Caramel Coffee Cider Recipes

SPIKED CARAMEL APPLE CIDER

Spiked Caramel Apple Cider image

Spiced rum and caramel ice cream topping bring new life to the classic drink, making it perfect for those chilly fall nights.

Provided by Juliana Hale

Categories Drinks Recipes Punch Recipes Adult Punch Recipes

Time 1h40m

Yield 8

Number Of Ingredients 7

Ingredients

8 cups apple cider
6 tablespoons caramel ice cream topping, divided
1 tablespoon turbinado sugar
1 teaspoon kosher salt
⅛ teaspoon apple pie spice
1 ½ cups spiced rum
8 cinnamon sticks

Steps:

Stir together apple cider and 4 tablespoons caramel ice cream topping in a 3 1/2- or 4-qt. slow cooker until smooth. Cover and cook on Low for 3 to 4 hours or on High for 1 1/2 to 2 hours.
Mix together sugar, salt, and apple pie spice in a small shallow bowl. Pour remaining 2 tablespoons caramel topping into a small saucer.
Dip the rims of 8 mugs or heatproof glasses into caramel topping, evenly coating the rim; then dip into spice mixture. Ladle hot cider into mugs. Add 1 1/2 fluid ounces (3 tablespoons) spiced rum to each mug and garnish with a cinnamon stick.

Nutrition Facts : Calories 281.1 calories, Carbohydrate 47.3 g, Cholesterol 0.2 mg, Fat 0.1 g, Fiber 1.9 g, Protein 0.4 g, Sodium 322.6 mg, Sugar 30.2 g

HOMEMADE CARAMEL COFFEE CREAMER

Homemade Caramel Coffee Creamer image

Half-and-half with a twist! Don't want to buy the coffee creamer from the store with all of the hydrogenated oils? Here is a quick and easy way to make your very own homemade coffee creamer! Store in the fridge and add to black coffee to give it a ring!

Provided by Aminta bruzas

Categories Drinks Recipes Coffee Drinks Recipes Creamer

Time 15m

Yield 20

Number Of Ingredients 5

Ingredients

¼ cup unsalted butter
2 ½ cups half-and-half
½ cup brown sugar
1 tablespoon dark corn syrup (such as Karo®)
2 teaspoons vanilla extract

Steps:

Melt butter in a saucepan over medium heat. Stir in 1/2 cup half-and-half, brown sugar, and corn syrup; bring to a boil. Boil, without stirring, until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from water and placed on a flat surface, about 5 minutes. Stir in remaining half-and-half and vanilla extract.

Nutrition Facts : Calories 84.7 calories, Carbohydrate 7.5 g, Cholesterol 17.3 mg, Fat 5.8 g, Protein 0.9 g, SaturatedFat 3.6 g, Sodium 15.8 mg, Sugar 5.7 g

CARAMEL APPLE CIDER

Caramel Apple Cider image

Enjoy this delicious caramel apple cider that's ready in just 15 minutes - a wonderful drink!

Provided by By Betty Crocker Kitchens

Categories Beverage

Time 15m

Yield 5

Number Of Ingredients 7

Ingredients

1/3 cup packed brown sugar
1/3 cup whipping cream
1 teaspoon vanilla
4 cups apple cider
Additional whipping cream, whipped
Caramel topping
Ground cinnamon

Steps:

In 2-quart saucepan, stir together brown sugar and 1/3 cup whipping cream. Cook over medium heat 2 minutes, stirring constantly, until bubbly. Stir in vanilla and apple cider. Cook 10 minutes, stirring often, until thoroughly heated.
Serve cider in mugs. Top with whipped cream, caramel topping and/or cinnamon.

Nutrition Facts : Calories 209, Carbohydrate 39 g, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 30 mg

SLOW COOKER CARAMEL APPLE CIDER

Slow Cooker Caramel Apple Cider image

Spiced with cinnamon sticks, allspice and caramel, this warm-you-up sipper will chase away winter's chill. Serve brimming mugs alongside a platter of festive cookies at your next holiday gathering. -Taste of Home Test Kitchen

Provided by Taste of Home

Time 2h5m

Yield 12 servings (0.750 cup each).

Number Of Ingredients 7

Ingredients

8 cups apple cider or juice
1 cup caramel flavoring syrup
1/4 cup lemon juice
1 vanilla bean
2 cinnamon sticks (3 inches)
1 tablespoon whole allspice
Whipped cream, hot caramel ice cream topping and cinnamon sticks, optional

Steps:

In a 3-qt. slow cooker, combine the apple cider, caramel syrup and lemon juice. Split vanilla bean and scrape seeds; add seeds to cider mixture. Place the bean, cinnamon sticks and allspice on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add to cider mixture., Cover and cook on low for 2-3 hours or until heated through. Discard spice bag. Pour cider into mugs; garnish with whipped cream, caramel topping and additional cinnamon sticks if desired.

Nutrition Facts : Calories 134 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 17mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.

CARAMEL COFFEE CIDER

Caramel Coffee Cider image

This is a lovely unique coffee for the fall. Just perfect for those cold windy days. This tastes great and makes the house smell wonderful while brewing.

Provided by Baby Kato

Categories Beverages

Time 20m

Yield 2 serving(s)

Number Of Ingredients 8

Ingredients

1/8 cup coffee, ground
1/4 teaspoon ground cinnamon
1/8 cup caramel topping
1/2 cup apple cider, natual
1 1/2 cups cold water
2 ounces whipped cream (optional)
2 tablespoons caramel topping (optional)
1/4 teaspoon cinnamon (optional)

Steps:

Place coffee and cinnamon in brew basket of coffee maker.
Add water to coffee maker and brew coffee.
Mix the caramel topping and the apple cider together, then halve the mixture between two coffee mugs.
Pour the steaming coffee into the prepared mugs and top with the whipped cream.
Drizzle on the caramel topping and sprinkle with cinnamon.

Nutrition Facts : Calories 52.7, Cholesterol 0.2, Sodium 75.3, Carbohydrate 13.8, Fiber 0.3, Protein 0.3

HOT CARAMEL APPLE CIDER

Hot Caramel Apple Cider image

My favorite fall drink. Simple, sweet and satisfying! Zaar keeps changing "shot" to "one fluid ounce." Use a drizzle of each coffee syrup to taste.

Provided by jenpalombi

Categories Beverages

Time 6m

Yield 1 serving(s)

Number Of Ingredients 5

Ingredients

10 ounces apple cider
1 fluid ounce caramel coffee syrup
1 fluid ounce cinnamon coffee syrup
whipped cream
caramel sauce

Steps:

Heat the cider on the stovetop or in the microwave.
Add flavored coffee syrups to hot cider and stir.
Top with whipped cream and a drizzle of caramel sauce.
Curl up in front of the fire and enjoy!

Nutrition Facts :

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