A creamy, mousse-like cake with delicate cheesecake flavor. This is a perfect light dessert and you would no one would ever guess there's cottage cheese in it. Incredibly light, versatile, cheap and easy,...
Author: lilsweetie
A VERY easy and yummy cheesecake, that is no bake and isn't too bad for your health (as good as cheesecake can get 4 your health)
Author: Katrina
Make and share this Heavenly Cherry Cheesecake recipe from Food.com.
Author: Sweet Southern Bell
Beautiful, with red cranberries! Add a sprig of mint and you have a feast for the eyes as well as the stomach! From Carolina Country magazine.
Author: Sharon123
I made this recently as a test-run for the holidays and found it to be one of the best cheescakes I have made and I have made many over the years, I am so happy to have this recipe given to me! I did increase...
Author: Kittencalrecipezazz
Make and share this Philadelphia Double-Chocolate Cheesecake recipe from Food.com.
Author: Philadelphia Cream
Divine! Times do not include overnight chilling. Think leftovers could be frozen. And could sub lime juice and zest for lemon, with orange extract instead of lemon extract. If reducing amount, timing needs...
Author: WiGal
Give the cheesecake time to cool down before you slice it. The pastry will shatter, which is rather lovely, offering wisps of crispness with the soft, creamy cheesecake. This is lighter and less rich than...
Author: nigel slater
Make and share this Low-Carb Cheesecake recipe from Food.com.
Author: Suzanne Kern
A lemony cheesecake with a shortbread crust and lemon curd topping.
Author: MrsWilliams
I have not tried this recipe. I got this recipe from Obesity Help. This recipe was posted by PeggyH.
Author: internetnut
My dad makes the best cheese cake in the world! This is his recipe and it uses cream cheese, whipping cream and sour cream!
Author: WI Cheesehead
Make and share this Banana Split Cheesecake (No Bake) recipe from Food.com.
Author: Dragonfly AZ
This is a quick no-bake light cheesecake. It has a great texture and flavor. Cook time is for chilling.
Author: Chris from Kansas
Found this in Good Housekeeping Magazine, May, 2006. From Lindell Hughes of Neosho, Missouri. She made this as a young girl for a 4-H competition and her recipe eventually won a prize at the state fair....
Author: Oolala
This is a creamy, easy chocolate cheesecake recipe that is perfect for chocolate lovers!
Author: Shelly
I've made this since a friend gave me the recipe at my bridal shower, MANY years ago!! This freezes very well. Take it out of the freezer and put it in the refrigerator 2 hours before serving.)
Author: MizzNezz
I love rich and easy desserts. To be honest, I haven't made this one yet, but I have all the ingredients. I'm planning on making this one for a special dinner later. I wanted to post it so I'd have the...
Author: Redneck Epicurean
This delectably delicious cheesecake is a huge crowd pleaser in my family. The brilliant crunchy hazelnut crust is a perfect contrast to the sweet, smooth texture of the vanilla filling. This one is always...
Author: Brittney_B
My mom got this easy and delicious recipe from her sis-in-law....I'm sure glad she shared the recipe! It's not your ordinary cheesecake, this one is light & fluffy. Hope you enjoy it as much as my family...
Author: Raquel75
After trying and trying different cheesecake recipes, I formulated one of my own. I do believe this is the perfect cheesecake. Very simple with a wonderful taste. You will need a 10 inch springform pan...
Author: KathyLRichey
I made this today at the recommendation of smn at CT. Really lovely. Slightly adapted by adding an extra egg and some flour to the batter to thicken it up a a bit.
Author: evelynathens
Cranberry-Orange is my favorite flavor combination of the holiday season. I wanted to make a different cheesecake this year for Thanksgiving dinner, so I scoured the internet for the perfect Cranberry...
Author: Lizzymommy
This is an apple-lovers dream cheesecake, oh so decident and absolutly out-of-this-world tasting! I made this cake for my Thanksgiving dinner, and my guests just went wild over the taste...this is a definate...
