Carne Despeto Portuguese Beef Skewers Recipes

CARNE D'ESPETO (PORTUGUESE BEEF SKEWERS)

Carne D'espeto (Portuguese Beef Skewers) image

Make and share this Carne D'espeto (Portuguese Beef Skewers) recipe from Food.com.

Provided by threeovens

Categories Very Low Carbs

Time 30m

Yield 20 serving(s)

Number Of Ingredients 4

Ingredients

5 lbs sirloin, sliced thin
1 1/2 heads garlic cloves, minced
6 tablespoons cayenne pepper
salt & freshly ground black pepper

Steps:

Place sirloin in one or more plastic freezer bags.
Combine remaining ingredients and pour an equal amount in each bag; marinate overnight.
If using wooden skewers, soak 30 minutes before using to prevent burning.
Thread meat onto skewers, then grill over indirect heat, or medium for grill pan on stovetop, until done, about 5 - 8 minutes per side, depending on the heat of your grill.

Nutrition Facts : Calories 269, Fat 18.7, SaturatedFat 7.4, Cholesterol 76, Sodium 61.3, Carbohydrate 2.4, Fiber 0.5, Sugar 0.2, Protein 22

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