Cakethatwontlast Recipes

IT WON'T LAST CAKE

It Won't Last Cake image

This cake is very moist, and easy to make. All who have tried it thinks it's a hit. It reminds me of a banana cake with a touch of pineapple and cinnamon. Serves 24.

Provided by Sherill

Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes

Yield 14

Number Of Ingredients 12

Ingredients

1 ⅓ cups vegetable oil
3 cups white sugar
3 eggs, beaten
1 cup crushed pineapple with juice
2 cups mashed bananas
1 cup chopped pecans
3 cups all-purpose flour
1 ½ teaspoons vanilla extract
2 teaspoons baking soda
1 teaspoon ground cinnamon
1 teaspoon salt
1 cup maraschino cherries

Steps:

Grease and flour a 9 or 10 inch bundt pan. Preheat oven to 350 degrees F (175 degrees C).
Mix together oil, sugar, eggs, pineapples, bananas, pecans, flour, vanilla, soda, cinnamon, and salt. (Optional: adding I cup maraschino cherries to mixture makes a nice fruit cake.) Pour into prepared bundt pan.
Bake for about 1 1/2 hours at 350 degrees F (175 degrees C).

Nutrition Facts : Calories 579.9 calories, Carbohydrate 80.2 g, Cholesterol 39.9 mg, Fat 28 g, Fiber 2.7 g, Protein 5.3 g, SaturatedFat 3.6 g, Sodium 362.2 mg, Sugar 50 g

CAKE THAT DOESN'T LAST!

Cake That Doesn't Last! image

I found this recipe written on a piece of paper that was tucked in the middle of one of my SIL's cookbooks. I have no idea where she got it from. The ingredients resemble that of a "Hummingbird Cake".

Provided by Boyz 5

Categories Dessert

Time 1h25m

Yield 1 cake

Number Of Ingredients 11

Ingredients

3 cups flour
2 cups sugar
3 eggs
1 1/2 cups cooking oil
1 (12 ounce) can crushed pineapple
1 cup walnut pieces or 1 cup pecan pieces
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon salt
1 teaspoon vanilla
2 cups mashed bananas

Steps:

Mix dry ingredients in bowl.
Make a well in center of the combined dry ingredients and add eggs, pineapple, oil, vanilla and bananas; stir.
DON"T BEAT!
Pour into greased tube pan.
Bake at 350 degrees for 75 minutes or until cake tester inserted comes out clean.

CAKE THAT WON'T LAST

Cake That Won't Last image

This cake has been a family hit for many years. It comes to me from my grandmother's cookbook. A simple and easy recipe for even the most novice of cooks. There will not be any left overs!

Provided by Aric Ross

Categories Dessert

Time 1h

Yield 8 serving(s)

Number Of Ingredients 11

Ingredients

3 eggs (beaten)
3 cups flour
3 cups sugar
2 teaspoons vanilla
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cinnamon
1 cup vegetable oil
2 cups bananas (chopped not mashed)
1 (8 ounce) can crushed pineapple (not drained)
1/2 cup chopped nuts (optional)

Steps:

Mix all ingredients and mix well (do not beat).
Pour into 9"X13" cake pan.
Bake at 350 degrees for 45 minutes.

Nutrition Facts : Calories 783.5, Fat 29.7, SaturatedFat 4.2, Cholesterol 79.3, Sodium 476, Carbohydrate 124.3, Fiber 2.6, Sugar 84, Protein 7.7

CAKE THAT WON'T LAST

Cake That Won't Last image

I don't know where my mom got this recipe, but I have been enjoying it for years.

Provided by Mary Thomson

Categories Cakes

Number Of Ingredients 11

Ingredients

3 1/2 c all purpose flour
3 eggs
1 tsp baking soda
1 tsp salt
1 1/2 tsp vanilla extract
2 c diced banana
3 c sugar
1 tsp cinnamon
1 c vegetable oil
1 can(s) 8 0z can crushed pineapple
1/2 c chopped pecans (optional)

Steps:

1. Beat the 3 eggs and mix with other ingredients in this order: flour, sugar, salt, soda, cinnamon, vanilla, oil, banana, pineapple, nuts.
2. Do not beat; mix by hand. Just stir till well blended.
3. Bak in 9X13 pan for 40 minutes at 350. Check if its done. May need another 5 minutes. Glaze with mix of powdered sugar, milk and vanilla

CAKE THAT DOESN'T LAST

Cake That Doesn't Last image

Make and share this Cake That Doesn't Last recipe from Food.com.

Provided by AuntCoco

Categories Dessert

Time 1h34m

Yield 1 cake, 16 serving(s)

Number Of Ingredients 11

Ingredients

3 cups flour
2 cups sugar
1 teaspoon baking soda
3/4 teaspoon salt
1 teaspoon cinnamon
1 1/2 teaspoons vanilla
3 eggs, unbeaten
1 1/8 cups vegetable oil
2 cups bananas, mashed
1 (8 ounce) can crushed pineapple with juice
1 cup pecans

Steps:

Mix by hand and pour into Bundt pan.
Bake at 350 degrees for 1 hour and 20 minute.