Author: Kittencalrecipezazz
I love this recipe because it combines two of my favorite foods, raspberries and cheesecake. I don't make it often because it's time consuming, but it's definitely worth the hassle. I found this recipe...
Author: Jennifer
Cooking time includes chilling overnight and setting time for the topping. I adjusted several cheesecake recipes to be used with a 4 or 4 1/2 inch springform cheesecake pan. These small cheesecakes are...
Author: Nyteglori
I put two old recipes together to create this recipe and have had many compliments on it being a "professional cheese cake."
Author: Chef KevRon
Make and share this Gordon Ramsay's Baked New York Cheesecake recipe from Food.com.
Author: Valerie Dalton
This is a simple no bake cheesecake that comes out creamy and delicious even though it is low fat. The low fat version actually tastes better than the full fat version, the flavor comes out more. My husband...
Author: Mrs. Annely
This is from Godiva and it is so rich and delicious, that you can only make this once a year! I didn't include cooling and chilling times. Don't let the instructions long list bother you - they are very...
Author: Manami
Make and share this Classic New York Cheesecake recipe from Food.com.
Author: out of here
You don't have to turn on your oven this summer to make a delicious dessert. These mini no-bake cheesecakes taste like banana pudding.
Author: Jonathan Melendez
A light, fluffy DELICIOUS cheesecake. Been a hit every single time I've made it. I got this recipe from foodnetwork.com it's from Giada De Laurentiis.
Author: aljstewa
Make and share this Lime Cheesecake With Almond Crust recipe from Food.com.
Author: Chef Jean
This recipe is courtesy of my boyfriend searching the internet for new desserts. The desserts he always wants me to fix for him. What he doesn't know is that I substituted Splenda for sugar & also used...
Author: litldarlin
Make and share this Chocolate-Espresso Swirl Cheesecake recipe from Food.com.
Author: JenSmith
I've been making this easy dessert for more than 20 years. I love it just as much now, as the first time I made it! You can make it with lemon or orange jello, too.
Author: Wildflour
Make and share this Chocolate Chip Cookie Dough Cheesecake recipe from Food.com.
Author: MizzNezz
This minty dessert tastes as good as the thick frosty after-dinner drink that goes by the same name.
Author: Olha7397
My maternal Grandmother, Dora Feinstein, was an excellent cook and an even better baker! She began entering baking contests and in 1964 she became the New Jersey state winner of the Pillsbury Bake-Off....
Author: Saralaya
This recipe was posted for a Magic Bullet photo demo posted here in the Kitchen Gadgets forum. It really is a super easy recipe that my 5 year old actually made herself. I did the baking though, of course....
Author: Tinkerbell
This refreshing dessert is sure to please lemon lovers. Posting for safe keeping from Land O Lakes website.
Author: diner524
Does anyone ever get over peanut butter and jelly? This will please just about all pallets! So easy to do and so enjoyed by all!
Author: Tebo3759
Make and share this Red Velvet Beet Cake recipe from Food.com.
Author: Food.com
The title explains it all! 3 favorites in one dish, who could ask for more? And it actually works really well together!
Author: Candace Michelle
Make and share this Splenda New York Cheesecake recipe from Food.com.
Author: Loudor
I've always loved the Original Sara Lee Cheesecake and this easy version reminds me of one. This cheeesecake is great for a weeknight dessert, since it takes only minutes to prepare. It sets up beautifully...
Author: Roxygirl in Colorado
I have a friend who loves spice cake. Now, she loves this spiced cheesecake, too. Very nice and light and the nut crust is perfect with the spicy flavors of the filling.
Author: P48422
Make and share this Black-Bottom Pecan Cheesecake Pie recipe from Food.com.
Author: Little Suzy Homemak
Make and share this Chocolate Malted Cheesecake recipe from Food.com.
Author: Steve P.



