I stumbled across this recipe in one of my Southern Living Magazines -- apparently the recipe won the 2005 Southern Living Cook-Off. A registered dietitian revamped the recipe to a "lighter" version and...
Author: Bobbie
Make and share this New York Deli Style Cheesecake recipe from Food.com.
Author: Juenessa
This is the best no-bake cheesecake I've ever tried. And the fastest. Wow. Wow. Wow. Recipe courtesy of The Hungry Traveler.
Author: AmyZoe
Can you believe how easy this one is? Delicious! (An adopted recipe, I haven't had the chance to make this myself, yet. Recipe has been slightly modified in response to comments.)
Author: Julesong
Something worth trying. This is a very easy cheesecake made with pumpkin, spices and already-prepared cheesecake filling. From Woman's Day. Prep time includes chilling time.
Author: CookingONTheSide
Make and share this Rich Pumpkin Cheesecake recipe from Food.com.
Author: Marg CaymanDesigns
Make and share this Peanut Butter Cheesecake With Caramelized Banana Topping recipe from Food.com.
Author: Pinay0618
To make a good pumpkin cheesecake, you could simply add some canned pumpkin and pumpkin pie spices to your regular cheesecake recipe and leave it at that. But my version makes a good thing even better
Author: - Momma Loon
This light cheesecake flavored with Japanese yuzu was a hit with my family. Hope it can be a hit with yours too! Yuzu fruit can be found in Japanese supermarkets; if they don't carry the fruit, then the...
Author: Jay H.
Top this dense and decadent ricotta cheesecake with a crackly, crunchy almond candy for an easy and elegant presentation.
Author: Donna Hay
I say #2 because I found another Emeril Pumpkin Cheesecake recipe on here and it was significantly different. I found this one on the FoodNetwork website. I made this in my 10" springform and it worked...
Author: Sarah L.
Make and share this Vegan Cheesecake Cupcakes recipe from Food.com.
Author: T_Wise
Make and share this Pumpkin Cheesecake Tart with Cranberry Gelee recipe from Food.com.
Author: PaulaG
This is a simple and very yummy recipe courtesy of Nigella Lawson. Not only is it easy to make, you can actually make it up to two days ahead of time (although it will keep for up to four days in the fridge..just...
Author: Noo8820
Make and share this Apple Crisp Cheesecake recipe from Food.com.
Author: Mebriella
Tangy crème fraîche and a very grown-up rum-pineapple topping take cheesecake to an entirely new level. This can be made a day ahead. The topping should be made first. If you can find creme fraiche,...
Author: Nana Lee
Make and share this Cherry Cheesecake Bars recipe from Food.com.
Author: grandma2969
A nice light creamy coffee flavoured cheesecake. A change from the usual chocolate or lemon. I usually use Arnotts 'Nice' biscuits. Cook time does not include any chilling time. NOTE: Biscuits in New Zealand...
Author: Jen T
You will swear it's the real thing! I can eat this everyday without getting tired of it. High protein, very low fat and no sugar.
Author: Darrinw2001
I found this recipe while looking in a cooking for 2 magazine, it sounded delish so I increased the ingredients. Tried it tastes good. It can also be made in a 8 in. spring form pan but I like to make...
Author: jorgydee
This fresh, citrusy cake needs no baking, not even the crust. And it's perfect for those of us who prefer not-too-sweet desserts.
Author: Sandi From CA
Make and share this Banana Daiquiri Cheesecake recipe from Food.com.
Author: Pinay0618
The "Run for the Roses" (Kentucky Derby) is less than a month away. This delicious cheesecake taken from the traditional mint julep cocktail is a "must have" for any derby party. Prep/cooking does not...
Author: Sassy in da South
A very naughty dessert for special occasions. Fantastic with coffee. You can make it ahead of time and keep it for a couple of days in the fridge. Well worth the effort.
Author: dale7793
As called several times, the Amarula Queen, and the love of cheesecakes, I had to post this recipe. Taking the ingredients of my favorite cheesecake and adding a little Amarula this makes a decadent, rich...
Author: Vseward Chef-V
Make and share this Cool Lime Cheesecake recipe from Food.com.
Author: ratherbeswimmin
I got this recipe out of The Pampered Chef Delightful Desserts (from easy to elegant). I used to work for them and have a ton of their recipes. I have not made many of them in such a long time because...
Author: Proud Veterans wife
Jayne Vosters won first place for her lemon raspberry cheesecake at the 2009 Wisconsin Cheese Festival Cheesecake Contest
Author: gailanng
Make and share this Bittersweet Cheesecake Torte recipe from Food.com.
Author: sugar momma
If you'd like to surprise your family and friends with a showstopper dessert, then this Lovely Lemon Drop Cheesecake with Lemon Curd Topping is just the ticket!
Author: Renee Goerger
A thin mint cookie for a base and a yummy green filling..perfect for St Patricks day or anytime. A big hit with kids too. My own creation. You will need 18-24 foil cupcake liners for these.
Author: HeatherFeather
Make and share this Bite-Sized Cherry Cheesecakes recipe from Food.com.
Author: ellie3763
I have literally tried 48 cheese cake recipes until I found this one in Readers Digest about 14 yrs ago. It's so easy you won't believe it, yet it is so good.
Author: Barbs Miller
Make and share this Polish Cheesecake 1968 recipe from Food.com.
Author: andypandy
Make and share this Low Carb Cheesecake for Two recipe from Food.com.
Author: codeblusqrl
Make and share this Chocolate Cheese Swirl Cake recipe from Food.com.
Author: Fouzia Parkar
I made this cheesecake to bring to the office and they loved it! I'm new to cheesecake making and found this one very easy and it turned out wonderfully. Plan ahead, prep time does not include overnight...
Author: Hey Jude
For best flavor this cheesecake and any cheesecake is best prepared a day ahead, to save time chop caramels hours or days in advance and keep in a ziploc bag until ready to use :)
Author: Kittencalrecipezazz
You don't need a springform pan to prepare this cheesecake recipe!! Instead you bake it in a 9x13-inch pan and cut it into bars. They are made extra-special with raspberry preserves marbled throughout...
Author: Chef mariajane
Make and share this No Bake Nutella Cheesecake recipe from Food.com.
Author: Ericka M.
Make and share this Ginger-Kiwi Cheesecake recipe from Food.com.
Author: Diana Adcock
Creamy cheesecake uses ricotta and mascarpone cheese instead of the traditional cream cheese so it is very creamy and rich. Adapted from Gardener (Spring, 2004).
Author: ellie_
This cheesecake has no crust - when you flip it "right-side up" the grape puree becomes the topping. From Epicurious.com.
Author: Pinay0618
This is one of our more secret recipe (our italian blog is "Ricette Segrete" wich means "Secret Recipes") and once a year we try a new version. Here you can see a step by step video and below the recipe...
Author: foodandmood.eu
Here's a lovely cheesecake that will bring the taste of summer to your table in the middle of winter.
Author: Diana Adcock
Got this out of an old WW cookbook and adapted it to make it core. You can make it as fattening or as slimming as you like, but please remember it is uber-low fat when you try it, so it's not gonna be...
Author: Wendy-Bob
The Hartness House Inn, in picturesque Southern Vermont is located in historic Springfield in that state's renowned Green Mountains country. Overnight chilling time not included in preparation time.
Author: Molly53