Cashew Butterscotch Bars Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

BUTTERSCOTCH CASHEW BARS



Butterscotch Cashew Bars image

I knew these nutty bars were a success when I took them on our annual family vacation. My husband couldn't stop eating them...and my sister-in-law, who is a great cook, asked for the recipe. It makes a big batch, which is good, because they go quickly! -Lori Berg Wentzville, Missouri

Provided by Taste of Home

Categories     Desserts

Time 35m

Yield 3-1/2 dozen.

Number Of Ingredients 10

1 cup plus 2 tablespoons butter, softened
3/4 cup plus 2 tablespoons packed brown sugar
2-1/2 cups all-purpose flour
1-3/4 teaspoons salt
TOPPING:
1 package (10 to 11 ounces) butterscotch chips
1/2 cup plus 2 tablespoons light corn syrup
3 tablespoons butter
2 teaspoons water
2-1/2 cups salted cashew halves

Steps:

  • In a large bowl, cream the butter and brown sugar until light and fluffy. Combine flour and salt; add to creamed mixture just until combined. , Press into a greased 15x10x1-in. baking pan. Bake at 350° for 10-12 minutes or until lightly browned., Meanwhile, in a small saucepan, combine the butterscotch chips, corn syrup, butter and water. Cook and stir over medium heat until smooth., Spread over crust. Sprinkle with cashews; press down lightly. Bake for 11-13 minutes or until topping is bubbly and lightly browned. Cool on a wire rack. Cut into bars.

Nutrition Facts : Calories 199 calories, Fat 13g fat (6g saturated fat), Cholesterol 16mg cholesterol, Sodium 228mg sodium, Carbohydrate 20g carbohydrate (11g sugars, Fiber 1g fiber), Protein 3g protein.

BUTTERSCOTCH AND CASHEW BARS



Butterscotch and Cashew Bars image

The original of this slightly tweaked recipe was found in the Betty Crocker Special Edition Fall Baking, 2004. Preparation time does not include the hour needed to cool the baked bars.

Provided by Sydney Mike

Categories     Bar Cookie

Time 30m

Yield 24 bars, 24 serving(s)

Number Of Ingredients 9

1 cup brown sugar, packed
1/2 cup unsalted butter
1 cup butterscotch chips, melted
1 teaspoon vanilla extract
1/2 teaspoon salt
2 eggs
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 cup cashews, coarsely chopped

Steps:

  • Preheat oven to 350 degrees F.
  • In large mixing bowl, with electric mixer on medium, beat brown sugar, butter, melted chips, vanilla, salt & eggs for 1 to 2 minutes or until smooth & creamy.
  • Stir in flour & baking powder until well mixed.
  • Stir in cashews, then spread in an ungreased 13"x9" baking pan.
  • Bake 22 to 25 minutes or until set & edges are dry.
  • Cool completely on a wire rack, about 1 hour, before cutting into bars.

Nutrition Facts : Calories 174.6, Fat 9, SaturatedFat 4.8, Cholesterol 27.8, Sodium 116.5, Carbohydrate 21.6, Fiber 0.4, Sugar 13.9, Protein 2.4

CHEWY BUTTERSCOTCH CASHEW BARS



Chewy Butterscotch Cashew Bars image

Many requests for the recipe came after making these for hubby's office for Xmas. There are other similiar recipes on Zaar but none are exactly made like these are. Hubby and I could not stop eating the second batch I made until they were all gone. This is from Homemade Favorites 2004, Robin Hood pamphlet.

Provided by Cher Jewhurst

Categories     Bar Cookie

Time 1h13m

Yield 3 dozen, 36 serving(s)

Number Of Ingredients 9

2 cups Robin Hood all-purpose flour or 2 cups whole wheat flour
1/2 cup granulated sugar
3/4 cup butter, softened
4 eggs
1 cup granulated sugar
1 cup corn syrup
1/4 cup butter, melted
1 (300 g) package butterscotch chips
1 1/3 cups halved cashews

Steps:

  • CRUST: PREHEAT oven to 350F (180C).
  • Grease a 13" X 9" cake pan.
  • Combine all ingredients for crust, mixing until crumbly.
  • Press firmly into prepared pan.
  • Bake in centre of 350F oven for 15-18 minutes, or until light golden.
  • TOPPING: Beat eggs, sugar, corn syrup and melted butter until blended.
  • Stir in butterscotch chips and cashews.
  • Pour evenly over crust.
  • Bake for 30-35 minutes longer, or until set and golden.
  • Cool completely in pan on rack then cut into bars.
  • TIP: Chill for easy cutting.
  • Store in refrigerator.
  • Excellent for freezing.

