If you like gooey butter cake, this is a great variation!
Author: Gay Farrar
this recipe was made by my Great grammy and it is Super easy and equally tasty... Please use a 9x13 baking pan to bake cake
Author: Janice Paynedyer
This recipe was a finalist in the 2001 Share the Very Best recipe contest, this dessert was submitted by Jennifer Kalos of Ma. This coffee-flavored cake and sweet, creamy mocha frosting is great for every...
Author: Pat Duran
In Morocco, meskouta (cakes) are never made with packaged cake mixes. They're almost always made by scratch and baked fresh - such as this cake. It's so simple to prepare, and it has a light texture and...
Author: Vickie Parks
This is the best pound cake I have ever eaten! I have been baking for 52 years and have made many pound cakes, but this one is by far the best! Better then Sarah Lee...need I say more!
Author: Marie Ward
This is old recipe handed down from Granny of course she didn't use food processor but my kids don't like the chunks so we use one. Besides no one seem to recognize that it was a prune cake that way.
Author: Molly Stingley
IF YOU'RE ON A DIET OR EVEN THINKING ABOUT GOING ON ONE-DON'T MAKE THIS CAKE!!
Author: keya sommerville
I love anything Key Lime and anythig with Cream Cheese. Sooooo i came up with a way to make this into a semi-homemade cake. Tastes delicious!
Author: Gayla Williams @4nana4
I don't know where my mom got this recipe, but she has been making it for over 50 years, hence that's why I named it Opal's Surprise, after my mom..
Author: Cathy Evans Mauricio
This was one of my Grandma's cake recipe and its a true RUM cake , Its made with rum alcohol.. its very moist and delicious ..yummy
Author: Karla Everett
If you like lemon you are sure to love this Lemon Glazed Pound Cake, that can be made by using either cream cheese, or Sour Cream to keep it moist. The 3 boosts of flavor added by the lemon gelatin, lemon...
Author: Rose Mary Mogan
I wanted to create a festive dessert for my Special dinner for my husband, & this is my creation. The recipe is from my 7 Up & Dr Pepper Cookbook, & was originally a POUND CAKE. I wanted to make a layer...
Author: Rose Mary Mogan
This recipe was prepared by Kay Vierk for our May, 2013, meeting.
Author: Club Recipes
Delicious chocolate cheesecake swirled in creamy vanilla batter and layered on a crumbly chocolate graham cracker crust.
Author: Amy
This is a variation on a standard dump cake recipe by Nancy Patrykus, http://www.justapinch.com/recipes/dessert/dessert-pie/butter-dump-cake-and-a-2for-1.html?cpage=3#comment1645245. I found key lime pie...
Author: Susan Feliciano @frenchtutor
This is my Southern version of Tiramisu, using a recipe for my Mamas Arkansas Sweet Bread for the ladyfingers, & making my own homemade vanilla pudding,& also making a substitute for the Mascarpone Cheese,...
Author: Rose Mary Mogan @cookinginillinois
This delightful recipe was given to me by a friend in the 1970's. It is very easy to make and takes little time.
Author: Marjorie Milligan
Lemon Deserts reign as some of the most popular desserts in the world. This lemon curd filling for cake has just the right amount of sweet to leave you with that puckery goodness of a well prepared lemon...
Author: Garrison Wayne
I made this cake last week for a church who was having a Womans appreciation dinner. This cake was made after Proverbs 31:31 Give her of the fruit of her hands; and let her own works praise her in the...
Author: Darla Hill
Why do we need to always have pumpkin pie for Thanksgiving? I made this cake 1 yr for a friends Thanksgiving lunch & it was a hit. Now she makes it as her desseert.
Author: Vanessa "Nikita" Milare
This is another version of my Flan Cake. I brought it to a dinner with some friends and they couldn't get enough of it. Some had tried my Chocolate Flan Cake but I think they liked this one better (hard...
Author: Roberta Broussard
I've made this fruitcake for years. It's almost a no-fail. It's simple, yet very moist and tasty.
