. Guided.
From yummly.com
From yummly.com
GARLIC PARMESAN ROASTED BRUSSEL SPROUTS - BAKE. EAT.
Preheat the oven to 425 degrees F. In a large bowl toss together the trimmed Brussels sprouts, garlic, olive oil, and salt. Spread on a rimmed baking sheet and roast for 15-18 minutes, or until tender. Turn the broiler on high. Sprinkle …
From bake-eat-repeat.com
From bake-eat-repeat.com
CREAMY GOAT CHEESE PASTA WITH BRUSSELS SPROUTS (30 MIN)
2022-01-16 Cook 4 to 5 minutes, until golden-brown. Add 1 Tbsp. oil from the jar of sun-dried tomatoes, along with shredded Brussels, shallots, garlic, and a pinch of red pepper flakes. Cook 3 minutes, until veggies soften. Stir in sun …
From dishingouthealth.com
From dishingouthealth.com
ROASTED BRUSSELS SPROUTS WITH GARLIC AND PARMESAN …
Instructions. Preheat oven to Bake or Roast at 400°F. Wash and rinse the Brussels sprouts. Peel the loose, outer leaves. Trim the end, then cut Brussels sprouts in half. In an oven-safe dish, cast iron pan, or sheet pan, toss …
From bestrecipebox.com
From bestrecipebox.com
ROASTED BRUSSELS SPROUTS WITH GOAT CHEESE - JAR OF LEMONS
2019-10-21 Preheat oven to 375 degrees F. Cut each brussels sprout in half and remove the ends. Top with butter (or oil). Roast for about 15 minutes. Remove from oven and toss to …
From jaroflemons.com
4.8/5 (9)Total Time 40 minsCategory Side DishCalories 184 per serving
From jaroflemons.com
4.8/5 (9)Total Time 40 minsCategory Side DishCalories 184 per serving
OVEN BALSAMIC ROASTED BRUSSELS SPROUTS WITH GOAT CHEESE
2021-11-03 Instructions. Preheat your oven to 400 degrees. In a large bowl toss the trimmed Brussels sprouts with the olive oil and garlic until well coated. Spread out onto a baking …
From foodfaithfitness.com
Estimated Reading Time 7 mins
From foodfaithfitness.com
Estimated Reading Time 7 mins
- In a large bowl toss the trimmed Brussels sprouts with the olive oil and garlic until well coated. Spread out onto a baking sheet and bake for 15 minutes. Stir the Brussels around and continue baking until brown and crispy, about 10 more minutes.
- Spread the almonds out onto a small baking sheet and place into the oven with the Brussels, just until they lightly brown, about 5-7 minutes. Take out and set aside.
- While the Brussels sprouts roast, combine the Balsamic Vinegar and honey in a small pan and bring to a boil over medium/high heat. Then, reduce the heat to med or med//low so that the vinegar is just lightly simmering. Simmer until reduced by half, and the vinegar coats the back of the spoon, about 10 minutes.* Set aside to thicken and cool while the Brussels finish roasting.
SAUTéED BRUSSELS SPROUTS WITH GOAT CHEESE - TASTY KITCHEN
2012-09-18 1. Rinse Brussels sprouts, peel off the outer leaves if desired. Chop the sprouts into quarters and put aside. 2. In a large sautée pan, heat the olive oil up over medium high heat until fragrant. Add the garlic and cook until garlic is light golden brown. 3. Put the reserved Brussels sprouts in the pan. Add salt and stir to coat the sprouts ...
From tastykitchen.com
4/5
From tastykitchen.com
4/5
GARLIC PARMESAN ROASTED BRUSSEL SPROUTS – GRANDMA'S RECIPE
2022-06-08 Preheat oven to 400ºF. In a large bowl, add the Brussel sprouts, olive oil, garlic, lemon juice, salt, and pepper. Mix everything to combine well. Spread the Brussel sprouts mixture onto a baking sheet in an even layer with the cut-side-down. Don’t forget to toss them once halfway through baking.