BUTTERSCOTCH BARS I



Butterscotch Bars I image

No-bake brownie-like bars with the richness of butterscotch.

Provided by Nan

Categories     Desserts     Cookies     No-Bake Cookie Recipes

Yield 30

Number Of Ingredients 7

3 cups zwieback cracker crumbs
2 cups miniature marshmallows
1 cup chopped pecans
⅔ cup packed brown sugar
1 cup evaporated milk
2 cups butterscotch chips
½ teaspoon vanilla extract

Steps:

  • In a large bowl combine zwieback crumbs, marshmallows, nuts and brown sugar.
  • In a saucepan over low heat cook the evaporated milk and butterscotch chips. Stir mixture constantly until the chips have melted and the mixture is smooth. Reserve 1/2 cup of the butterscotch mixture for glaze. Combine the remainder with the dry mixture and mix well.
  • Spread batter into one 8 inch square buttered baking pan. Drizzle reserved butterscotch mixture over the top. Refrigerate bars for several hours or overnight before cutting and serving. Store leftovers in a covered container in the refrigerator.

Nutrition Facts : Calories 159.8 calories, Carbohydrate 20.2 g, Cholesterol 2.4 mg, Fat 7.8 g, Fiber 0.6 g, Protein 1.5 g, SaturatedFat 3.7 g, Sodium 74.4 mg, Sugar 15 g

CASHEW SNAPS



Cashew Snaps image

Butterscotch tasting cookie with cashews (these are also very good using pecans.)

Provided by Patty Alderman

Categories     Desserts     Cookies     Drop Cookie Recipes

Time 35m

Yield 18

Number Of Ingredients 7

½ cup butter
1 ¼ cups packed brown sugar
1 egg
½ cup chopped cashews
¼ teaspoon baking soda
⅛ teaspoon salt
1 ¼ cups all-purpose flour

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease cookie sheet.
  • In a large bowl, cream together the butter, brown sugar, and egg. Stir in the chopped cashews, baking soda, salt, and flour. Drop by half teaspoon two inches apart onto greased cookie sheet.
  • Bake at 350 degrees F (175 degrees C) for 12 to 15 minutes.

Nutrition Facts : Calories 160.7 calories, Carbohydrate 22.9 g, Cholesterol 23.9 mg, Fat 7.2 g, Fiber 0.3 g, Protein 1.9 g, SaturatedFat 3.7 g, Sodium 102.6 mg, Sugar 15.1 g

BUTTERSCOTCH BARS



Butterscotch Bars image

I put three recipes together to make these amazing bars that really satisfy the sweet tooth. -Romagene Deuel, Clarkston, Michigan

Provided by Taste of Home

Categories     Desserts

Time 1h

Yield about 1-1/2 dozen.

Number Of Ingredients 16

1 cup butter-flavored shortening
1 cup sugar
1 cup packed brown sugar
2 large eggs
1 teaspoon vanilla extract
2 cups all-purpose flour
1 cup old-fashioned oats
1/2 teaspoon baking soda
1 package (10 ounces) butterscotch chips
1 cup chopped pecans
FILLING:
3 ounces cream cheese, softened
2 tablespoons butter, softened
1/4 cup sugar
1 large egg
1 tablespoon all-purpose flour

Steps:

  • In a large bowl, cream the shortening and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour, oats and baking soda; gradually add to the creamed mixture. Stir in chips and pecans. Reserve 2 cups. Spread remaining dough into a greased 13x9-in. baking pan. , In a small bowl, combine filling ingredients; beat until smooth. Spread evenly over crust. Crumble reserved dough over filling. , Bake at 375° for 40-42 minutes or until golden brown. Cool on a wire rack. Cut into bars. Store in the refrigerator.