Nutrition Facts : Calories 404.8, Fat 21.4, SaturatedFat 2.8, Cholesterol 34.9, Sodium 202.1, Carbohydrate 50.6, Fiber 2, Sugar 29.7, Protein 4.5

More about "cakethatwontlast recipes"

THE CAKE THAT WON'T LAST - RECIPE - COOKS.COM

WEB 1 tsp. cinnamon. 1 1/2 cups vegetable oil. 2 bananas. 1 (8 oz.) can crushed pineapple. 1/2 cup chopped nuts. Preheat oven to 350°F. Do not beat ingredients. Stir until well …
From cooks.com

See details

MY VERY BEST VANILLA CAKE - STAYS MOIST 4 DAYS!

WEB Aug 28, 2020 Preheat oven to 180°C/350°F (160°C fan) for 20 minutes before starting the batter (Note 8). Place shelf in the middle of the oven. Grease 2 x 20cm / 8” cake pans with butter, then line with parchment / …
From recipetineats.com

See details

CAKE THAT DOESN'T LAST RECIPE - BAKER RECIPES

WEB Jul 3, 2010 With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for. Combine all ingredients by hand until well blended. Pour into large greased. …
From bakerrecipes.com

See details

HOW TO MAKE “CAKE THAT WON’T LAST” – AKA ... - THE TOWNE MOTEL

WEB Dec 7, 2016 The recipe for our banana pineapple walnut “cake that won’t last” is a bit more detailed than other minimalist recipes, but not very helpfully so. You start by …
From camdenmotel.com

See details

QUICK AND EASY VANILLA CAKE RECIPE - KING ARTHUR BAKING

WEB Instructions. Prevent your screen from going dark as you follow along. Preheat the oven to 325°F with a rack in the center. Lightly grease an 8" round pan and line the bottom with …
From kingarthurbaking.com

See details

THE CAKE THAT WON'T LAST - RECIPE - COOKS.COM

WEB May 11, 2018 1 (8 oz.) pkg. cream cheese 1 lb. powdered sugar 1 stick butter 1 tsp. vanilla 1/2 c. raisins 1/4 c. coconut
From cooks.com

See details

IT WON'T LAST CAKE - CAKECENTRAL.COM

WEB Preheat oven to 350 degrees F (175 degrees C). 2 Mix together oil, sugar, pineapples, bananas, pecans, flour, vanilla, soda, cinnamon, and salt. (Optional: adding I cup …
From cakecentral.com

See details

CAKE THAT WON'T LAST – THE TRAVELING EPICUREAN

WEB Apr 22, 2014 Directions: Pre-heat the oven to 350º. Butter and flour a bunt cake pan. Put all the dry ingredients into a large mixing, set aside. Put all the wet ingredients in another large bowl and gently whisk just to …
From thetravelingepicurean.com

See details

THE CAKE THAT DOESN'T LAST - CAKECENTRAL.COM

WEB Instructions. 1 Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan. 2 In a large bowl, mix flour, sugar, baking soda, salt and cinnamon. Make a …
From cakecentral.com

See details

"IT WON'T LAST" CAKE - SUSAN RECIPES

WEB Ingredients:3 cups all-purpose flour1 1/3 cups vegetable oil2 cups white sugar3 eggs, beaten1 cup crushed pineapple with juice1 cup maraschino cherries2 cups mashed …
From susanrecipe.com

See details

IT WON'T LAST CAKE - YUM TASTE

WEB Directions. Grease and flour a 9 or 10 inch bundt pan. Preheat oven to 350 degrees F (175 degrees C). Mix together oil, sugar, eggs, pineapples, bananas, pecans, flour, vanilla, …
From yumtaste.com

See details

HOW TO MAKE IT WON'T LAST CAKE | CAKE RECIPES

WEB Apr 6, 2019 Deliciously fluffy and moist cake full of fruit! Pineapple and cherries add to the delightful sweetness of this bundt cake. It Won't Last Cake: https://www.a...
From youtube.com

See details

DO NOTHING CAKE - INSANELY GOOD RECIPES

WEB Instructions. ...
From insanelygoodrecipes.com

See details

CAKES - SALLY'S BAKING ADDICTION

WEB Here you’ll find cakes of all flavors and sizes, and levels of difficulty ranging from very easy berry icebox cake to more challenging vertical cake. If you’re looking for a classic layer …
From sallysbakingaddiction.com

See details

CAKE THAT WON’T LAST — PINKY MA'S

WEB Cake That Won’t Last. Nov 19. Written By lynda seymour
From pinkymaskitchen.com

See details

47 CAKE RECIPES TO MAKE ANY DAY A SPECIAL OCCASION

WEB Mar 2, 2023 Coconut Tres Leches. A soak in cinnamon-infused coconut milk gives this rendition of tres leches its pudding-like consistency, while a shower of shredded coconut …
From bonappetit.com

See details

CAKE THAT DOESN'T LAST - GRACE LIKE RAIN BLOG

WEB Oct 3, 2019 Pour into a bundt pan. Bake 1 hour 20 minutes, until a wooden skewer inserted into the center, comes out clean. Leave in pan 30 to 45 minutes before removing. In a small bowl, stir together softened …
From gracelikerainblog.com

See details