From tastyrecipesfood.com
From tastyrecipesfood.com
BRUSSELS SPROUTS FLATBREAD WITH PROSCIUTTO & GOAT CHEESE
2021-01-14 Crumble to goat cheese and sprinkle it evenly over the pitas. In a small bowl, toss the Brussels sprouts with vinegar, 1 Tablespoon olive oil, salt, and pepper. Spoon the mixture evenly over the pitas. Sprinkle each pita with the chopped prosciutto. Bake for 8-10 minutes, or until the pitas are golden and crisp around the edges, and the ...
From foodfolksandfun.net
From foodfolksandfun.net
CREAMY BRUSSELS SPROUTS GRATIN WITH GARLIC GRUYERE CHEESE SAUCE
2019-12-06 Preheat the oven to 400 degrees. Bring a large saucepan filled with salted water to a boil over medium-high heat and blanch the brussels sprouts until just tender - about 3 to 7 minutes (it depends on the freshness and the size of the sprouts). Drain in a colander. Rinse gently under cold water to stop the cooking.
From mrshappyhomemaker.com
From mrshappyhomemaker.com
BRUSSEL SPROUT AND CHEESE RECIPE - THERESCIPES.INFO
Brussels sprouts, with cheese Recipe - Food.com best www.food.com. Blanch the Brussels sprouts for 2 or 3 minutes, in boiling water with some salt, and a bit of fresh garlic. Remove, and drain on paper. Place them on a cookie sheet, and place a thin slice of cheddar, or gouda cheese on top of each. Line the cookie sheet with aluminum foil, if you wish."
From therecipes.info
From therecipes.info
BRUSSEL SPROUTS RECIPE WITH CHEESE - THERESCIPES.INFO
Brussels sprouts, with cheese Recipe - Food.com great www.food.com. directions Blanch the Brussels sprouts for 2 or 3 minutes, in boiling water with some salt, and a bit of fresh garlic. Remove, and drain on paper. Place them on a cookie sheet, and place a thin slice of cheddar, or gouda cheese on top of each.
From therecipes.info
From therecipes.info
CREAMY GOAT CHEESE & BRUSSELS SPROUTS PASTA - YES TO YOLKS
2018-03-22 Add the brussels sprouts and a splash of water and cook, stirring frequently, for 10 minutes or until they are tender. Add the pasta to the skillet with the brussels sprouts. Add the goat cheese, lemon zest and juice, and ¾ cup of the parmesan. Toss the mixture until everything is evenly coated and well combined, adding a splash of pasta water ...
From yestoyolks.com
From yestoyolks.com
BALSAMIC-ROASTED BRUSSELS SPROUTS | WINDY CITY DINNER FAIRY
2020-05-12 Place brussels sprouts in a mixing bowl. Toss with olive oil, garlic, salt, pepper, and parmesan until evenly coated. Place brussels sprouts in a baking dish and roast for 20-25 minutes or until golden and tender. While the brussels are roasting, add 2 cups balsamic vinegar to a saucepan. Cook over medium heat until it’s bubbling.
From windycitydinnerfairy.com
From windycitydinnerfairy.com
BRUSSELS SPROUTS WITH GOAT CHEESE – A COUPLE COOKS
2017-12-18 Preheat oven to 450°F. Cut the Brussels sprouts off of the stalk if necessary. Cut off any hard ends, then cut each in half or larger sprouts into thirds. In a bowl, mix them with the olive oil, kosher salt, and fresh ground black pepper. Roast for about 15 minutes until tender and blackened (no need to stir).
From acouplecooks.com
From acouplecooks.com
BRUSSEL SPROUTS WITH LEMON AND GARLIC HERB HUMBLE GOAT CHEESE
2022-03-10 Transfer the skillet to the oven and roast the Brussels sprouts for about 10 more minutes. Meanwhile with an immersion blender, ,combine the goat’s milk, yogurt, goat cheese, buttermilk, lemon juice, microplaned garlic, lemon zest, kosher salt and Tabasco and pulse until smooth. Remove the Brussels sprouts from the oven. Turn the broiler to high.
From thehumblegoat.com
From thehumblegoat.com
CRISPY BRUSSELS SPROUTS WITH GOAT CHEESE & HONEY - CLEAN PLATE …
2019-11-13 Instructions. Preheat oven to 400. Cut ends off of Brussels sprouts and cut Brussels sprouts in half lengthwise. Spread oil on bottom of skillet and place Brussels sprouts, cut side down, in pan. Cook Brussels on the stove over medium high heat until the cut sides are brown and crispy.
