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Potato Omelet

Even folks who don't care for eggs will enjoy this dish. The comforting tastes of potatoes, onions and garlic come through. -Edie DeSpain, Logan, Utah

Author: Taste of Home

Homemade Bagels

I always wanted to make my own bagels, so I searched to find a bagel recipe I could try. For variation and flavor, I sometimes add cinnamon and raisins or honey and sesame seeds to the dough.

Author: Taste of Home

Asparagus and Swiss Bake

Serve this meatless egg bake with a bowl of fresh berries and your favorite muffins.

Author: By Betty Crocker Kitchens

Fruit and Nut Granola Bars

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Author: rebeccaa2

Special Banana Nut Bread

This extra-special banana bread makes a wonderful gift for friends and neighbors. The recipe makes two loaves, so I can serve one and keep the other one in the freezer to use as a last-minute gift. -Beverly...

Author: Taste of Home

Mushroom Omelet

This tasty version of a basic omelet reminds me of my childhood when I'd help my father search for mushrooms in the forest near our home. The caraway seed really enhances the flavor of the mushrooms.

Author: Taste of Home

Orange Ricotta Pancakes

These popular pancakes are likely to spark a craving. For a different twist, switch the citrus ingredient to lime or lemon juice.-Brehan Kohl, Anchorage, Alaska

Author: Taste of Home

Poached Egg Recipe by Tasty

Here's what you need: egg, salt, pepper

Author: Matthew Johnson

Slow Cooker Breakfast Burritos

Prep these tasty, hearty burritos the night before for a quick breakfast in the morning or let them cook while you are away on a weekend afternoon for an easy supper. -Anna Miller, Churdan, Iowa

Author: Taste of Home

Bacon Spinach Omelet Recipe by Tasty

Here's what you need: eggs, salt, pepper, bacon, fresh spinach, shredded cheddar cheese, green onion

Author: Betsy Carter

Sheet Pan Ham and Egg Hash

Soft eggs nestled into a bed of crispy hash browns and surrounded by succulent chunks of ham: If this sounds like a breakfast you could get behind-meet your weekend plan! This recipe is all about the perfectly...

Author: Betty Crocker Kitchens

Breakfast Bell Peppers Recipe by Tasty

Here's what you need: bell peppers, kosher salt, freshly ground black pepper, shredded mozzarella cheese, fresh chives, large eggs, cooked bacon, shredded cheddar cheese

Author: Tasty

IHOP Pancake Recipe

Author: insanelygood

Mini Broccoli Cheddar Quiches 3 Ways Recipe by Tasty

Here's what you need: nonstick cooking spray, large eggs, heavy cream, whole milk, Private Selection™ Himalayan Pink Salt, Private Selection™ Black Pepper, pre-made pie crust, Private Selection™...

Author: Kroger

Impossibly Easy Eggs Florentine Bake

If you've ever made eggs Florentine for a crowd-toasting the muffins, buttering the muffins, poaching the eggs, wilting the spinach, making the Hollandaise, prepping the garnish and getting it all assembled...

Author: By Betty Crocker Kitchens

Smoky Bacon Wraps

These cute little sausage and bacon bites are finger-licking good. They have a sweet and salty taste that's fun for breakfast or as an appetizer. -Cara Flora, Kokomo, Indiana

Author: Taste of Home

Light and Fluffy Pancakes

From the "Best Recipe" cookbook by America's Test Kitchen. Fabulous pancakes like the ones in restaurants! Perfect basic recipe for embellishing

Author: daaynish

Easy Cheddar Egg Bake

Make and share this Easy Cheddar Egg Bake recipe from Food.com.

Author: BeccaB3c

The Best (Cinnamon Pecan) Coffee Cake

I found this recipe ages ago in a magazine, and didn't try it until I was requested to bring a coffee cake to Easter brunch. Oh my gosh, the cake was amazing! The recipe was great as is, and I think you'll...

Author: MissyMuffin

Chicken Broccoli Crepes

When I organized food and nutrition training for our county 4-H'ers, we had cooking demonstrations representing different countries. We chose crepes for France, and everyone really loved them with this...

Author: Taste of Home

Cheesy Spinach Artichoke Egg Bake

Bring the flavors of spinach-artichoke dip to the brunch table with this easy egg casserole.

Author: By Stephanie Wise

Easy Espresso

Capture the classic taste of espresso without the hassle of expensive brewing equipment! For best flavor, serve espresso immediately. Pour leftover espresso in ice cube trays and freeze to use later in...

Author: Taste of Home

Cheddar And Herb Stuffin' Muffins Recipe by Tasty

Here's what you need: nonstick cooking spray, Stuffin' Muffins Base, shredded cheddar cheese, fresh rosemary, large eggs, McCormick® Rubbed Sage

Author: McCormick

Sausage and Eggs over Cheddar Parmesan Grits

These creamy grits topped with Italian sausage, peppers, onions and a fried egg are total comfort food and perfect for brunch or dinner. They are easy to put together and will satisfy a hungry crew. -Debbie...

