BURGER AND VEGGIE FOIL PACKS
Where's the beef? It's tucked in a foil packet filled with all kinds of tasty veggies!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 55m
Yield 4
Number Of Ingredients 9
Steps:
- Heat oven to 450°. Cut four 18x12-inch sheets of aluminum foil.
- Mix beef, Worcestershire sauce, 1 teaspoon garlic-pepper blend, the onion powder and salt. Shape mixture into 4 patties, about 1/4 inch thick.
- Place 1 patty on each foil sheet about 2 inches from 12-inch side. Top each with 1/2 cup vegetables and 8 steak fries. Place 1 piece of corn next to each patty. Divide remaining 1/2 teaspoon garlic-pepper blend among vegetables. Bring up 2 sides of foil so edges meet. Seal edges, making tight 1/2-inch fold; fold again, allowing space for heat circulation and expansion. Fold other sides to seal.Place packets on large cookie sheet.
- Bake 35 to 40 minutes or until meat thermometer inserted in center of patties reads 160°F. Place packets on plates. To serve, cut large X across top of each packet; carefully fold back foil.
Nutrition Facts : ServingSize 1 Serving, TransFat 1 1/2 g
VEGGIE BURGER POCKETS
Provided by Food Network Kitchen
Time 30m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Place the eggs in a small saucepan and cover with water by about 1 inch. Bring to a high simmer over medium-high heat and cook for 1 minute. Cover, remove from the heat and let sit 12 minutes. Drain the eggs and rinse under cold water, then peel and thinly slice. Meanwhile, cook the veggie burgers as the label directs. Whisk the yogurt, garlic, paprika, 2 tablespoons water, and salt to taste in a small bowl. In a large bowl, toss the arugula, roasted red peppers, cucumber, olive oil, mint, feta, and salt to taste. Cut 1 inch off the top of each pita to make an opening; stuff the pita strip inside the pita to reinforce the bottom. Stuff each pita with a veggie burger, some arugula salad and a few slices of hard-boiled egg. Drizzle with the yogurt dressing. Serve with pickles.
- Per Serving (does not include pickles): Calories: 426; Total Fat: 14 grams; Saturated Fat: 4 grams; Protein: 26 grams; Total carbohydrates: 51 grams; Sugar: 5 grams; Fiber: 9 grams; Cholesterol: 118 milligrams; Sodium: 1074 milligrams
Nutrition Facts : Calories 426 calorie, Fat 14 grams, SaturatedFat 4 grams, Cholesterol 118 milligrams, Sodium 1074 milligrams, Carbohydrate 51 grams, Fiber 9 grams, Protein 26 grams, Sugar 5 grams
GRILLED BURGER AND VEGGIE FOIL PACKS
Assemble these individual meals-in-a-bundle at home and take along on a cookout.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 40m
Yield 4
Number Of Ingredients 5
Steps:
- Heat gas or charcoal grill. Cut 4 (18x12-inch) sheets of heavy-duty foil; spray center of each with cooking spray. In large bowl, mix ground beef, seasoned salt and pepper. Shape mixture into 4 patties, 1/2 inch thick.
- In center of each sheet of foil, place 1 cup potatoes, 1/4 of the vegetables and cheese sauce chips, and 1 beef patty. Wrap each packet securely using double-fold seals, allowing room for heat expansion.
- Place packets, sealed side down, on grill; cover grill. Cook with medium heat 10 minutes. Turn packets over; cook covered 15 to 18 minutes longer or until thermometer inserted in center of patties reads 160°F and vegetables are tender.
- To serve, carefully open packets to allow steam to escape. Stir to mix in cheese sauce.
Nutrition Facts : Calories 450, Carbohydrate 53 g, Cholesterol 80 mg, Fiber 8 g, Protein 27 g, SaturatedFat 6 g, ServingSize 1 Serving, Sodium 1470 mg, Sugar 8 g, TransFat 1 g
BURGER AND VEGGIE PACKETS
Number Of Ingredients 8
Steps:
- 1. Heat oven to 450°. Cut five 18 12-inch sheets of aluminum foil. Mix beef, Worcestershire sauce, 1 teaspoon garlic pepper and the onion powder. Shape mixture into 5 patties, about 1/4 inch thick.2. Place 1 patty on each foil sheet about 2 inches from 12-inch side. Top each with frozen vegetables and steak fries. Place 1 piece of corn next to each patty. Sprinkle 1/2 teaspoon garlic pepper over vegetables. Fold foil over patties and vegetables so edges meet. Seal edges, making tight 1/2-inch fold fold again. Allow space on sides for circulation and expansion. Place packets on large cookie sheet.3. Bake 15 to 20 minutes or until patties are no longer pink in center and juice of beef is clear. Place packets on plates. Cut large across top of each packet fold back foil.1 PACKET: Calories 380 (Calories from Fat 135) Fat 15g (Saturated 5g) Cholesterol 50mg: Sodium 450mg Carbohydrate 34g (Dietary Fiber 4g) Protein 22g o % Daily Value: Vitamin A 64% Vitamin C 18% Calcium 2% Iron 18% o Exchanges: 2 Starch, 1 Vegetable, 2 Medium-Fat Meat, 1 Fat o Carbohydrate Choices: 2together timeCelebrate a good grade, a great music practice or a winning game by letting the kids prepare dinner by themselves. Cooking a meal from beginning to end makes kids feel more confident and independent. Remember to be on hand for questions.
Nutrition Facts : Nutritional Facts Serves
INDIVIDUAL HAMBURGER DINNER PACKETS
Source: Canadian Living Everyday Cookbook Special. This dinner is so easy to prepare that the kids can make it. It's perfect for those days when everyone need to eat dinner at a different time. It's also a favourite of Dh's
Provided by Dreamer in Ontario
Categories < 4 Hours
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Shape beef into 4 flat patties and place each in the centre of a piece of foil.
