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Spinach Artichoke Soup

Author: Food Network Kitchen

Slow Cooker Hot Reuben Spread

Turn five ingredients into a savory dip that conveniently cooks in a slow cooker.

Author: Betty Crocker Kitchens

Spiced Candied Almonds

Author: Michael Chiarello : Food Network

Red Raspberry Goat Cheese Crostini

Author: Valerie Bertinelli

Cheese and Crackers Christmas Tree

Add extra flair to your holiday spread with this impressive cheese-and-cracker Christmas tree that's actually very easy to make. Serve it with extra crackers on the side.

Author: Food Network Kitchen

Cornmeal Fried Oysters With Mustard Sauce

Author: Craig Claiborne And Pierre Franey

Spicy Chickpea Poppers

Take crispy chickpeas to the extreme with this recipe of battered, fried garbanzos spiked with Thai basil, Sichuan peppercorns, and a host of fragrant spices including cumin and five-spice powder.

Author: Mandy Lee

Nachos with Shrimp Salsa

Author: Food Network

Creamy Artichoke Appetizers

Cheesy crust made using Bisquick® mix layered with bell peppers and Progresso® artichoke hearts mixture gives you savory baked appetizers - perfect to treat a crowd.

Author: By Betty Crocker Kitchens

TRINIDAD DOUBLES

Doubles is by far the most popular, cheap, satisfying, fast food and beloved street food in Trinidad. It is a delicious sloppy sandwich made with two pillowy soft baras-flat fried breads-filled with channa...

Author: CookingwithRia

Hearty Corn Chowder With Sausage and Potatoes

This corn chowder made with Italian sausage, creamed corn, potatoes, onions, and milk is perfect for a cold-weather lunch or dinner starter.

Author: Diana Rattray

Thai Cucumber and Radish Salad

Author: Rachael Ray : Food Network

Grilled or Roasted Tofu Satay

Author: Food Network

Corned Beef and Cabbage Soup

Leftover corned beef is transformed into a delicious barley and vegetable soup. If you don't have leftovers, use thick deli slices of corned beef.

Author: Diana Rattray

Pesto Shrimp

Author: Food Network

Caviar And Cream Cheese Filled Endive

Stress free appetizers ready in 25 minutes! Enjoy endive topped with flavored cream cheese, caviar and eggs.

Author: Betty Crocker Kitchens

Corned Beef and Cabbage Rolls

Author: Food Network Kitchen

Fresh Crab Springrolls

Author: Emeril Lagasse

Grilled Olive and Feta Stuffed Focaccia

Author: Bon Appétit Test Kitchen

Loaded Pizza Dip

Author: Trisha Yearwood

Jade's Kettle Corn

Jade and I love to snack on popcorn! This sweet-and-salty twist comes together just as quickly as regular popcorn and packages really nicely for cute holiday gifts, if Jade and I can stop eating it.

Author: Giada De Laurentiis

Chicken Satay

Chicken satay is an easy grilled chicken recipe that's perfect for a light meal or for party appetizers. Healthy and a crowd-pleaser!

Author: Erin Clarke / Well Plated

Five Quick Ricotta Crostini Recipes

Mediterranean cuisine is synonymous with fresh, high-quality cheeses and vegetables made in simple preparations to highlight their unique flavors. Our Ricotta Crostini Recipe is a great example of how...

Author: Vicky & Ruth

Fresh Cowboy Caviar Healthy Side Dish or Appetizer Recipe

Cowboy Caviar Dip is an easy fresh appetizer that can be thrown together in less than 10 minutes! Everyone will rave about it. Perfect for parties and potlucks.

Author: Camille Beckstrand

Marmalade Meat Balls

Author: Sandra Lee

Black and Green Olive Tapenade

Author: Food Network

Joes Crab Shack Crab Dip

Love Joes Crab Shack Crab Dip? Make it at home.

Author: Stephanie Manley

Lemon Orzo

This lemon orzo salad recipe has a bright citrus flavor, thanks to the secret of adding lemon rind to the broth!

Author: Holly Nilsson

Spiced Chicken and Shrimp "Egg" Rolls

This is a great appetizer and is my take on the Classic American Egg Roll. My version is a large double wrapped spring roll that has an egg "crepe" inside. It is really filling and tasty. I love using...

Author: Food Network

Spicy Cocktail Meatballs

Author: Mary Nolan

Cannellini Beans with Herbs and Prosciutto

Author: Giada De Laurentiis

Cream of Potato Soup

Author: Eloise Davison

Tabbouleh

Author: Tyler Florence

Beef Empanadas

Author: Sandra Lee

Shrimp Egg Rolls

Cooked chicken or pork can substituted for the shrimp in this home-cooked version of a favorite take-out food. Thaw frozen egg roll skins at room temperature.

Author: By Betty Crocker Kitchens

Kale and Artichoke Dip

This has all the warm creamy goodness of party-favorite spinach artichoke dip, but with far fewer calories and fat. Kale adds heartiness and packs in a variety of nutrients-it's one of the healthiest vegetables...

Author: Food Network Kitchen

Homemade Pan Pizza Dough

Ready for pizza night? Have a pizza party your family will love by making thick-crusted pan pizzas that everyone can take part in making.

Author: Elizabeth Yetter

Peach Salsa

Author: Ree Drummond : Food Network