Caramel Apple Spiced Rum Cocktail Recipes

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CARAMEL APPLE & SPICED RUM COCKTAIL



Caramel Apple & Spiced Rum Cocktail image

Relive you childhood Fall memories with this delicious caramel apple cocktail.

Provided by Laura

Categories     Drinks

Time 3m

Number Of Ingredients 5

2 ounces Spiced Rum
2 ounces Apple Cider (or apple juice)
1 tablespoon Caramel syrup (divided)
sprinkle of ground cinnamon or cinnamon stick for garnish (optional)
Ice (for blending)

Steps:

  • Pour half the caramel syrup on to a small plate. Roll the rim of your glass around in the caramel to coat it (like adding salt to a margarita glass).
  • In a cocktail shaker, mix together the remaining caramel syrup, rum and apple cider with ice and shake until well combined.
  • Pour the cocktail into the prepared glass. Serve.

Nutrition Facts : Calories 207 kcal, Carbohydrate 20 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 73 mg, Sugar 5 g, ServingSize 1 serving

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