From cleanplatemama.com
From cleanplatemama.com
CHEESY GARLIC ROASTED BRUSSELS SPROUTS - CAFE DELITES
2018-12-06 Preheat oven to 425°F (220°C). Lightly grease a baking sheet with nonstick cooking oil spray. Arrange sprouts on baking sheet in a single layer. Set aside. In a small bowl mix together olive oil, melted butter, garlic, salt and pepper. Drizzle the oil/butter mixture over the brussels sprouts and toss to evenly coat.
From cafedelites.com
From cafedelites.com
GOAT CHEESE & BACON BRUSSELS SPROUTS - CHASING A BETTER LIFE
Ingredients. 1/2 lb. bacon diced (save grease) 2 tbsp butter Large bag of Brussel sprouts, cut ing the hard bottom off, and halve the larger sprouts.
From chasingabetterlife.com
From chasingabetterlife.com
CRISPY ROASTED BRUSSELS SPROUTS WITH GOAT CHEESE AND …
2019-11-05 Return the sheet pan to the oven and roast 5 minutes, or until the goat cheese is warm and softened. Transfer roasted Brussels sprouts and goat cheese to a serving dish. Add toasted walnuts and fresh mint and parsley, if desired. Drizzle with extra virgin olive oil and balsamic vinegar if desired. Gently toss before serving.
From gratefulgrazer.com
From gratefulgrazer.com
BRUSSELS SPROUTS WITH GARLIC & GOAT CHEESE RECIPE | KETO DIET
About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features Press Copyright Contact us Creators ...
From youtube.com
From youtube.com
BRUSSELS SPROUTS WITH CRANBERRIES AND GOAT CHEESE - THE FOOD JOY
2019-11-24 Add balsamic vinegar and brown sugar to a small sauce pan. Bring to a boil then reduce heat to a simmer. Let simmer until thick and syrup-like, about 12-15 minutes. If it hardens. Pour the balsamic reduction over the brussels sprouts and gently toss until they are well covered. Sprinkle dried cranberries and goat cheese.
From thefoodjoy.com
From thefoodjoy.com
ROASTED BRUSSELS SPROUTS WITH GARLIC - WELL PLATED BY ERIN
Instructions. Place a rack in the upper third of your oven and preheat the oven to 400 degrees Place the Brussels sprouts and garlic in the center of a large rimmed baking sheet. Drizzle with the olive oil and sprinkle with salt, pepper, and any other desired spice additions.
From wellplated.com
From wellplated.com
BRUSSELS SPROUTS AND GOAT CHEESE FLATBREAD RECIPE | EATINGWELL
Directions. Step 1. Preheat oven to 425 degrees F. Bake crust on oven rack 4 to 6 minutes or until golden and crisp. Spread with cheese and top with the remaining ingredients. Advertisement.
From eatingwell.com
From eatingwell.com
BRUSSELS SPROUT PIZZA WITH CARAMELIZED ONIONS AND GOAT CHEESE
2018-08-05 Heat 1 tablespoon olive oil in a large skillet over medium heat. Add the onions and a good pinch of salt and toss to combine. Cover and cook, stirring occasionally, for 5 minutes, or until the onions begin to soften. Uncover and cook until translucent and tender, 5 minutes more. Add the garlic and cook for 30 seconds.
From nerdswithknives.com
From nerdswithknives.com
CRISPY BRUSSEL SPROUTS/GOAT CHEESE RECIPE - EASY RECIPES
Ingredients. 3 pounds Brussels sprouts, trimmed and halved. 1/4 cup olive oil. 8 garlic cloves, minced. 1 teaspoon salt. 1/2 teaspoon pepper. 1 package (5.3 ounces) fresh goat cheese, crumbled. image/svg+xml Text Ingredients.
From recipegoulash.cc
From recipegoulash.cc
OVEN-ROASTED BRUSSELS SPROUTS WITH GARLIC - MOMSDISH
2021-10-29 Make the Marinade: In a large bowl, whisk together the lemon zest, lemon juice, pressed garlic cloves, olive oil, black pepper, and kosher salt. Toss the Brussels: Toss the halved brussels sprouts in the marinade until evenly coated. Next, assemble them in a single layer on a rimmed baking sheet. Bake the Brussels: In an oven heated to 420°F ...
