BUFFALO CHICKEN POT PIE
Here's a spicy twist on chicken pot pie: The flavors of Buffalo chicken are combined with a creamy sauce, then baked between two pie crusts and studded with blue cheese. To cut down on prep time we call for store-bought pie crusts and use shredded cooked chicken meat (you can use leftover roast chicken, or meat from a rotisserie chicken). Make this recipe a new favorite for Game Days or serve it on weeknights for a cozy family dinner.
Provided by Food Network Kitchen
Categories main-dish
Time 1h45m
Yield 8 servings
Number Of Ingredients 16
Steps:
- Melt the butter in a large saucepan over medium heat. Add the garlic and onion and cook until translucent, about 3 minutes. Add the celery, carrots and a pinch of salt and cook until the colors brighten and the vegetables soften, about 5 minutes.
- Sprinkle in the flour and cook, stirring, until the butter and liquid is absorbed, about 2 minutes. Pour the stock and milk into the pot, stirring continuously to dissolve the flour, and cook until thickened, about 6 minutes. Remove from the heat and stir in the chicken, peas, hot sauce, sour cream and 1 teaspoon salt. Let cool to room temperature, about 15 minutes.
- Preheat the oven to 425 degrees F.
- Unroll 1 pie crust over a 9-inch pie plate, easing it over the bottom and gently pressing it up the sides. Let any excess hang over the edges. Spoon half of the cooled pot pie filling onto the bottom crust. Sprinkle half of the blue cheese on top. Pour the remaining filling on top and sprinkle with the remaining blue cheese. Unroll the top crust over the pie. Roll the bottom and top crust edges together and crimp.
- Whisk the egg and 2 tablespoons water in a small bowl to make an egg wash. Brush the top of the pie with the egg wash and make 4 slits on top (this will let steam escape). Bake until the crust is golden brown, about 40 minutes. Let cool for 15 to 20 minutes before slicing and serving.
BUFFALO CHICKEN HAND PIES RECIPE BY TASTY
This appetizer takes everything you love about wings and rolls it into delicious, easy-to-eat hand pies. Roll out store-bought pie dough, stuff with spicy buffalo chicken, and bake until perfectly melty and cheesy. If you want to score even more points with your guests on game day, serve these zesty bites with a side of cool ranch dressing.
Provided by Betsy Carter
Categories Appetizers
Time 45m
Yield 10 hand pies
Number Of Ingredients 10
Steps:
- Preheat the oven to 400ºF (200ºC). Line 2 baking sheets with parchment paper.
- In a medium bowl, combine the shredded chicken, cream cheese, buffalo sauce, mozzarella, red onion, black pepper, and celery salt. Mix until thoroughly combined.
- Unroll the pie dough and cut out 4 circles from each sheet using a 3½-inch (8.75 cm) round cutter. Re-roll and cut out as many circles as you can, about 10 total. Discard the dough scraps. Place the dough circles on the prepared baking sheets.
- Fill each dough circle with 1 heaping tablespoon of the buffalo chicken filling. Fold in half to form a half-moon shape. Using a fork, press all along the outer edges to seal the dough together. Brush all over with the beaten egg yolks.
- Bake for 12-15 minutes, turning halfway, until the pies are slightly puffed and golden,. Remove from oven and let cool slightly.
- Serve the hand pies warm with ranch dressing alongside.
- Enjoy!
Nutrition Facts : Calories 497 calories, Carbohydrate 25 grams, Fat 36 grams, Fiber 0 grams, Protein 15 grams, Sugar 4 grams
FRITOS PIE
This is a recipe a buddy in the Air Force made for me. It was easy, cheap, and everyone loved it. Hope you will also!!
Provided by Curtis
Categories Meat
Time 35m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Prepare ground beef according to taco mix.
- Heat oven to 325°F.
- Line bottom of 8x8-inch casserole dish with corn chips.
- Put ground beef mixture on corn chips.
- Spread cheese till well covered.
- Heat in oven till cheese is melted.
