Author: Marge Perry
This recipe came to me from a friend of my daughter's. It's quite easy and fast, yet very tasty. Especially good with rice.
Author: Whisper
I think you are really going to enjoy this protein-packed quinoa mixed with grilled chicken, lemon, feta, roasted tomatoes and shredded carrots. I, like many people, have been trying to eat healthier....
Author: LisaB Nashville
Baked barbeque-style chicken. Great with mashed potatoes using the sauce from the chicken.
Author: Michael Mako
From my aunt Barb. Easily the easiest, best cacciatore recipe I have ever had. Super tasty with pasta or polenta.
Author: Kasha
More than a refreshing drink, this jewel-toned juice cooks down with citrus, garlic, and rosemary into an unexpected glaze for chicken.
Author: Martha Stewart
I created this sauce when I ran out of the bottled teriyaki sauce. It would also be good as a grilling marinade.
Author: OahuPat Abrams
Author: Martha Stewart
This is a great appetizer. I make this for our Sunday football games. They are a little different than the average buffalo wing.
Author: MARIA MAC
I received this recipe from a friend and have been making it ever since. Men love it! This is also a great recipe for a dinner party.
Author: CRCASCIO
I switched out pork ribs for chicken. From Quick and Simple February 2006. Serve with a tossed green salad and jasmine rice! Mmm!
Author: COOKGIRl
Very easy recipe. I catered an informal wedding for a friend and this was the main dish. It received rave reviews. Serve with rice medley and salad. Good recipe for working folks.
Author: MOMZRIGHT
A simple and delicious chicken salad you can put together in no time. The flavors of the rotisserie chicken mingled with the vinaigrette dressing and veggies Are delightful. This recipe makes extra dressing,...
Author: Vseward Chef-V
Author: Martha Stewart
Make and share this Baked Sesame Chicken recipe from Food.com.
Author: RecipeNut
Make and share this Boston Market Bake and Baste Chicken recipe from Food.com.
Author: Aroostook
A tip when making this chicken dinner: Cutting slashes into the meat helps it absorb the flavor of the za'atar (herb) rub in this easy one-sheet pan meal.
Author: Martha Stewart
This is a delicious and attractive way to use up leftover roast chicken. It makes a wonderful dish to serve for lunch or supper. Deliciossso!!!
Author: Ms. Ayons dishes
This homey comfort-food chicken and veggie dish features easy-prep Cheddar biscuits.
Author: Busy Mom
This recipe -- a riff on the classic Greek dish avgolemono -- is also a great way to use up leftover cooked chicken. First, cut or shred the chicken; then, in step 2, stir it into the pot for the last...
Author: Martha Stewart
Roasted Flattened Chicken. A quick and easy way to roast chicken and keep it moist. Way better than rotisserie! Serve as part of a hot dinner or have cold cuts!
Author: Lovefoodies
Make and share this Curried Chicken, Artichoke, and Rice Salad recipe from Food.com.
Author: ratherbeswimmin
Here's a slow cooker version of the great Spanish dish Arroz con Pollo. This tasty one dish meal is popular with everyone. Serve with a green salad and hot crusty bread, and pass the hot pepper sauce for...
Author: Olha7397
Make and share this Chicken Breasts with Mustard-Caper Sauce recipe from Food.com.
Author: kyle martin
My mom made this for us as kids and we loved it every time. When I got married I asked for it so I can make it for my family.
Author: Yello Kim
Chicken marinated in mandarin orange juice adds a sweet flavor to garlicky peanut butter-glazed udon noodles and stir-fried vegetables. Kids love it and have no idea they are eating all those veggies.
Author: FrackFamily5 CA->CT
Author: Maggie Ruggiero
Got a craving for hot wings and looking for something other than the typical buffalo flavor? You've come to the right place. These wings are spicy, sticky, and oven baked so they are better for you.
Author: Soup Loving Nicole
Make and share this Chicken Saltimbocca recipe from Food.com.
Author: Karen From Colorado
These are awesome wings with only three ingredients! Every time I make these for a crowd, I am always asked for the recipe.
Author: LoCo4678
These are very easy chicken & cheese burger patties. You can use either ground chicken or turkey meat. These grill up great outdoors on the BBQ or inside on the indoor grill. My husband and I love serving...
Author: BlondieItaliana
I was experimenting with beer can chicken without the beer. This turned out great and it's very easy to make!
Author: Kathy
These are very tasty. Not the typical enchiladas because they dont taste very Mexican. I've made these with whole grain tortillas and regular tortillas and both are really good. The process can get a little...
Author: Munchkin Mama
I made this one up after not being able to find boneless thighs for a proper ckicken cordon blue recipe.(I was dining with someone who doesn't care for breasts! So when i saw the ground chicken this came...
Author: lovetocook25
Fair warning: It will be hard determine if your favorite part of this dish is the fragrant spice-rubbed chicken, the crispy potatoes, or the bright and creamy green sauce. But you're in luck-you don't...
Author: Shira Bocar
Author: Shelley S. Stewart
I am a new cook and I created this recipe for my boyfriend who loved his mother's lemon butter chicken to death but it was a bit heavy on the butter for me. My compromise utilizes half a stick of butter...
Author: SolaceForsaken
Since food for air travel needs to be prepared far in advance, airlines back in the day created a special cut of chicken breast that wouldn't dry out as much as normal.
Author: Chef John
This is one of my favorite chicken recipes, and it goes together quickly for a weeknight meal.
Author: Kristen
Buy Parmesan cheese in a block. Use a grater for the salad cheese and a vegetable peeler for the garnish shavings.
Author: Ben S.
This chicken dish jazzes up the rice with coriander, turmeric, and cumin seed for an Indian flavor.
Author: Martha Stewart
This Easy Chicken Divan Recipe is a classic casserole updated! No condensed soup in this recipe!
Author: Shelly
Stuffed chicken breasts with the goodness of pizza toppings, so delicious you may not even miss the crust.
Author: thedailygourmet
After watching this episode of America's Test Kitchen, I had to make this! I used canned tomatillos and poblano chiles (28 oz. can) and it tasted wonderful! So fresh and delicious! I didn't think it was...
Author: Pismo