Bushs Baked Avocado Stuffed With Sriracha Beans Recipes
BUSH'S® BAKED AVOCADO STUFFED WITH SRIRACHA BEANS
We know everything is better with avocado. Now avocado is even better with BUSH'S® Sriracha Beans!
Provided by BUSHS
Categories Bush's Baked Beans
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F.
- Cut avocados in half, remove pit. Scoop out small portion of each avocado with teaspoon.
- Fill each avocado half with 1 to 2 tablespoons of BUSH'S® Sriracha Beans; top with 2 tablespoons of shredded cheese.
- Place avocados on baking sheet; bake for 15 minutes or until cheese is melted.
- Serve immediately. Garnish avocados with Mexican crema or sour cream, if desired.
Nutrition Facts : Calories 306.2 calories, Carbohydrate 24.8 g, Cholesterol 16.3 mg, Fat 20.7 g, Fiber 9.8 g, Protein 10.2 g, SaturatedFat 5.4 g, Sodium 469.5 mg, Sugar 0.8 g
BUSH'S® SRIRACHA BREAKFAST EGGS
No need for caffeine, this spicy breakfast will kick start your day and get you moving full speed ahead.
Provided by BUSH'S®
Categories Trusted Brands: Recipes and Tips Bush's Baked Beans
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- In 10-inch skillet, simmer tomatoes for 5 minutes.
- With potato masher or back of spoon, crush tomatoes.
- Add BUSH'S® Sriracha Beans and bring up to a simmer.
- Using back of spoon or bottom of mug, make four wells in bean mixture and crack eggs into individual wells.
- Cover and cook until egg whites are set, and yolks are still runny, about 5-8 minutes.
- To serve, plate each egg and top with queso fresco. Serve with tortillas or on top of tostadas.
Nutrition Facts : Calories 306.4 calories, Carbohydrate 40.4 g, Cholesterol 192.6 mg, Fat 8.9 g, Fiber 7.1 g, Protein 17.7 g, SaturatedFat 2.9 g, Sodium 844.2 mg, Sugar 3.3 g
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