From momsdish.com
From momsdish.com
BRUSSELS SPROUTS WITH PECANS AND GOAT CHEESE RESTAURANT RECIPE
1 tablespoon powdered sugar. 1 tablespoon honey. Salt. Heat the oven to 300 degrees. Bring a large saucepan of water to a boil, and add the pecans. Boil until the nuts are softened, about 5 minutes. Strain the nuts, discarding the water. In a medium bowl, toss the nuts with the sugar, honey and a pinch of salt.
From roamilicious.com
From roamilicious.com
BRUSSEL SPROUTS WITH GARLIC CHEESE - COOKEATSHARE
Brussels Sprouts With Cream Cheese, Toasted Almonds, Nutmeg 1465 views Brussels Sprouts With Cream Cheese , Toasted Almonds, Nutmeg, ingredients: 1 lb Brussels
From cookeatshare.com
From cookeatshare.com
OVEN ROASTED BRUSSEL SPROUTS W/ BACON & GOAT’S CHEESE
Combine the olive oil, with garlic, salt and pepper. Then toss in with brussels sprouts, until well coated. Spread them out on a baking pan and roast for about 20-25 minutes, until tender and slightly golden brown. Toss with pecans, bacon and top with the crumbled goats cheese and pecan nuts. Serve straight away, while it is still warm.
From pranathrive.com
From pranathrive.com
GARLIC PARMESAN BRUSSELS SPROUTS - THE SOUTHERN LADY COOKS
2022-07-13 Preheat oven to 400 degrees. Place brussels sprouts in a bowl and add 1 tablespoon of olive oil, garlic powder, and black pepper, and toss until mixed. In a 9X13 baking dish cover the bottom with the other tablespoon of olive oil. I used a paper towel to line the bottom. Spread cheese over oil.
From thesouthernladycooks.com
From thesouthernladycooks.com
ROASTED BRUSSELS SPROUTS WITH GARLIC – A COUPLE COOKS
2022-03-31 Prepare the Brussels sprouts and garlic as noted above. Place them in a large bowl and mix them with the olive oil, salt, pepper and Parmesan cheese until fully coated. Line a baking sheet with parchment paper. Place the Brussels sprouts on the sheet in a single layer, cut side up. Roast for 23 to 27 minutes (with the standard oven setting) or ...
From acouplecooks.com
From acouplecooks.com
ROASTED BRUSSELS SPROUTS WITH BALSAMIC GLAZE & GOAT CHEESE
2015-09-02 1 lb of Brussels sprouts; 1 Tbsp Olive oil; Sea Salt/Pepper; 1/8 Cup Balsamic Glaze; 2 Oz Goat Cheese, crumbled (about 1/4 cup) Instructions. Preheat your oven to 400 degrees. Clean and trim Brussels sprouts and cut in half. In a large bowl, toss the Brussels sprouts with olive oil until well coated. Spread out onto the baking pan, add sea salt ...
From lifewithlisa.com
From lifewithlisa.com
BRUSSELS SPROUTS WITH GARLIC & GOAT CHEESE RECIPE: HOW …
Ingredients. 3 pounds Brussels sprouts, trimmed and halved; 1/4 cup olive oil ; 8 garlic cloves, minced; 1 teaspoon salt; 1/2 teaspoon pepper; 1 package …
From stage.tasteofhome.com
From stage.tasteofhome.com
ROASTED BRUSSEL SPROUTS WITH CRISPY PROSCIUTTO, PECANS, AND GOAT …
2019-11-13 Instructions. Preheat your oven and the baking sheet to 425 F. (Preheating the baking sheet in the oven jump starts the Browning process) Halve the brussel sprouts, toss in the olive oil, and season them with salt and pepper. When the oven and pan have preheated, place the sprouts onto the pan in an even layer and bake for 10 minutes.
