After watching a Chef prepare some baked beans in a smoker on a TV show I was more than intrigued. I made these and my husband could NOT stop eating them. These are the perfect side dish for any pot luck...
Author: CindiJ
Make and share this Chicken and Barley Soup recipe from Food.com.
Author: tannermom
Make and share this Potatoe Cheese Soup recipe from Food.com.
Author: sunnyhoney
Definitely not fast food - but really worth the wait! The olives give everything a really nice flavor. I have listed the raisins as (Very optional), but that is your preference! The recipe came from the...
Author: Rick B2
Make and share this Potatoe Cheese Soup recipe from Food.com.
Author: sunnyhoney
Make and share this Split Pea Soup With Ham recipe from Food.com.
Author: dicentra
From "French Women Don't Get Fat" by Mireille Guiliano. Page 104 of the soft-cover book (that we own) states that this recipe serves 10. It is possible that the other reviewer has a different book, or...
Author: 2Bleu
Our friend and her family came over for Thanksgiving one year. So Lori, asked what can she bring? I told her any type of casserole would be fine. Well I did not know that it would be a big hit!! That was...
Author: Lizzi
Make and share this Stuffed Acorn Squash recipe from Food.com.
Author: CJAY8248
Make the stock as described in "Chicken Stock" recipe, others can be used as well, make sure it's salty. From the meat of a 5-pound chicken, I usually reserve the drumsticks for something else, but use...
Author: Tuck Burnette
Smooth, creamy, curried deliciousness! This is certainly not an "authentic" recipe, however it is easy and very flavorful. Lots of ingredients, but the flavor is worth every one of them. Recipe calls for...
Author: Wendelina
Make and share this Made from Scratch Pizza recipe from Food.com.
Author: Mebriella
Make and share this Wild Mushroom Soup recipe from Food.com.
Author: Dave S Smith
I absolutely LOVE this soup! I found the recipe in a book called "From Minnesota With Love" that was given to me at my wedding shower many years ago by my dear Auntie Diane. Not the healthiest concoction,...
Author: pammyowl