- Put your sour cream, lettuce, and picante sauce as needed.
Nutrition Facts : Calories 829.5, Fat 55.4, SaturatedFat 21.1, Cholesterol 136.4, Sodium 851.4, Carbohydrate 44.3, Fiber 3.7, Sugar 1.1, Protein 39.3
CAST IRON BUFFALO CHICKEN POT PIE RECIPE BY TASTY
It's a red hot, cheesy twist on a classic dinner favorite. Dig into this pot pie that's full of everything you love about buffalo chicken. We recommend saving room for seconds.
Provided by Betsy Carter
Categories Dinner
Time 1h10m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 425°F (220°C).
- Add the cream cheese to a large bowl. With an electric hand mixer, beat the cream cheese until creamy and soft, 1-2 minutes. Add the ranch seasoning, buffalo sauce, and 1 egg and mix on low speed to combine, gradually increasing the speed to medium as the mixture becomes less watery, 1-2 minutes.
- Add the chicken, celery, carrots, onion, and shredded cheddar to the cream cheese mixture. Stir with a spatula to combine.
- Transfer the chicken mixture to a 10-inch cast iron skillet. Unroll the pie dough over the skillet and lay evenly over the filling. Run your fingers underneath the edges of the dough and tuck under itself to form a crust that sits neatly along the edges of the skillet.
- In a small bowl, mix together the remaining egg and the heavy cream. Brush the egg wash over the top of the pie crust. Using a paring knife, make a few small slits in the center of the crust.
- Bake the pot pie for 35-40 minutes, until the crust is golden brown and cooked through. Remove the pot pie from the oven and let cool for 15 minutes.
- Serve the pot pie garnished with scallions.
- Enjoy!
Nutrition Facts : Calories 338 calories, Carbohydrate 7 grams, Fat 23 grams, Fiber 0 grams, Protein 24 grams, Sugar 3 grams
BUFFALO CHICKEN PIE
3rd Place Winner Bisquick® Recipe Contest 2010! Love Buffalo wings? Pack a punch of Buffalo flavor in an easy-to-make chicken pie.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 10
Steps:
- Heat oven to 400°F. In large bowl, toss chicken and Buffalo wing sauce until well coated. Stir in cheeses and celery. Pour into ungreased 9-inch glass pie plate.
- In medium bowl, mix Bisquick mix, cornmeal, milk and egg. Pour over chicken mixture; spread to cover.
- Bake 25 to 30 minutes or until topping is golden brown. Cut into wedges; drizzle with blue cheese dressing.
Nutrition Facts : Fat 4, ServingSize 1 Serving, TransFat 1 g
BUFFALO CHICKEN FRITOS PIE
Make and share this Buffalo Chicken Fritos Pie recipe from Food.com.
Provided by Walmart
Categories Chicken
Time 10m
Yield 4 , 4 serving(s)
Number Of Ingredients 11
Steps:
- Add broth and chicken to sauté pan, then season with salt.
- Heat until broth is reduced by a little more than half.
- Add hot sauce and cream, then let reduce.
- Add butter and half the cheese, and incorporate.
- Empty a bag of Original Fritos on a platter and top with the warm chicken mixture.
- Top with the remaining cheese, then drizzle with ranch dressing, then tomatoes, and green onions.
- This recipe was shared by Frito Lay.