From bonappeteach.com
From bonappeteach.com
DIJON BACON BRUSSELS SPROUTS WITH GOAT CHEESE - GRAIN FREE TABLE
2020-11-24 1 Small Onion, 2 Cup Mushrooms, 3-4 Cloves Garlic, minced. Add the remaining ingredients, except the goat cheese to a small bowl, and combined. ¼ Cup Dijon Mustard, ¼ Cup Honey, 3 Tablespoons Coconut Aminos, 4 Tablespoons Olive Oil, 1 ½ Tablespoons Salt, 1 Teaspoons Pepper. WHen the brussels sprouts are out of the oven toss them into the pan ...
From grainfreetable.com
From grainfreetable.com
BRUSSELS SPROUTS WITH LEMON AND GOAT CHEESE - STEPHANIE HANSEN
Transfer the skillet to the oven and roast the Brussels sprouts for about 10 more minutes. 4. Meanwhile with an immersion blender, ,combine the goat’s milk, yogurt, goat cheese, buttermilk, lemon juice, microplaned garlic, lemon zest, kosher salt and Tabasco and pulse until smooth. 5. Remove the Brussels sprouts from the oven.
From stephaniesdish.com
From stephaniesdish.com
BRUSSELS SPROUTS, BACON, AND GOAT CHEESE PIZZA
2018-11-28 Make garlic oil by whisking together first portion of olive oil, garlic, and salt. Toss brussels sprouts with second portion of olive oil. Brush garlic oil on the top of each pizza crust. Top pizzas with mozzarella cheese, brussels sprouts, bacon, and crumbled goat cheese. Bake pizzas until mozzarella is melted and crust is golden brown, 10 to ...
From inquiringchef.com
From inquiringchef.com
GARLIC BUTTER BRUSSEL SPROUTS - A DELICIOUSLY EASY SIDE DISH!
2014-06-08 Melt butter in a medium sauce pan over medium heat. When melted, add garlic. Saute for 2 minutes. Add light extra virgin olive oil and brussels sprouts, season lightly with fine sea salt and pepper. Continue to heat over medium …
From savoryexperiments.com
From savoryexperiments.com
CHEESY BRUSSELS SPROUTS - BRUSSELS BAKED IN GRUYERE CHEESE SAUCE
2021-11-09 Mix in the vegetable broth, 1 cup gruyere cheese, 3/4 tsp salt and 1/2 tsp pepper and continue mixing until all the cheese is melted. Pour cheese sauce over the brussels sprouts in the casserole dish. Top with another cup of gruyere cheese and place in the oven to bake. Bake at 425F for 23-25 minutes or until the top is golden brown and bubbling.
From madaboutfood.co
From madaboutfood.co
BRUSSEL SPROUT GOAT CHEESE RECIPE : OPTIMAL RESOLUTION LIST
Explore RAMDOM_KEYWORD for thousands of unique, creative recipes.
From recipeschoice.com
From recipeschoice.com
ROASTED BRUSSELS SPROUTS WITH GOAT CHEESE & POMEGRANATE …
Preheat oven to 400 degrees F. Toss Brussels sprouts with shallot, oil, salt and pepper in a medium bowl. Spread on a large rimmed baking sheet. Advertisement. Step 2. Roast the Brussels sprouts until tender, 20 to 22 minutes. Return to the bowl and toss with vinegar to taste. Sprinkle with goat cheese and pomegranate seeds.
From eatingwell.com
From eatingwell.com
GARLIC PARMESAN SAUTEED BRUSSELS SPROUTS - WATCH WHAT U EAT
2017-11-21 Heat oil in a large skillet over medium heat. Add garlic and cook until fragrant for about 30-40 sec. Add shredded brussels sprouts. Cook for 3-4 mins. or until the quantity reduces. Then add parmesan mixture and sauté for another 2-3 min. Optionally, garnish with some more parmesan cheese and dried cranberries.
From watchwhatueat.com
From watchwhatueat.com
BRUSSELS SPROUT QUICHE WITH BACON & GOAT CHEESE - BUTTER BE READY
2021-11-30 Make the custard. In a large bowl, whisk the eggs together. Then pour in the milk and maple syrup. Sprinkle in half the cheese and mix to combine. Assemble the quiche. Spread the brussels sprouts evenly into the bottom of the …
From butterbeready.com
From butterbeready.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
