CANDY CHRISTMAS TREE
This is the perfect centerpiece at your holiday get-together and the best thing about it is that it is eatable.-Kathryn Luna, Dana Point, California
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 1 tree.
Number Of Ingredients 9
Steps:
- Tint frosting green. Place cone on a 9-in. plate; frost the sides and top of cone. Starting at the bottom, alternate peppermint and spearmint candies around the cone in a single row. Alternate red and green gumdrops in a row above candies. , Arrange remaining candies in rows around the cone until reaching the top. Position a mint candy on the tip of the cone; top with a gumdrop.
Nutrition Facts :
CHOCOLATE TREE BARK
The salty taste from the crackers mixed with the melted chocolate will satisfy anyone's sweet craving! Great side dish for a dessert table and a great snack for the kids!
Provided by FRANKANDANG
Categories Desserts Candy Recipes Chocolate Candy Recipes
Time 25m
Yield 16
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
- Arrange crackers onto the prepared baking sheet.
- Stir butter and sugar together in a bowl until the sugar dissolves; drizzle over the crackers.
- Bake crackers in preheated oven until golden brown, about 10 minutes.
- Spread chocolate chips over the crackers to cover completely immediately after removing the baking sheet from the oven, allowing the residual heat to melt the chocolate. Sprinkle nuts over the chocolate layer before it re-solidifies.
- Cool the bark to room temperature. Once the chocolate is again firm, break the sheet into pieces to resemble tree bark.
Nutrition Facts : Calories 197.2 calories, Carbohydrate 21 g, Cholesterol 15.3 mg, Fat 12.6 g, Fiber 1.5 g, Protein 2.3 g, SaturatedFat 6.5 g, Sodium 109.7 mg, Sugar 13.4 g
CANDY TREE
Steps:
- Decorate beaded tree form with candy and ribbons.
CANDY TREE
Steps:
- Decorate beaded tree form with candy and ribbons.
CANDY CANE FILLED CHRISTMAS TREE COOKIES
A Christmas tradition at our house. My kids talk about helping me make these all year. To make cookies in the shape of a Christmas Tree, you will need a cookie press. You can also roll out the dough and use a Christmas Tree shaped cookie cutter. The candy cane filling is what makes this cookie special. This recipe makes 2 dozen sandwich style cookies. (The dough should be enough to make 4 dozen individual cookies.)
Provided by ElizabethKnicely
Categories Dessert
Time 40m
Yield 2 dozen cookie sandwiches, 24 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350ºF.
- FOR COOKIE DOUGH:.
- In a large mixing bowl, cream butter. Gradually add sugar. Beat until light and fluffy.
- Beat in egg and almond extract.
- Gradually blend in flour.
- Add green food coloring.
- Fill cookie press with dough and use the tree plate. Form onto baking sheet.
- Bake 8-10 minutes.
- Cool on a wire rack.
- FOR FILLING:.
- Combine filling ingredients (except for milk).
- Stir in only enough milk to make filling a spreadable consistency.
- Spread by hand or use a decorator's bag. Spread 1 teaspoon of filling on the cookie's flat side. Top with another cookie.
Nutrition Facts : Calories 159.2, Fat 9, SaturatedFat 5.6, Cholesterol 30.9, Sodium 80.3, Carbohydrate 18.2, Fiber 0.3, Sugar 9.1, Protein 1.6
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