Buttery Garlic Herb Knots Recipes

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GREAT GARLIC KNOTS



Great Garlic Knots image

So simple and quick to make, these delicious knots of herb-seasoned bread will do well to complete just about any meal. Or eat these tasty knots as a snack between meals, with your favorite spread slathered on! Using fresh rosemary makes these knots especially fragrant.

Provided by BAKINGNUTS

Categories     Appetizers and Snacks

Time 15m

Yield 4

Number Of Ingredients 4

1 (11 ounce) container refrigerated breadstick dough
1 egg, lightly beaten
1 teaspoon garlic powder
1 tablespoon chopped fresh rosemary

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Tie the dough into 12 knots and place them onto a cookie sheet. Brush the knots with the egg, and sprinkle the rosemary and garlic onto the knots. Bake the knots according to the package directions.

Nutrition Facts : Calories 242.1 calories, Carbohydrate 38.7 g, Cholesterol 53 mg, Fat 5.4 g, Fiber 1.1 g, Protein 7.7 g, SaturatedFat 0.4 g, Sodium 595.5 mg, Sugar 4.3 g

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