Author: Terrie Hoelscher
My mother has been making this fruit cake at Christmas time for as long as I can remember. My whole family loves it. I know there are a lot of people out there that have issues with fruit cake, but this...
Author: Brenda
A moist and creamy coconut cake that will have all begging for more. If I don't make it for work or family gatherings I end up in trouble.
Author: Julia
This recipe was converted for home use from one the cafeteria ladies at school gave me many years ago. It is a favorite because it is delicious and easy to make.
Author: Joy Lindsey
An Angel Food cake is light and fluffy and taste so good....added a little twist and now it is pure joy! "Heavenly Joy" that is.... *Google pic*
Author: Sandy Griffith
If there is a "one size fits all" dessert, this is it. The variations are endless, limited only by your mood and imagination. We have our personal favorites, mine is the Caramel Apple and my husband's...
Author: Debbie Thurmond
I found this recipe on a container of Sorrento Ricotta Cheese. Love it!
Author: Daune (pronounced "Dawn") Browne
This is a glorious flaming desert presentation for your Holiday guests. They will be talking about this cake for years! The flaming cherries are ladled onto the slices of cake at the table! Be sure to...
Author: Nancy J. Patrykus
Rich, and sort of like a gooey candy bar. Love that unsweetened cocoa powder! Better Homes and Gardens prize winning recipe from 2007.
Author: Carol Junkins @CarolAJ
I thought I'd make a twist on the traditional jello poke cake.. Here it is! Taking it to serve as the treat at penny bingo here in the pavilion tomorrow .. Enjoy
Author: TAMMY WADE @Tammywade
I created this "Dump Cake" when I was 17 years old, a teenage too lazy to follow recipes for my party. Little did I know that this would become one of my go to recipes for "FUN" with the kids and the grandkids!...
Author: Jo Anne Sugimoto
Topped with a crisp and caramelized pecan streusel and laden with a warm mix of spices, this fresh peach cake is a great treat to celebrate summer's bounty.
Author: Sharlene Henry
Much better than the standard pound cake, I got the recipe from a great-aunt, over 40 years ago.
Author: Will Barber
This quick and simple recipe makes enough chocolate chip-studded cake to delight a crowd.
Author: Cathie
A no-bake dessert using a ready-made angel food cake and ingredients that can be easily found in any store. It looks like a large snowball when finished.
Author: Gina Fletcher
Chocolate cream cheese cupcakes, rich and gooey. Serve these little gems with a tall glass of ice cold milk.
Author: Laura Duncan Allen
This is an old recipe I found the other day. These are best after they have been in the refrigerator for a day. Cut into perfect squares and enjoy!
Author: Karen Logan
The cake may be ugly, but it sure tastes good! This is a cake I sometimes make at Easter. I hope you enjoy it!
Author: Adrienne May
I got this recipe a few years ago when I started taking cake decorating classes from a woman called the cake lady. It's the only cake recipe I use now. Everyone loves it and it's so very versatile and...
Author: donna morales
This recipe was originated by one of my mom's friends, who made it totally from scratch one night at a homeless shelter, when they ran out of ingredients. They used whatever they had. It was served, and...
Author: Alyssa Peters
I found this recipe in the Detroit Free Press in the 1960's and have been making it for birthdays ever since.
Author: Janet Anthony
So easy make Slow Cooker does work for you. Great on hot days.
Author: Melissa Anderson
I found this recipe on a blog called Creating Amazing Meals. I just had to try it. Of course I had to add my own personal touch [marshmallow fluff]. Which just made this cake even more delicious.
Author: Yolanda Stewart
This comes from a Polish woman who entered the US through Ellis Island in the early 1900s.
Author: Carolyn Haas
My entire family Loves this cake. Every time we celebrate any occasion, there has to be a banana split cake. No one can just have one slice, you have to go for seconds all the time.
Author: Inez Gutierrez
Hope your not getting tired of the splenda recipe.
Author: April Alvarez @peaches58