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Chicken Egg Roll

This delicious recipe for restaurant-style chicken egg rolls uses red bell pepper and an oyster sauce gravy.

Author: Rhonda Parkinson

Cornbread and Chili Bites

Author: Trisha Yearwood

Smoked Whitefish Dip

When I was living in New Jersey, I would frequent the Jewish delis in New York City and I always had to order the whitefish dip. Now that I've moved back down south, I wanted to create my own version of...

Author: Kardea Brown

Cherry Tomato Tart

Sometimes you just want to bring the prettiest dish to the party. This tart will certainly succeed on that front, and the secret is that it's not that much work. If you get good-quality cherry tomatoes,...

Author: Food Network

Beef Satay

Author: James Oseland

Easy No Cook Salsa Recipe

Get the chips ready for this quick and easy No-Cook Restaurant-Style Salsa recipe! In less than five minutes, you will have a delicious, healthy appetizer or snack everyone will love. It's bright, fresh...

Author: Gina

Puff Pastry Cheese Twists

Author: Food Network

Buffalo Style Chicken Wings

Author: Food Network Kitchen

Crab Cakes with Tartar Sauce

Author: Food Network

Corn and Green Chile Chowder

Author: Food Network

Maryland Hot Crab Dip Recipe

Maryland is for crabs and this Hot Crab Dip Recipe is a traditional favorite!

Author: Housewives of Frederick County

Scallops with Bacon and Scallions

Author: Rachael Ray : Food Network

Fried Ripe Plantains

This authentic Caribbean recipe for sweet fried ripe plantains will bring a taste of the islands to any meal, making you feel like you are on vacation, even if you're home.

Author: Cynthia Nelson

Pickled Beet Deviled Eggs

Author: Molly Yeh

Fried Okra with Tomatoes

Author: Sandra Lee

Buffalo Chicken Wings

Author: Ina Garten

Stuffed Dates

These Stuffed Dates are quick, easy, and delicious-a perfect finger food for any party or gathering! Listen to our editor, Christine Pittman, explain briefly how to make this simple appetizer, with some...

Author: Jill Hough

Boneless Buffalo Chicken "Wings"

These fried and sauced chicken breast strips have all the spicy flavor of Buffalo wings-without the hassle of bones. Serve them with a tangy blue cheese dip and celery sticks and you'll never choose bone-in...

Author: Rhoda Boone

Savory Biscotti

Author: Giada De Laurentiis

4 Simple SPANISH TAPAS Using Mushrooms

Author: Albert Bevia @ Spain on a Fork

Spicy Seared Scallops

These tasty seared scallops are spiced with Cajun seasonings, making for a delicious appetizer or addition to risotto or pasta.

Author: Diana Rattray

Spinach Bread Dip

Author: Food Network Kitchen

Pappasito's Queso

Make Pappasito's Queso for a tasty appetizer with this easy copycat recipe. A creamy Mexican cheese dip with chiles, garlic, onion, and tomatoes.

Author: Stephanie Manley

Mixed Salad with Tarragon

Author: Rachael Ray : Food Network

Buffalo Chicken Wontons

Author: Tregaye Fraser

Chipotle Shrimp Taco with Avocado Salsa Verde

Fire up the grill for a healthy Chipotle Shrimp Taco with Avocado Salsa Verde recipe from Food Network Kitchen.

Author: Food Network Kitchen

Octopus Salad

Author: Gina Marie Miraglia Eriquez

Fish Chowder

You'll often find one-pot meals in Gullah cuisine, and this fish stew is definitely that! Creamy, smoky, and slightly sweet, it's packed with corn, potatoes, bacon and cod. It also feeds a crowd as an...

Author: Kardea Brown

Turkish Spiced Meatballs with Pomegranate Yogurt Sauce

Italian and Swedish meatballs, step aside. These Turkish meatballs are so juicy, light, and flavorful-not to mention easy-they'll be rocking your party world this holiday season.

Author: Melissa Roberts

Puff Pastry Wrapped Brie

Author: Food Network

Shrimp Tempura

Shrimp Tempura is a Japanese dish made with fresh shrimp dipped in tempura batter and deep-fried until perfectly crispy. Serve it with soy sauce or tempura dipping sauce.

Author: Anna

Savory Mushroom and Parmesan Palmiers

Store-bought puff pastry makes these savory "elephant ears" an easy bite-size appetizer for your next party.

Author: Union Square Events

Baked Antipasto Cheese Bread

Forget all other stuffed cheese things: this ooey-gooey bread is a perfect holiday appetizer and has all the flavors of antipasto.

Author: Food Network Kitchen

Green Corn Tamale

Author: Food Network

Creamy Corn and Vegetable Soup

Author: Ellie Krieger

Tuna Mousse: Spuma di Tonno

Author: Michael Chiarello : Food Network