- Sprinkle with salt, pepper and garlic powder, if using.
- Peel onion, cut into 4 thick slices and place on top of each patty.
- Cut potato into 1/4 inch thick slices and place on top of onion.
- Spread with ketchup or sauce.
- Peel carrots and cut into strips.
- Place on top of potato slices.
- Sprinkle with a bit more salt and pepper.
- Dot with butter.
- Bring sides of foil up over meat and vegetables and enclose in packets.
- Place on baking sheet and bake for 60 to 75 minutes in 375F oven.
BURGER AND VEGGIE PACKETS
Make and share this Burger and Veggie Packets recipe from Food.com.
Provided by lazyme
Categories Meat
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Heat oven to 450 degrees.
- Cut four 18- by 12-inch sheets of aluminum foil.
- Mix beef, Worcestershire sauce, 1 teaspoon garlic pepper and the onion powder.
- Shape mixture into 4 patties, about 1/4-inch thick.
- Place 1 patty on each foil sheet about 2 inches from 12-inch side.
- Top each with 1/2 cup vegetables and 8 steak fries.
- Place 1 piece of corn next to each patty.
- Sprinkle 1/2 teaspoon garlic pepper over vegetables (sprinkling 1/8 teaspoon on vegetables on each foil sheet).
- Fold foil over patties and vegetables so edges meet.
- Seal edges, making tight 1/2-inch fold; fold again.
- Allow space on sides for circulation and expansion.
- Place packets on large cookie sheet.
- Bake 15 to 20 minutes or until patties are no longer pink in center and juice of beef is clear.
- Place packets on plates.
- Cut large X across top of each packet; fold back foil.
Nutrition Facts : Calories 218.3, Fat 6, SaturatedFat 2.6, Cholesterol 70.3, Sodium 120.3, Carbohydrate 11.5, Fiber 3.7, Sugar 4.6, Protein 28.2
More about "burger and veggie packets recipes"
THE 9 BEST VEGGIE BURGER RECIPES - THE SPRUCE EATS
From thespruceeats.com
BEST BURGER FOIL PACKS RECIPE-HOW TO MAKE BURGER …
From delish.com
THE BEST VEGGIE BURGER (BETTER THAN STORE-BOUGHT)
From inspiredtaste.net
SEASONED BURGER AND POTATO FOIL PACKS RECIPE
From pillsbury.com
20 BEST VEGGIE BURGER RECIPES | ALLRECIPES
From allrecipes.com
Estimated Reading Time 4 mins
GRILLED BURGER VEGGIE PACKETS - AMERICAN RECIPES
From fooddiez.com
BURGER AND VEGGIE FOIL PACKS RECIPE FROM BETTY CROCKER | FOIL …
From pinterest.com
BEST VEGGIE BURGER RECIPE - LOVE AND LEMONS
From loveandlemons.com
MEAT AND VEGGIE FOIL PACKETS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
HOBO DINNER HAMBURGER FOIL PACKETS - NEIGHBORFOOD
From neighborfoodblog.com
BEST COOKING BURGER RECIPES: BURGER AND VEGGIE PACKETS
From worldbestburgerrecipe.blogspot.com
BURGER AND VEGGIE PACKETS RECIPE - COOKING INDEX
From cookingindex.com
GRILLED BURGER VEGGIE PACKETS RECIPE - PILLSBURY.COM
From pillsbury.com
GRILLED CHEESEBURGER FOIL PACKET RECIPE | THE LEAF NUTRISYSTEM
From leaf.nutrisystem.com
BURGER AND VEGGIE FOIL PACKS RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
40 BEST VEGGIE BURGER RECIPES EVEN MEAT EATERS WILL LOVE
From sarahblooms.com
19 OF OUR FAVORITE VEGGIE BURGER RECIPES - FORKS OVER …
From forksoverknives.com
BURGER DINNER FOIL PACKETS - PRINCESS PINKY GIRL
From princesspinkygirl.com
HOBO DINNER FOIL PACKETS (HAMBURGER & POTATO) - SPEND …
From spendwithpennies.com
BURGER AND VEGGIE FOIL PACKETS | FOIL PACKET MEALS, FOIL PACK MEALS ...
From pinterest.com
HAMBURGER FOIL PACKETS - UNFUSSY KITCHEN
From unfussykitchen.com
BURGER & VEGGIE PACKETS - BIGOVEN.COM
From bigoven.com
GREEK STYLE VEGGIE BURGER | VIOLIFE FOODS
From violifefoods.com
BURGER AND VEGGIE PACKETS RECIPE - COOKEATSHARE
From cookeatshare.com
THE ULTIMATE LIST OF VEGGIE BURGER TOPPINGS - MY EVERYDAY TABLE
From myeverydaytable.com
FAVORITE VEGGIE BURGERS RECIPE - COOKIE AND KATE
From cookieandkate.com
VEGGIE BURGER RECIPES | BETTER HOMES & GARDENS
From bhg.com
BEST COOKING BURGER RECIPES: BURGER VEGGIE PACKETS
From worldbestburgerrecipe.blogspot.com
BURGER AND VEGGIE PACKS - AMERICAN RECIPES
From fooddiez.com
OUR FAVOURITE VEGGIE BURGER RECIPE - FOOD NETWORK CANADA
From foodnetwork.ca
BURGER AND VEGGIE PACKETS - HILLBILLY HOUSEWIFE
From hillbillyhousewife.com
VEGGIE DIP PACKETS RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
VEGGIE BURGER RECIPES | ALLRECIPES
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love