Author: Taste of Home

Chocolate Chip Pancakes

There's a rush to breakfast in my house when I whip up this chocolate chip pancake recipe. The batter calls for chocolate milk and mini chips, and I top the golden brown cakes with butter and fruit. My...

Author: Taste of Home

Fresh Fruit with Honey Yogurt Dip

An easy and healthy snack. Fresh Fruit with Honey-Yogurt Dip recipe

Quick and Easy Cinnamon Buns

Unlike most cinnamon buns, these are not made with a yeasted bread base. It's a quick and easy cinnamon bun recipe that you absolutely must try.

Author: Rosie Reynolds

Ham & Cheddar Breakfast Casserole

Easy and cheesy, my go-to casserole for action-packed mornings has made many appearances at holiday breakfasts, potlucks and even my daughter's college apartment to feed her hungry roommates. -Patty Bernhard,...

Author: Taste of Home

Teatime Perfect Popovers

Author: Sara Perry

Tamagoyaki (Japanese Egg Omelet) Recipe by Tasty

Here's what you need: dashi powder, salt, soy sauce, sugar, water, eggs, oil

Author: Rie McClenny

Authentic Czech Homemade Kolache Recipe

Authentic Czech Homemade Kolache Recipe is simple, easy, & the best Kolache Factory Copycat Recipe. Perfect Kolache dough recipe for filling

Author: My Farmhouse Table

Fluffy Cathead Biscuits with Honey Butter

Cat head (or cathead) biscuits are a Southern staple whose name refers to their large size (about as big as a cat's head). The dough for this hand-rolled biscuit recipe is made by incorporating flour into...

Author: Joe Sevier

Lemon Crumb Muffins

I love to have the dough for these muffins ready and waiting in the refrigerator when company comes. They bake up in just 20 minutes and taste delicious warm. Their cakelike texture makes them perfect...

Author: Taste of Home

Sunny Side Up Recipe by Tasty

Here's what you need: butter, egg, salt, pepper

Author: Matthew Johnson

Blueberry Mug Muffin Recipe by Tasty

Here's what you need: all-purpose flour, sugar, baking powder, kosher salt, milk, unsalted butter, vanilla extract, lemon zest, fresh blueberry, sparkling sugar

Author: Betsy Carter

Buttermilk Blueberry Pancakes

Here's my recipe for classic blueberry pancakes-light as a feather and bursting with flavor! -Ann Moran, Islesford, Maine

Author: Taste of Home

Oven Omelet

The most simple omelet you could ever make. My mom gave me this recipe when I moved out. I use it at least 1x a week. My roommates LOVE it!

Author: Terdinski

Easy Caramel Rolls

Serve your family warm and nutty caramel rolls baked using corn syrup and cinnamon rolls with cream cheese frosting.

Author: By Betty Crocker Kitchens

Impossible Garden Pie

Fresh asparagus and other spring garden vegetables crop up in this light and flavorful egg dish shared by Barbara Gigliotti from Ocala, Florida. The biscuit mix in this "impossible" pie settles to the...

Author: Taste of Home

Artichoke and Potato Frittata

This potato frittata is a delicious brunch dish, but it's hearty enough for a weeknight dinner, too. If you like Greek or Mediterranean cuisine, you'll want to add this to your keeper files. -Sarah Newman,...

Author: Taste of Home

The Best Fluffiest Buttermilk Pancakes on the Planet!

And when I say best I mean best! This recipe goes back years and the name of the recipe says it all! -- throw in some fresh blueberries -- yield is only estimated :)

Author: Kittencalrecipezazz

Chicken and Asparagus Crepes

The crepes used in this recipe come from my mom's special recipe, and can be made ahead of time, refrigerated to assemble the next day. Cooked rotisserie chicken is a real time-saver when making this savory...

Author: Taste of Home

French Toast Sticks

Learn how to make french toast sticks with this quick and easy recipe. I like to have them handy in the freezer for a hearty breakfast in an instant. They're great for buffets because they can be eaten...

Author: Taste of Home

Matzo Brei

Matzo brei (pronounced like fry) is one of the few dishes from my childhood that I'll never outgrow. The dampened shards of matzo mixed with beaten eggs and milk and then cooked in butter will never go...

Author: Taste of Home

Blueberry Lemon Corn Muffins

This recipe can be prepared in 45 minutes or less.

Ultra Buttery Irish Scones

These tender, flaky scones are all about the butter-but the tart dried currants and a finish of flaky salt certainly don't hurt things.

Author: Genevieve Ko

Puffy Omelet

Looking for an egg recipe? Then check out this great puffy omelet - perfect for a dinner.

Author: Betty Crocker Kitchens

Leek and Asparagus Frittata

Combine soft-cooked vegetables and eggs in this delicious frittata breakfast.

Author: Bon Appétit Test Kitchen