Nutrition Facts : Calories 438 calories, Fat 24g fat (9g saturated fat), Cholesterol 45mg cholesterol, Sodium 90mg sodium, Carbohydrate 51g carbohydrate (36g sugars, Fiber 1g fiber), Protein 5g protein.

More about "cashew butterscotch bars recipes"

BUTTERSCOTCH CASHEW BARS – MY RECIPE REVIEWS
butterscotch-cashew-bars-my-recipe-reviews image
2021-01-11 Preheat the oven to 350°. Line a 9x9" pan with aluminum foil with two ends longer so you can lift the bars out after cooled. In a mixing bowl, …
From myrecipereviews.com
Servings 2
Total Time 45 mins
Category Bars
Calories 113 per serving
  • Preheat the oven to 350°. Line a 9x9" pan with aluminum foil with two ends longer so you can lift the bars out after cooled.
  • In a mixing bowl, cream the butter and brown sugar. Add the flour and salt to the butter mixture and mix until just combined.
  • Press the dough into the pan and prick four or five times with a fork. Bake for 12-13 minutes until lightly browned.
  • After you remove the shortbread from the oven, press it down gently, but firmly (this will compact the base a bit), using folded paper towels or the bottom of a smooth glass. Be careful - it's hot!


BUTTERSCOTCH CASHEW BARS RECIPE | JAMES BEARD FOUNDATION
butterscotch-cashew-bars-recipe-james-beard-foundation image
Grease the foil with softened butter. To make the crust, In the bowl of a food processor fitted with a metal blade, combine the flour and salt. Dice the butter into 1-inch pieces and place half in the food processor with the flour. …
From jamesbeard.org


BUTTERSCOTCH BARS - PINOY COOKING RECIPES
butterscotch-bars-pinoy-cooking image
PROCEDURE: Preheat oven to 325 F. Line a 13 x 9 baking pan with parchment paper and grease with butter. Combine flour, baking powder and baking soda. Set aside. In a large mixing bowl, combine melted butter, brown sugar and …
From pinoycookingrecipes.com


BUTTERSCOTCH CASHEW SQUARES | A TASTE OF MADNESS
butterscotch-cashew-squares-a-taste-of-madness image
2013-08-28 Preheat the oven to 350˚F. Spray a 9×13 inch pan with cooking spray and set aside. Beat together the butter, brown sugar and salt until fully combined. Slowly mix in the flours until fully combined. Slowly mix …
From atasteofmadness.com


BUTTERSCOTCH CASHEW BARS | EVERYBODY LIKES SANDWICHES
butterscotch-cashew-bars-everybody-likes-sandwiches image
In a medium saucepan over low heat, melt butterscotch chips, along with corn syrup, butter, salt and 2 tablespoons of water. When it’s all melty and smooth, stir in the cashews and spread evenly over the cookie base. Bake for 15 minutes …
From everybodylikessandwiches.com


ROBINHOOD | CHEWY BUTTERSCOTCH CASHEW BARS
robinhood-chewy-butterscotch-cashew-bars image
Bake in preheated oven for 30 to 35 minutes longer, or until set and golden. Cool completely in pan on rack then cut into squares. Preheat oven to 350ºF (180ºC). Grease and line a 9” x 13” (3 L) baking dish, overlapping 2 sides for …
From robinhood.ca


10 BEST CHOCOLATE BUTTERSCOTCH BARS RECIPES | YUMMLY
10-best-chocolate-butterscotch-bars-recipes-yummly image
2022-07-11 Skinny Pumpkin Butterscotch Bars Skinnytaste. ground cinnamon, semi sweet chocolate, brown sugar, butterscotch chips and 12 more.
From yummly.com


BUTTERSCOTCH CASHEW BARS - BAKE OR BREAK
butterscotch-cashew-bars-bake-or-break image
2021-03-08 Remove to wire rack to cool. In a heavy saucepan over low heat, stir together the butterscotch chips, corn syrup, and water. Stir until the mixture comes to a simmer and the butterscotch chips are melted. Pour over the …
From bakeorbreak.com


