A super easy, moist, and lightly spiced carrot cake loaf for every day. Slice and serve for breakfast or enjoy as a tea time treat.
Author: Jessie Sheehan
This moist blueberry Bundt cake is made with fresh blueberries. This blueberry cake is an excellent choice for a breakfast or dessert cake.
Author: Diana Rattray
Author: John Currence
This Slovak cheese roll (tvarohova strudla) resembles a braided coffee cake that is filled with cream cheese and creamed cottage cheese.
Author: Barbara Rolek
Mint chocolate cheesecake to be served as a special dinner party dessert.
Author: Land O'Lakes
Author: Lori Longbotham
Author: Maria Helm Sinskey
Author: Melissa Hamilton
Author: Alison Roman
This cute loaf cake is flavored with almond extract and floral poppy seeds and topped with a whipped dark-chocolate frosting.
Author: Mimi Council
Author: James Irby
Banana Split Dump Cake is the best dessert ever!! This dump cake is thrown together in minutes with just 6 ingredients and is sure to be an instant crowd pleaser!
Author: Jamie Lothridge
No blood oranges? Use 4 navel oranges instead, and slice into 5 or 6 rounds, depending on their size.
Author: Jon Shook & Vinny Dotolo, Animal
Delicious and moist, this cake is filled with apples, cinnamon and nuts! It's a great addition to any brunch, or just enjoy with a cup of coffee on Saturday morning!
Author: Aimee Shugarman
With a light, fine textured, luscious crumb and a crackly sugar topping for added sweetness.
Author: Tricia
This recipe makes a large loaf of pumpkin bread in a Bundt cake pan. Serve it as a coffee cake or as a dessert with a sauce or whipped cream.
Author: Diana Rattray
This impressive, summery, thyme-scented layer cake is easier to pull off than it looks. The genoise-style sponge cake is made with melted butter for a more tender, flavorful base.
Author: Anna Stockwell
Author: Fran Nadzam
Author: Maggie Ruggiero
Our fabulous quick coffee cake takes about 10 minutes to make (bakes in 35) and has a streusel made with oatmeal, brown sugar, and butter.
Author: Linda Larsen
Author: Blanche D. Schaeffer
Homemade Key Lime Pound Cake w/ Key Lime Cream Cheese Icing! Bakes up dense and moist with plenty of fresh key lime flavor!
Author: divas can cook
This easy, moist, and delicious swirled chocolate and vanilla zebra cake is topped with creamy chocolate cream cheese frosting.
Author: Sally
Author: Elizabeth Falkner
Author: Dianne Jefferies
The cake takes its name from the wife of Jack Turner's former headmaster, but the recipe is reportedly an ancient Scottish one. Aluminum foil stands in for the traditional newspaper.
This light and airy gluten free sponge cake is the perfect vanilla cake for snacking, serving with fruit and cream, and soaking up all your favorite dessert sauces. Make it your own!
Author: Nicole Hunn
This soft, moist and crumbly vegan Apricot Cake with crunchy coconut topping is quick and easy to make in one bowl, uses less ingredients! It's a simple but so delicious coffee cake recipe that is topped...
Author: Bianca Zapatka
Root Beer Float Cupcakes are a fun & tasty spin on traditional Root Beer Floats! Root Beer flavoring in both the cupcake & the frosting make these soft & flavorful cupcakes perfect for a party!
Author: Jessica & Nellie
Gingerbread fills your house with the wonderful aroma of spices. It is easy to double this recipe for a festival or bake sale.
Author: Land O'Lakes