Canadiancocoa Recipes
CANADIAN COFFEE
Make and share this Canadian Coffee recipe from Food.com.
Provided by Charmie777
Categories Beverages
Time 5m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- For topping Whip cream with maple syrup just up until soft mounds; set aside.
- FOr coffee Divide maple syrup and whiskey among 4 warmed heat proof glass mugs or goblets. Pour in coffee to 1 inch of top; spoon topping over coffee.
- Serve!
Nutrition Facts : Calories 293.8, Fat 16.6, SaturatedFat 10.3, Cholesterol 61.1, Sodium 23.7, Carbohydrate 18.9, Sugar 16, Protein 1.1
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