Author: Kemp Minifie
This amazing fresh fruit tart recipe is an easy vegan no-bake tart made of simple cookie crust with creamy fruit mousse filling! It is super delicious, dairy-free, refined sugar-free and can be made with...
Author: Bianca Zapatka
A twist on the classic British fruit scone, but are still easy to make. Here they're spread with an orange flavoured butter.
Author: Moorlands Eater
With flaky puff pastry, creamy custard, sharp raspberries & sweet icing, this Bavarian Slice is certainly a delicious teatime treat.
Author: Angela - Only Crumbs Remain
This easy recipe for rock cakes is delicious and a real crowd pleaser. Light and fruity these are a great treat or snack.
Author: Apply To Face Blog
This delicious Banoffee Cake is easy to make all in one bowl. A buttery soft banana sponge drenched with caramel and topped with whipped cream.
Author: Lucy Parissi | Supergolden Bakes
A chocolate cake is filled with layers of banana fosters then topped with a basic chocolate ganache.
Author: Omar Alvarez
Banh pia is an Asian sweet (similar to a moon cake) that is a fusion of Vietnamese and Chinese cuisine. It has layers of flaky pastry that encase a filling made of mung bean and chunks of candied winter...
Author: Scruff
This classic moist carrot cake is topped with a luscious cream cheese frosting. Make the 3-layer cake or keep it simple and bake it in one layer.
Author: Diana Rattray