BUTTERSCOTCH BARS WITH CASHEWS AND CHOCOLATE CHIPS
butterscotch-bars-with-cashews-and-chocolate-chips image
Mix at low speed until well incorporated. Pour the batter onto a greased 9”X 13” baking pan. Sprinkle the remaining cashews and chocolate chips, if using. Bake for 40-45 minutes or until a cake tester comes out clean. Let the butterscotch …
From salu-salo.com


CASHEW BUTTERSCOTCH BARS - SIMPLE RECIPE
2012-12-13 In a mixing bowl, cream the 3/4 cup butter with the 1/3 cup brown sugar. Whisk the flour and baking powder together. Slowly beat the flour into the butter and …
From theblackpeppercorn.com
5/5 (1)
Category Dessert
Servings 36
Total Time 55 mins
  • In a mixing bowl, cream the 3/4 cup butter with the 1/3 cup brown sugar. Whisk the flour and baking powder together. Slowly beat the flour into the butter and sugar. Press evenly into the baking pan.
  • Meanwhile, make the butterscotch by melting the 1/3 cup butter in a saucepan on medium heat. Add the white sugar, brown sugar, corn syrup, water, salt. Once the sugars are dissolved, stir in the cashews.


CARAMEL CASHEW SQUARES RECIPE | LAND O’LAKES
Melt butterscotch chips, corn syrup and 2 tablespoons butter in 2-quart saucepan over low heat, stirring occasionally, 2-3 minutes or until smooth. (Do not boil.) Remove from heat. Stir in cashews. STEP 4. Pour cashew mixture over hot, partially baked crust. Continue baking 8-10 minutes or until mixture is bubbly and set. Cool completely. STEP 5
From landolakes.com


CASHEW BUTTERSCOTCH BARS RECIPE | EAT YOUR BOOKS
Cashew butterscotch bars from The Essential New York Times Cookbook: Tenth Anniversary Edition: The Recipes of Record (page 744) by Amanda Hesser Shopping List Ingredients
From eatyourbooks.com


BUTTERSCOTCH CASHEW BARS - A BOUNTIFUL KITCHEN
2009-08-25 Preheat oven to 350 degrees. Spray a 9×13 pan with PAM. Line the pan with parchment paper or foil. Spray the paper or foil lightly with PAM. Cream the butter, brown sugar and salt on medium speed in a mixer with a paddle attachment for 1 to 1 1/2 minutes. Decrease the speed to low, add flour and mix just until combined.
From abountifulkitchen.com


RECIPES FOR BUTTERSCOTCH CASHEW BARS
Recipes: butterscotch cashew popcorn soooo good, butterscotch cashew bars, butterscotch and cashew bars, butterscotch cashew scotchies, butterscotch cashew bars resepi nachos salsa | resepi salmon head | resepi sour cream untuk fish grill | cara sos nachos | timun mayonis recipe | basil_423 سسناب | سناب basil_423 | velveeta180 | cooktime24.com | cooktime24.com
From cooktime24.com


BUTTERSCOTCH CASHEW BARS - BIGOVEN.COM
Add your review, photo or comments for Butterscotch Cashew Bars. American Breakfast Other Breakfast-Brunch American Breakfast Other Breakfast-Brunch Toggle navigation
From bigoven.com


10 BEST CHEWY BUTTERSCOTCH BARS RECIPES | YUMMLY
2022-07-14 butterscotch chips, brown sugar, butter, brown sugar, water, butterscotch chips and 6 more Oatmeal Butterscotch Bars Mel's Kitchen Cafe salt, vanilla extract, quick cooking oatmeal, butterscotch chips and 9 more
From yummly.com


BUTTERSCOTCH CASHEW BARS RECIPE | JAMES BEARD FOUNDATION
Position one rack in the middle of the oven and preheat the oven to 350ºF. Grease a 12 x 17-inch sheet pan lightly with softened butter and line it with aluminum foil, pressing the foil up the sides of the pan and into the corners.
From jamesbeard.org


BUTTERSCOTCH CASHEW BARS :: STORY OF A KITCHEN
In a heavy saucepan over a low heat, stir together butterscotch chips, corn syrup, and water. Stir until mixture comes to a simmer and butterscotch chips are melted. Pour over crust. Sprinkle cashews over the butterscotch caramel. Bake for 5 minutes. Cool completely on a wire rack. After cooling, remove from pan and use a very sharp knife to ...
From storyofakitchen.com


