Gingerbread biscotti that will fill your home with the scent of gingerbread. Try dipping them into a hot cup of coffee or cocoa.
Author: Land O'Lakes
A perfect accompaniment to after dinner coffee - a crunchy and sweet Italian treat!
Author: Land O'Lakes
Easy pumpkin biscotti recipe. Crunchy biscotti cookies, perfect for coffee-dipping! Spiced with cinnamon, nutmeg, ginger, and cloves.
Author: Elise Bauer
Wild Blueberry Lemon Biscotti, scented with one of Italy's favorite liqueur, Limoncello. Packed with wild dried blueberries, white chocolate chips and then drizzled with more melted chocolate for some...
Author: Marisa
My family loves biscotti, so I brought together peanut butter chips and chocolate chips to make another flavor for our biscotti jar. Hubby claims that these are amazing, hence the name Amazing Peanut Butter...
Author: SHORECOOK
My family loves biscotti, so I brought together peanut butter chips and chocolate chips to make another flavor for our biscotti jar. Hubby claims that these are amazing, hence the name Amazing Peanut Butter...
Author: SHORECOOK
My family loves biscotti, so I brought together peanut butter chips and chocolate chips to make another flavor for our biscotti jar. Hubby claims that these are amazing, hence the name Amazing Peanut Butter...
Author: SHORECOOK
My family loves biscotti, so I brought together peanut butter chips and chocolate chips to make another flavor for our biscotti jar. Hubby claims that these are amazing, hence the name Amazing Peanut Butter...
Author: SHORECOOK
The owner of Bi-Rite,a farm-to-table grocery store in San Francisco, and cookbook author Sam Mogannam shares this biscotti recipe, perfect for dipping in chocolate!
A chocolate version of an Italian favorite. You can substitute milk for the water in the egg wash, if you wish.
Author: PA GRANNY
This is the Jewish equivalent to biscotti. It was handed down through three generations. I added the mini chocolate chips. The cookies are twice baked, first in logs and then in slices. Stored in an airtight...
Author: Allrecipes Member
These cookies resemble biscotti, but are more tender, light & excellent with coffee.
Author: Patti
These cookies resemble biscotti, but are more tender, light & excellent with coffee.
Author: Patti
These cookies resemble biscotti, but are more tender, light & excellent with coffee.
Author: Patti
Simple yet delicious biscotti. Coffee and chocolate - what a wonderful combination. Tasty suggestions include adding 1/3 cup toasted almond slivers or 1/3 cup chocolate morsels.
Author: DA Libby
These spicy Italian cookies are the perfect accompaniment for cocoa or coffee during the holiday season! Serve with lemon curd or drizzle with lemon flavored almond bark for a special treat.
Author: Cristina Gomez
The dough can be sticky, so lightly flour your hands or coat them with cooking spray before shaping it into logs. Making the logs as uniform as possible ensures even baking.
These biscotti are very low in fat but they are delicious. You can substitute the almonds with 3/4 cup cranberries.
Author: Karen
A brownie-like biscotti that tastes great with a cup of coffee. Drizzle with more chocolate if desired. Especially popular in the winter time when coffee and chocolate taste so much better. Enjoy!
Author: Chef V
Mondel Brodt is a semi-sweet cookie/bread much like biscotti. A delicious Jewish treat. Great with coffee or tea.
Author: Joan Stormwind
Mondel Brodt is a semi-sweet cookie/bread much like biscotti. A delicious Jewish treat. Great with coffee or tea.
Author: Joan Stormwind
You'll love these crunchy biscotti-type cookies. Add almonds (mandeln) or maraschino cherries for variety. We gave these as teacher gifts last year and got lots of compliments!
Author: KBC123
Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month.
Author: Allrecipes Member
Almond Cream Cheese Biscotti recipe 239
Alternative-flour aromatic biscotti. To keep, seal tightly .
Author: Kay5103
A chocolate version of an Italian favorite. You can substitute milk for the water in the egg wash, if you wish.
Author: PA GRANNY
Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month.
Author: Laria Tabul
Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month.
Author: Laria Tabul
Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month.
Author: Laria Tabul
Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month.
Author: Laria Tabul
Almond Biscotti are a great companion for your coffee or tea!
Author: Jennifer McHenry
These biscotti are easy, quick, and my favorite Italian cookies. My friend at work gave me this simple, no-frills recipe.
Author: JANDEE
These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
Author: Allrecipes Member
Delicious, with a hint of licorice flavor. You can store these in an airtight container for over a month.
Author: Allrecipes Member
These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
Author: Allrecipes Member
These biscotti are easy, quick, and my favorite Italian cookies. My friend at work gave me this simple, no-frills recipe.
Author: JANDEE
These biscotti are easy, quick, and my favorite Italian cookies. My friend at work gave me this simple, no-frills recipe.
Author: JANDEE
Mondel Brodt is a semi-sweet cookie/bread much like biscotti. A delicious Jewish treat. Great with coffee or tea.
Author: Joan Stormwind
These cookies resemble biscotti, but are more tender, light & excellent with coffee.
Author: Patti
These cookies resemble biscotti, but are more tender, light & excellent with coffee.
Author: Patti
A taste of autumn with your morning coffee, hot chocolate, or hot cider, sure to warm your spirits.
Author: wordsmythwmn
These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
Author: Allrecipes Member
These are one of my favorites. I make them every holiday season. They are great for mailing and keep for weeks!
Author: Allrecipes Member
You'll love these crunchy biscotti-type cookies. Add almonds (mandeln) or maraschino cherries for variety. We gave these as teacher gifts last year and got lots of compliments!
Author: KBC123
You'll love these crunchy biscotti-type cookies. Add almonds (mandeln) or maraschino cherries for variety. We gave these as teacher gifts last year and got lots of compliments!
Author: KBC123