Butterycinnamonskillet Apples On Devils Food Recipes

BUTTERY CINNAMON SKILLET APPLES

Steps:

• Peel, core and cut apples in half.
• In a skillet melt butter over medium heat.
• Stir in the sugar, cornstarch and cinnamon; mix well then add in water.
• Add in the apples to the sauce; cover and cook over medium heat, occasionally spooning the sauce over the apples as they cook.
• Cook for 12-15 minutes until the apples are fork-tender and the sauce is thick.
• To serve; place two apple halves in a dish, and ladle approximately 1/2 cup butter/cinnamon sauce over each serving.

BUTTERY CINNAMON SKILLET APPLES

Steps:

• 1. In skillet, melt butter over medium heat. Stir in sugar and cornstarch; mix well.
• 2. Add remaining ingredients, placing apples cut side up. Cover and cook over medium heat, spooning sauce over apples occasionally, until apples are fork tender and sauce is thickened, about 12-15 minutes.
• 3. Serve warm with or without ice cream.

SKILLET APPLES WITH CINNAMON

Steps:

• Melt butter in a large, heavy skillet over medium heat. Saute apples, brown sugar, cinnamon, and nutmeg in hot butter until tender and golden, 10 to 15 minutes.

BUTTERY,CINNAMON,SKILLET APPLES ON DEVILS FOOD

Steps:

• 1. In a 10 inch skillet, melt the butter over medium heat. Stir in the sugar and cornstarch, mix well. Add remaining ingredients. Stir.
• 2. Add remaining ingredients. Cover and cook over medium heat, spooning sauce occasionally, until apples are fork tender and sauce is thickened. 12- to 15 minutes. This is a Land-O-Lakes, an old recipe from my file.
• 3. I baked a DEVILS FOOD CAKE, from a box mix.
• 4. Ready to serve...ENJOY! My camera is acting up... white colors are hard to see.????? Sorry.
• 5. I made a Devils Food Cake from a mix. In a hurry??? Buy a ready made Angels Food cake already made.
• 6. Or bake my recipe Pound Cake. Picture and recipe on J.A.P. for: POUND CAKE ............. (An Entenmanns's Clone)