Cottage Cheese Pocket Tarts Czech Recipes

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COTTAGE CHEESE POCKET TARTS - CZECH



Cottage Cheese Pocket Tarts - Czech image

This recipe is being entered for ZWT II & my source is fooddownunder.com. Funny the things you can find after so many yrs of loving & craving Czech kolaches. I was raised on them, but this kolache variation sounds wonderful to me & is so easy to make. This may well become my NEW favorite kolache! (Yield depends on size of tart made & has been "roughly estimated". Time does not include time to chill the dough.)

Provided by twissis

Categories     Dessert

Time 45m

Yield 12 Tarts, 12 serving(s)

Number Of Ingredients 4

1 cup cottage cheese (well-drained)
1 cup butter
2 cups bread flour
12 teaspoons strawberry preserves (or as required)

Steps:

  • Preheat oven to 425°F.
  • Cream butter till fluffy. Add cottage cheese & blend VERY well.
  • Work in flour & chill dough thoroughly.
  • Roll on lightly floured surface into thin sheets & cut into squares.
  • On ea square of dough, place 1 teaspoon of strawberry preserves. Fold over to make a triangle & press edges together w/tines of a fork.
  • Place on baking sheet, bake for 15 min & serve warm.
  • NOTE: Altho strawberry preserves are used in this recipe, more typically Czech fillings are suggested as well & include: prune, apricot or date-nut.

COTTAGE CHEESE POCKETS RECIPE - (4/5)



Cottage Cheese Pockets Recipe - (4/5) image

Provided by á-259

Number Of Ingredients 12

Dough:
3 eggs
1/2 cup oil
3/4 cup milk
Salt
Flour
Stuffing:
Dry Cheese (Bakers cheese)
2 eggs
1 lg. onion
Salt
Pepper

Steps:

  • Dough: Mix ingredients Add flour kneed into stiff dough Roll out dough and cut into circular pockets Stuffing: Beat eggs Mix ingredients Stuff pockets and fry

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