Nutrition Facts : Calories 653.6, Fat 48.9, SaturatedFat 17.5, Cholesterol 72.5, Sodium 1748, Carbohydrate 47.3, Fiber 4.1, Sugar 2.9, Protein 9.9
More about "buffalo chicken fritos pie recipes"
BUFFALO CHICKEN FRITO PIE - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
4.7/5 (3)Category Casserole RecipesServings 6Total Time 28 mins
RECIPES | FRITOS®
From fritos.com
BEST CHICKEN FRITO PIE RECIPE - HOW TO MAKE CHICKEN …
From delish.com
BUFFALO CHICKEN POT PIE RECIPE - PILLSBURY.COM
From pillsbury.com
FRITO PIE BUFFALO CHICKEN SLOPPY JOES - FRITOS.COM
From fritos.com
Cuisine AmericanCategory Snacks
BUFFALO CHICKEN FRITO PIE IS AN EASY CASSEROLE RECIPE USING …
From pinterest.co.uk
BUFFALO FRITO PIE | RECIPES | FRESH BY BROOKSHIRE'S
From shop.freshbybrookshires.com
DORITO PIE - BUFFALO CHICKEN WALKING TACO - DELISH
From delish.com
BUFFALO CHICKEN FRITOS PIE – RECIPES NETWORK
From recipenet.org
BUFFALO CHICKEN FRITO PIE IS AN EASY CASSEROLE RECIPE USING …
From pinterest.fr
BUFFALO CHICKEN FRITO CASSEROLE - AVERAGE GUY GOURMET
From averageguygourmet.com
FRITOS® PIE BUFFALO CHICKEN SLOPPY JOES | TASTY REWARDS
From tastyrewards.com
BUFFALO CHICKEN FRITOS® PIE RECIPE | KEEPRECIPES: YOUR …
From keeprecipes.com
CHICKEN AND FRITOS RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
CHICKEN FRITO PIE - TAMING FRENZY
From tamingfrenzy.com
BUFFALO CHICKEN FRITOS PIE RECIPE - FOOD NEWS
From foodnewsnews.com
CHICKEN BACON RANCH FRITO PIE IS A QUICK AND EASY DINNER RECIPE …
From pinterest.nz
BUFFALO CHICKEN FRITOS PIE RECIPE - WEBETUTORIAL
From webetutorial.com
FRITO CHILI PIE WITH BUFFALO SAUCE - WHITNEYBOND.COM
From whitneybond.com
BUFFALO CHICKEN FRITO PIE | EASY CASSEROLE RECIPES, FRITO PIE, CHICKEN ...
From pinterest.ca
CHICKEN FRITO PIE | RECIPES | FUSTINI'S OILS AND VINEGARS
From fustinis.com
BUFFALO CHICKEN FRITO PIE - THIS IS NOT DIET FOOD | FRITO PIE, BUFFALO ...
From pinterest.ca
REMEMBER MOM'S FRITO PIE? HERE'S THE SECRET RECIPE!
From parade.com
28 BUFFALO CHICKEN IDEAS | FRITO PIE, EASY CASSEROLE RECIPES, BAKED …
From pinterest.com
BEST EVER FRITO-CRUSTED CHICKEN + BUFFALO RANCH SAUCE
From 3scoopsofsugar.com
BUFFALO CHICKEN FRITO PIE | BEEF CASSEROLE RECIPES, CHICKEN RECIPES ...
From pinterest.com
BEST RECIPE FOR BUFFALO CHICKEN DIP WITH FRITOS
From recipeschoice.com
CHICKEN TACO FRITO PIE - THIS IS NOT DIET FOOD
From thisisnotdietfood.com
BUFFALO CHICKEN FRITO PIE - THIS IS NOT DIET FOOD | TATER TOT …
From pinterest.nz
BUFFALO CHICKEN FRIES RECIPE - BUBBAPIE
From bubbapie.com
10 BEST FRITO WITH CHICKEN RECIPES | YUMMLY
From yummly.com
BUFFALO CHICKEN FRIES (OR FRACHOS) - REAL FOOD BY DAD
From realfoodbydad.com
FRITO PIE – 20 MINUTE DINNER – JULIA PACHECO
From juliapacheco.com
FOOD NETWORK BUFFALO CHICKEN FRITOS PIE RECIPE
From ketofoodist.com
BUFFALO RANCH CHICKEN DIP WITH FRITO SCOOPS BEST RECIPES
From find-easy-recipes.com
FRITOS® PIE BUFFALO CHICKEN SLOPPY JOES | TASTY REWARDS
From tastyrewards.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #main-ingredient #preparation #poultry #vegetables #chicken #meat #onions #tomatoes
You'll also love