Campbells Orange Beef Recipes

ORANGE BEEF AND BROCCOLI

Steps:

• Mix broth with cornstarch. Set aside.
• Stir-Fry beef in heated oil in large skillet until browned. Stir in broccoli, onion and garlic and stir-fry until tender-crisp.
• Add broth mixture and remaining ingredients. Cook and stir until mixture boils and thickens – about 5 minutes.

CAMPBELL'S ORANGE BEEF

Steps:

• SLICE beef into very thin strips.
• In medium skillet over medium-high heat, heat 1 tbsp.
• oil in skillet.
• Add beef and stir-fry until beef is browned and juices evaporate.
• Push to one side of skillet.
• Reduce heat to medium.
• HEAT remaining oil.
• Add pepper and onion and cook until tender-crisp.
• ADD soup, orange juice, soy, vinegar and garlic powder.
• Heat through, stirring occasionally.
• Serve over rice.

CAMPBELL'S SKILLET BEEF AND MACARONI

Steps:

• Cook beef, celery, and oregano in skillet until browned. Pour off fat.
• Add soup, salsa, corn, and pasta. Heat through. Top with cheese and heat until cheese is melted.

CAMPBELL'S ORANGE BEEF & BROCCOLI

Steps:

• Mix broth and cornstarch, set aside.
• Stir-fry beef in heated oil in large skillet until browned; stir in broccoli, onion and garlic until crisp tender.
• Add broth mixture and remaining ingredients; cook and stir until mixture boils and thickens - about 5 minutes.

CAMPBELL'S ORANGE DIJON CHICKEN

Steps:

• Cut a lengthwise pocket in each chicken breast and stuff in a slice of cheesese and a slice of prosciutto Put oil in a skellet and brown the breasts on both sides.
• Add soup, orange juice,& sage, heat to a boil.
• cover and cook for apprs 5 minutes or until the chicken is done Add orange segments, heat through& serve.