A spicy kick to a delicious and easy baked chicken recipe. Any mustard works, but we love one available at health food stores that has apple cider vinegar in it.
Author: Alejandro Junger
Another gem I discovered on "World Hearth Circle of International Cooking." My posted recipe for North African Seasoning Mix is from the same website. Prep time does not include marinating time.
Author: Happy Hippie
Spatchcocking -- splitting, then flattening a chicken -- yields a perfect roasted chicken in less time than a whole one takes. It also exposes more skin, which crisps up nicely at higher temperatures....
Author: Martha Stewart
Easy breezy recipe. Another simple, few ingredient recipe that my chicken hating husband will eat! I love this during the week because it's so quick to prepare. Especially after a long day at work.
Author: Mama_Jennie
For all you fans of my 'Chicken Vicious', here is the Polynesian counterpart. Sweet, tangy, easy, spicy, and absolutely the best Polynesian chicken dish you ever tasted! For all you pressure cooker fans,...
Author: TOCOYOTE
One of my all time favorites! A wonderful blend of flavors. It is also a good recipe to freeze. I divide it in half, bake one and freeze one. Try it!!
Author: lhbishop
A broken-down whole chicken is quick to cook, easier to marinate, and simple to serve -- no carving required. Streamline your day by prepping this meal in the morning, and when you're ready to start dinner,...
Author: Martha Stewart
Beautiful presentation and so flavourful! I like to serve buttered orzo and steamed asparagus alongside. The aparagus tastes so good dipped into the sauce.
Author: evelynathens
This pasta dish can be made up to two days ahead; let cool, then cover and refrigerate until ready to serve, chilled or at room temperature.
Author: Martha Stewart
Make and share this Speedy Cheesy Chicken Enchiladas recipe from Food.com.
Author: KC_hockey_chick
Make and share this Buttermilk Fried Chicken With Green Chile-Horseradish Sauce recipe from Food.com.
Author: Pinay0618
Make and share this Moroccan Roasted Pomegranate Chicken recipe from Food.com.
Author: weekend cooker
On paper, poultry recipes sound appetizing, but the results can be dry. Not so here. Tuck ginger and scallions in lean boneless chicken, soak in an Asian marinade, and top with shiitakes in a single-serving...
Author: Martha Stewart
This is an excellent way to use up leftover chicken. This is served up at our house at least once a month. We like it with mashed potatoes or rice and a green vegetable.
Author: SHONDA93
Chili is my favorite comfort food and, in my family, we always serve it with "Recipe #199381". I saw this recipe on 30 Minute Meals this morning and although it is a basic chili recipe, it includes an...
Author: rickoholic83
This makes a delicious supper with rice or new potatoes, green salad, whatever. If you're a Thai-food fan, this is for you. Prep time does not include marinating time.
Author: Nelly
This is posted for a request. It's from a favourite cookbook, Asian Soups. I love hot and Sour Soup, and this is a pretty good recipe. Prep time includes soaking times for mushrooms and noodles.
Author: JustJanS
I made this last night. I have two other chicken and stuffing recipes that are very close to this one. I had pulled the ingredients out of my pantry and pulled up my recipe and I didn't have the ingredients...
Author: susan simons
chicken 65 is one of the popular south Indian chicken dishes in which boneless fried chicken cooked in spicy sauce and curry leaves.
Author: Koushik
365 Ways to Cook Chicken. This is such an easy and adaptable recipe. Feel free to use canned chicken, arugula instead of the watercress. I added some leftover (plain) steamed green beans to the salad and...
Author: dicentra
This is an easy appetizer or meal to put together. We often have it served with rice. My family loves chicken wings!
Author: Dine Dish
An alternative to traditional beef roast and Yorkshire pudding. You cook a whole chicken in a roasting pan and then bake the pudding around the chicken.
Author: Laura Hatcher Semeniuk
This is a Pampered Chef recipe that I received via email. "A fun twist on lasagna that starts with enchilada sauce and corn tortillas to create a quick microwave casserole." Cook's Tips: This recipe can...
Author: senseicheryl
Author: Paulette Sexton
Chicken and vegetables get a smoky makeover in this sheet pan dinner for four. These particular vegetables absorb the smoked paprika nicely and are a perfect complement to the bacon-wrapped chicken.
Author: Soup Loving Nicole
Author: Marie Devito Crowley
I've never really cared for pepper sauces, but after trying Tabasco Chipotle Pepper Sauce, I'm hooked and trying to find all sorts of ways to use it! Adding it to your egg wash when making fried chicken...
Author: mailbelle
Author: Andrea Albin
Three steps to success: A flavorful brine infuses the chicken with seasoning and keeps it juicy, an overnight chill allows the crust to set, and a spicy glaze seals the deal.
Author: Ari Kolender
I was on a hunt for a recipe that was similar to one that we love from a restaurant called Oregano's in Arizona...I found this one on allrecipes ...it's real close...I added an option (in step 5) this...
Author: teresas
Poblano chiles are one of my favorite chiles to cook with. When roasted, they give a strong earthy taste to your food. So of course I had to add this recipe to my collection. With the spicy, creamy flavor,...
Author: mytable_yourtummy
The olive oil and garlic combination makes this dish richly flavorful and aromatic. When serving, make sure to include the garlic cloves if you really love garlic. These can then be crushed into the accompanying...
Author: Mr. Wiggles
This recipe is one of the most popular dishes prepared by chef Cindy Pawlcyn at her Mustards Grill restaurant in Napa Valley.
Author: Martha Stewart
I started making this salad for an easy lunch or dinner years ago after having one something like it at a restaurant named Grady's that is now closed. Adults and kids love it.
Author: Queenofcamping
I found this recipe on Pillsbury.com. This recipe is perfect just the way it is. I love this recipe because it is super simple and very flavorful. I've made this for holiday parties, small get-togethers,...
Author: CyndiCB
Make and share this Mor's Danish Chicken Dish recipe from Food.com.
Author: Scandigirl
Author: Melissa Roberts
This recipe was something I made up after having some sub-par chilaquiles at my favorite local breakfast place. This is my favorite Mexican breakfast dish and is great for a light dinner as well, serve...
Author: oceanman99507
We've taken a traditional dish and given it a healthier spin by using the broiler instead of a frying pan. The result has plenty of flavor with less fat.
Author: Martha Stewart
This roast chicken is a traditional Scottish preparation that usually is served with "skirlie," a stuffing of oats and onion, seasoned with nutmeg, coriander and ground black pepper
Author: Olha7397
A flavorful chicken dish that is easy to make and will impress your guests - or simply make you happy to eat it!
Author: Coach Doc
Make and share this Olive Garden Chicken With Lemon Sage Sauce recipe from Food.com.
Author: Cook4_6
The root vegetables in this dish have a secret umami booster: miso paste. This recipe also offers a delicious way to use those oft-discarded beet and turnip greens. If you cant find beets or turnips...
Author: Rhoda Boone
This is a wonderful one-dish meal that presents itself beautifully. It is fairly simple, and guaranteed to knock the socks off of the garlic-lovers in your crowd!!! I have also substituted various other...
Author: Manda
This recipe has been created for RSC#10. One of my favorite things to eat in the summertime are salads. I hope you enjoy this relatively quick and easy salad which would be delicious with fresh homegrown...
Author: CookingONTheSide
High heat-roasted chicken allows for quick, delicious meals any night of the week.
Author: carabakescupcakes