BUTTERSCOTCH CASHEW BARS RECIPE: HOW TO MAKE IT
Search terms Search form submit button Search form submit button
From stage.tasteofhome.com


CHEWY BUTTERSCOTCH CASHEW BARS | FIVE ROSES
Bake in centre of preheated oven for 15 to18 minutes, or until light golden. Topping: Beat eggs, sugar, corn syrup and melted butter until blended. Stir in butterscotch chips and cashews. Pour evenly over crust. Bake in preheated oven for 30 to 35 minutes longer, or until set and golden. Cool completely in pan on rack then cut into squares.
From fiveroses.ca


CASHEW-BUTTERSCOTCH BARS - PLAIN.RECIPES
Meanwhile, combine the corn syrup, butterscotch chips, butter, water, and salt in a 2-qt. saucepan. Cook over low heat, stirring constantly, until the chips are melted and the mixture is smooth (4-7 minutes). Stir in the cashews until well coated. Spread cashew mixture evenly over the hot crust; coninue baking 10-12 minutes or until golden brown.
From plain.recipes


SWEET MELISSA SUNDAYS: BUTTERSCOTCH CASHEW BARS - LULU THE BAKER
2009-06-21 Sweet Melissa Sundays: Butterscotch Cashew Bars. June 21, 2009. August 20, 2016. — 20 Comments. **If you are looking for the Pina Colada Cake from the Cake Slice Bakers, just scroll down! And stay tuned: my blog’s 1 year anniversary AND my 100th post are both coming up soon, and I’m thinking of doing a little give-away to celebrate!**.
From luluthebaker.com


BUTTERSCOTCH AND CASHEW BARS RECIPE - WEBETUTORIAL
Bar Cookies; Nuts; Number Of Servings; The ingredients are useful to make butterscotch and cashew bars recipe that are brown sugar, unsalted butter, butterscotch chips, vanilla extract, salt, eggs, all purpose flour, baking powder, cashews . Butterscotch and cashew bars may have an alternative image of recipe due to the unavailability of the ...
From webetutorial.com


BUTTERSCOTCH CARAMEL CASHEW BARS - KITCHEN DIVAS
2016-09-16 Preheat your oven to 350 degrees. Prepare a Spray a 13x9 inch pan with cooking spray. Set aside. Using two sheets of parchment paper, line the pan’s width and length, creating a parchment “sling.”
From kitchendivas.com


BUTTERSCOTCH CASHEW BARS - RECIPECIRCUS.COM
Instructions. In a mixing bowl, cream the butter and brown sugar. Combine flour and salt; add to creamed mixture just until combined. Press into a greased 15-inch x 10-inch x 1-inch baking pan. Bake at 350 degrees for 10 to 12 minutes or until lightly browned. Meanwhile, combine butterscotch chips, corn syrup, butter and water in a saucepan.
From recipecircus.com


CASHEW BUTTERSCOTCH BARS RECIPE - WEBETUTORIAL
Bar Cookies; Gifts; The ingredients are useful to make cashew butterscotch bars recipe that are flour, brown sugar, butter, salt, light corn syrup, butterscotch chips, water, cashew halves . Cashew butterscotch bars may have an alternative image of recipe due to the unavailability of the original image. If you have unique content/steps to make ...
From webetutorial.com


CASHEW BUTTERSCOTCH BARS - WHITE HOUSE RED DOOR
2016-01-27 Cashew Butterscotch Bars. Center a rack in the oven and heat the oven to 350°F degrees. Line a 13-by-18 inch rimmed baking sheet with foil, including the sides. In a mixer fitted with a paddle, beat 2 sticks plus 2 tablespoons butter and the brown sugar together (or mix in a bowl with a rubber spatula) until smooth.
From whitehousereddoor.com


BUTTERSCOTCH CASHEW BARS - RECIPE | COOKS.COM
Meanwhile, combine butterscotch chips, corn syrup, butter and water in a saucepan. Cook and stir over medium heat until chips and butter are melted. Spread over crust. Sprinkle with cashews; press down lightly. Bake for 11 to 13 minutes or until topping is bubbly and lightly browned. Cool on a wire rack. Cut into bars. Yield: 3 1/2 dozen.
From cooks.com


