Cajunkisses Recipes

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CAJUN FILETS



Cajun Filets image

Provided by Food Network

Categories     main-dish

Time 30m

Yield 2 servings

Number Of Ingredients 14

Two 8- to 10-ounce beef tenderloin steaks (about 1 1/2 inches thick)
2 to 3 tablespoons Worcestershire sauce
3 tablespoons Cajun Select Steak Seasoning, recipe follows
2 tablespoons granulated garlic
2 tablespoons paprika
2 tablespoons kosher salt
1 tablespoon cayenne pepper
1 tablespoon onion powder
1 tablespoon ground black pepper
1 tablespoon sugar
1 tablespoon turmeric
1 teaspoon dried basil
1 teaspoon ground celery seed
1 teaspoon dried oregano

Steps:

  • Preheat a grill for cooking over medium-high heat.
  • Add the steaks to a large plate and drizzle with the Worcestershire. Heavily season the tops and bottoms of the steaks with the Cajun Select Steak Seasoning. This will form a nice crust.
  • Grill the steaks to desired doneness, 6 minutes per side for medium-rare (125 degrees F). Let rest 5 minutes before serving.
  • Blend together the granulated garlic, paprika, salt, cayenne, onion powder, black pepper, sugar, turmeric, basil, celery seed and oregano in a bowl until combined. Store in an airtight jar for up to 6 months.

25 EASY CAJUN RECIPE COLLECTION



25 Easy Cajun Recipe Collection image

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 25

Authentic New Orleans Gumbo
Cajun Chicken Pasta
Red Beans and Rice
Cajun Shrimp and Grits
Jambalaya
Smothered Chicken
Louisiana Deviled Crab Cakes
Smothered Cabbage and Potatoes
Cajun-Style Fried Deviled Eggs
Spicy Cajun Dipping Sauce
Cajun Shrimp Dip
Cajun Corn Maque Choux
Boudin Balls
Authentic Cajun Dirty Rice
Muffaletta Sandwiches
Cajun Black-Eyed Peas
Cajun Potato Salad
Hoppin' John
How To Make Cajun Onions
Cajun Pan Fried Brussels Sprouts
Cajun Cauliflower Bites
Oven Roasted Cajun Sweet Potato Wedges
Cajun Crab Dip
Cajun Aioli
Pineapple and Coconut Cajun Cake

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Cajun dish in 30 minutes or less!

Nutrition Facts :

CAJUN KISSES



Cajun Kisses image

This is an appetizer from Razzle Dazzle recipes. The recipe is a restaurant recipe from Old Alligator Grill.

Provided by Lavender Lynn

Categories     Pork

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

8 jalapeno peppers, fresh
8 medium shrimp, peeled, deveined and cooked
8 slices bacon
monterey jack cheese or mozzarella cheese
sour cream

Steps:

  • Cut tops off of jalapeno peppers and remove seeds.
  • Stuff pepper with small amount of cheese, then 1 shrimp and then fill the remainder with more cheese.
  • Wrap pepper with a strip of bacon, using a toothpick to secure in place.
  • Place each "kiss" on a broiler pan.
  • Broil until bacon is crispy.
  • Drain on a paper towel and serve on a plate with sour cream for the dipping.

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