California Sunset Punch Recipes

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SUNSET RUM PUNCH



Sunset Rum Punch image

When it's late and you're hanging around the fire pit with friends watching the sunset, this is the rum punch crowd-pleaser to pass around. Full of bright citrus, floral notes and plenty of good rum, you'll all have a delicious time before the day is done.

Provided by Matt Wencl

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 10m

Yield 1

Number Of Ingredients 11

crushed ice
1 ½ fluid ounces spiced rum (such as Kraken®)
1 fluid ounce freshly squeezed lime juice
1 fluid ounce freshly squeezed orange juice
1 fluid ounce freshly squeezed grapefruit juice
¾ fluid ounce white rum (such as Captain Morgan™)
¾ fluid ounce dark rum (such as Myers's®)
¾ fluid ounce hibiscus syrup
¾ fluid ounce almond orgeat syrup (such as Torani®)
1 slice orange
1 maraschino cherry

Steps:

  • Combine crushed ice, spiced rum, lime juice, orange juice, grapefruit juice, white rum, dark rum, hibiscus syrup, and almond syrup in a cocktail shaker. Cover and shake until the outside of the shaker has frosted.
  • Fill a tiki mug with crushed ice. Strain cocktail over ice. Garnish with orange slice and maraschino cherry.

Nutrition Facts : Calories 350.2 calories, Carbohydrate 40.4 g, Fat 0.1 g, Fiber 0.6 g, Protein 0.6 g, Sodium 5.9 mg, Sugar 17.2 g

SUNSET PUNCH



Sunset Punch image

Make and share this Sunset Punch recipe from Food.com.

Provided by Little Suzy Homemak

Categories     Punch Beverage

Time 15m

Yield 1 1/2 gallons

Number Of Ingredients 6

1 quart cranberry juice cocktail
1 quart pink lemonade
1 quart orange juice
1 quart pineapple juice
1 quart ginger ale, chilled
1 quart raspberry sherbet

Steps:

  • Combine first four ingredients in a large bowl; chill. Stir in ginger ale; scoop sherbert (or sorbet) into punch. Serve immediately.

SUNRISE PUNCH



Sunrise Punch image

Provided by Food Network Kitchen

Time 10m

Yield 12 servings

Number Of Ingredients 8

1 quart fresh orange juice
32 ounces canned or fresh pineapple juice
2 cups coconut milk
1 liter seltzer water
1 pineapple, peeled cut into 1-inch cubes and frozen
1 pint of strawberries, hulled and frozen
1 orange sliced thin
4 cups light rum, optional

Steps:

  • To a large punch bowl, add orange juice, pineapple juice, coconut milk and seltzer. Mix well. Place frozen pineapple chunks and strawberries in the punch to keep it cold. Float the orange slices on top of the punch for garnish. If desired, add rum.

NAVIDAD PUNCH



Navidad Punch image

A delicious and festive holiday punch that your family and friends will love for years to come!

Provided by Katie Clark

Categories     Drinks

Time 10m

Number Of Ingredients 5

8 tbsp pomegranate syrup
30 ounces limeaid
50 ounces apple juice
15 ounces sprite
Plenty of Ice

Steps:

  • Add syrup to the bottom of a punch bowl.
  • Pour in the Limeaid, apple juice, and Sprite and mix with the syrup.
  • Add in ice and let sit for a few minutes so it can chill before serving.

Nutrition Facts : Calories 60 calories, Carbohydrate 15 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 0 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 0 grams saturated fat, ServingSize 1, Sodium 8 grams sodium, Sugar 12 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 0 grams unsaturated fat

CALIFORNIA SUNSET PUNCH



California Sunset Punch image

Entered for safe-keeping for a simple punch that is easy to serve for either small or large gatherings. Found in California Sizzles.

Provided by KateL

Categories     Punch Beverage

Time 2m

Yield 4 1/2 cups, 4 serving(s)

Number Of Ingredients 3

3 cups cranberry juice
3/4 cup carbonated lemon-lime beverage
3/4 cup orange juice

Steps:

  • Mix all ingredients well. Serve chilled.

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