BUTTERSCOTCH CASHEW BARS | RECIPE | DESSERTS, BEST DESSERT RECIPES, …
Jul 14, 2013 - Butterscotch Cashew Bars from Bake or Break are sweet, gooey, and crunchy, with just the right amount of saltiness. With a simple shortbread crust, gooey butterscotch filling, and crunchy cashews on top, these bars are absolutely delicious!
From pinterest.com


BUTTERSCOTCH CASHEW BARS | COOKING, RECIPES, BUTTERSCOTCH
Jul 30, 2014 - These are some of the best bars ever. I am not kidding. I first made these before I even had a blog (5 1/2 years ago, at least!) and I hadn... Pinterest. Today. Explore. When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures. Log in . Sign up. Explore. Food And …
From pinterest.com


BUTTERSCOTCH CASHEW BARS - CHARLOTTE HUBBARD
These thick, chewy bars are rich and satisfying. They have a place on my Christmas cookie trays every year! Crust 1½ cups flour ¾ cup packed brown sugar ½ cup butter, softened ¼ tsp. salt Filling ½ cup light corn syrup 1 11-oz. pkg. butterscotch chips (2 cups) 4 T. butter 2 T. water ½
From charlottehubbard.com


HEAVENLY BUTTERSCOTCH CASHEW BARS - RECIPE CIRCUS
1 (6 oz pkg) butterscotch flavored chips (1 cup) 2 tbsp butter or regular margarine 1 tbsp water 1/4 tsp salt 1 1/2 cup cashew halves and pieces* *I think I would substitute chopped walnuts and also add coconut. Recipe Heat oven to 350°F; grease and lightly flour a 13x9" baking dish. Combine all the crust ingredients in a large bowl. Beat at ...
From recipecircus.com


BUTTERSCOTCH HONEY ROASTED CASHEW BARS - SWEET RECIPEAS
2020-08-08 Remove to wire rack to cool. In a heavy saucepan over low heat, stir together butterscotch chips, honey, and water. Stir until mixture comes to a simmer and butterscotch chips are melted. Pour over crust. Sprinkle cashews …
From sweetrecipeas.com


CHEWY BUTTERSCOTCH CASHEW BARS - BAKEGOOD
Topping: beat eggs, sugar, corn syrup and melted butter until blended. Stir in butterscotch chips and cashews. Pour evenly over crust. Bake for 30-35 minutes longer, or until set and golden. Cool completely in pan on rack then cut into bars. Recipe Tip: Chill for easy cutting. Store in …
From bakegood.ca


BUTTERSCOTCH CASHEW BARS RECIPE | LAND O’LAKES
STEP 1. Heat oven to 350° F. Grease 13x9-inch baking pan; set aside. STEP 2. Combine all crust ingredients in bowl. Beat at low speed, scraping bowl often, until mixture resembles coarse crumbs.
From landolakes.com


BUTTERSCOTCH CASHEW BARS - DVO.COM
In a mixing bowl, beal together butter and brown sugar umillight and creamy. Combine flour and salt. Add to creamed mixture. Press into greased 9 x 13-inch baking dish.
From dvo.com


BUTTERSCOTCH CASHEW BARS - FAKE GINGER
2009-11-10 Using an electric mixer on medium speed, beat butter, brown sugar, and salt for 1 to 1 & ½ minutes. Decrease mixer speed to low and add the flour. Mix just until combined. Lightly press dough evenly into the prepared pan. Poke holes in the dough with a fork. Bake for 30 to 40 minutes, until the crust is a golden color.
From fakeginger.com


NO-BAKE CASHEW BUTTERSCOTCH PRETZEL BAR | BAKERS ROYALE
2013-04-15 No-Bake Cashew Butterscotch Pretzel Bar. After a week of mind-losing exercises, I decided to forgo making a cake for something fast and easy, like this no-bake butterscotch bar from Better Homes and Gardens. The original recipe is peanut butter based, but since I have a peanut allergy, I flipped it to cashew butter and added a little bit of ...
From bakersroyale.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #preparation     #occasion     #desserts     #holiday-event     #cookies-and-brownies     #bar-cookies     #gifts

Related Search