Delicious and easy. This is a dish you can whip up for your family, or serve on an occassion when you want to impress your guests. When you see how simple and delicious this is, it will become part of...
Author: DeSouter
This recipe is adapted from "the Encyclopedia of Creative Cooking" which has been around forever. I like the interesting mix of ingredients. It is reminiscent of a mole but much more simple and not spicy....
Author: Chef Tweaker
This is so so delicious, a classic pub favorite that is easy to make at home. You can make this recipe even simpler by simply buying a store bought barbecue sauce. But it's extra special when you make...
Author: Donnalou86
This is a recipe I got from my mom. I have changed it a litte over the years. My family requests it a least once a month.
Author: kathesoza
Make and share this Best Ever Chicken Cordon Bleu recipe from Food.com.
Author: bcchumney
This is amazing! I got this recipe from a lady I met on my honeymoon in Bali. It's Indonesian home cooking so it's more authentic than the Satay you could try in the restaurants. To make this dish quicker...
Author: Natalia 3
This is a different twist on a pinwheel than what I'm use to. It is very good! I had them at a New Year's party and asked for the recipe...here it is. :)
Author: mydesigirl
Saw this on a re-run episode of Paula Deen and it looked so easy and good! Put here to make soon...
Author: AZPARZYCH
Another of my kids favorites! I got this recipe from my mother-in-law and tweeked it a bit. The result has become a staple in our house! Tip: I often make this, put into two small casserole dishes, and...
Author: asbusto
Make and share this Chicken With Pearl Onion and Cremini Mushroom Sauce recipe from Food.com.
Author: Krista Roes
I searched high and low and could not find a recipe that came in under 10gr fat per serving so I put together something of my own, which I immediately fed to my two favourite 'guinea pigs' who enjoyed...
Author: ComoxFoodie
I am inventing this as I go, and I am making it tonight. Sounds yummy, doesn't it? :) I included the rising in the prep time.
Author: Jessievs
The marinade makes a delicious sauce that perfectly finishes off these juicy, flavorful grilled chicken breasts.
Author: KathyP53
My family loves this meal. It only has 5 ingredients so prep is super easy. I keep a few disposable 8x8 aluminum pans in my pantry and use them for the wet, dry coating process. When I'm done I toss 'em,...
Author: Im a BakerP.N.Baker
Make and share this Apricot Roasted Chicken recipe from Food.com.
Author: Parsley
This is another Paula Deen recipe. We saw her cook it last night on T.V. and had to try it. Of course, like all her recipe's it was good and it will be a regular at our house.
Author: KTLynn
Adapted from a Robin Miller recipe. She served this with some Asian cellophane noodles lightly tossed in some sesame oil and fresh cilantro. I served this with ramen noodles and I would recommend serving...
Author: HeatherFeather
This recipe recently appeared in our local newspaper. We tried it and loved it! It's a great tasting and easy recipe to make, especially for camping. The hot chili paste gives it a nice bite but, of course,...
Author: ugogirl
Make and share this Chicken Potato Patties recipe from Food.com.
Author: Midwest Maven
I'm pretty sure I found this one in a fitness magazine of some sort. This one is wonderful in the summer time. Very very tasty. One of my favorites! The salsa mixture for on top of the chicken is one of...
Author: Kristi
This is my favorite thing at Macaroni Grill. My cousin found this recipe for me and I can't tell you how many times I have made it.
Author: Lacy S.
Make and share this Chicken-Parmesan Bundles recipe from Food.com.
Author: Philadelphia Cream
White bean chicken chili made with salsa Verde. Can be made in a crock pot if chicken is cooked ahead of time.
Author: Chef Vs
What a meal this is!! I love spaghetti squash anyway, so this is just a bonus to have it with the chicken parmesan, so tasty.
Author: Chef mariajane
This recipe is incredibly easy and delicious! The lemon makes it really refreshing--we've been enjoying it this summer. I've used different types of pasta (most recently linguini) and all of them have...
Author: Kace83
I found this recipe on a pineapple can. I haven't tried it yet but I'm definitely going to because it sounds really yummy!!!
Author: Chef_in_love
Bacon wrapped, sweet but spicy, bite-sized chicken. So easy and a perfect finger food or main course.
Author: wittlebit83
We love chicken chili, but our old recipe required a lot of prep and hours of simmering on the stove top. I put this together one morning in the crock pot, and we love coming home to a crock full of hot...
Author: ChefRenfrow
Garlic, rosemary and dry white wine are great ingredients for dressing up chicken breasts for the grill. Prep time is marinating time.
Author: Annacia
This recipe actually calls for Breasts, but I used thighs and they were moist and lucious! Goes well with steamed Basamati Rice.
Author: MarieRynr
This recipe originally called for feta cheese, which we don't care for. I like it with sharp cheddar, but you can use whatever you like!
Author: Karen..
Easy recipe for a great salad. I used bottled raspberry vinaigrette dressing. You choose your favorite. Cook time does not include marinade time.
Author: MsSally
This is THE recipe as featured on stltoday.com. I always have to look it up each time, so I am transferring it to this site. It is a chicken breast served in white wine sauce and topped with provel cheese,...
Author: melissa180
This is one of my most requested "chicken stuff" recipes. I found it in the Cooking Light magazine (around 1998). Most of my friends don't even know that it is a ligher version of a rich calorie laden...
Author: SueChef
This is a really easy, sweet, savory dish. When I first made it I was surprised by the flavor of the sauce. I served it over rice with veggies on the side. I can definately see making a lot of the sauce...
Author: Kkikii
Make and share this Lemon Caper Chicken recipe from Food.com.
Author: Mark Grams
This salad has been very popular whenever I've brought it to picnics, potlucks, and barbeques. It travels well and can be prepared a few hours in advance of the party. Be prepared to share this recipe...
Author: Debs Recipes
I love this recipe because it's the ultimate comfort food. It's easy and can be made ahead and kept in the fridge until later.
Author: Dontwannashare
Serve as the main dish with a nice avocado salsa or put in in a nice salad of mixed greens, corn, avocado and cilantro ranch dressing!
Author: QueenJellyBean
Make and share this Pioneer Woman Ranch-Style Chicken recipe from Food.com.
Author: Boomette
This is a traditional Taiwanese dish that we always order in our favorite Chinese restaurant. I begged the chef for this recipe and he very reluctantly gave it to me! I just made it for dinner tonight...
Author: Grace Lynn
Make and share this North African Spiced Chicken recipe from Food.com.
Author: CaliforniaJan
This is THE most AWESOME grill marinade I've ever tasted in my life! I don't know where my Mom got this, but there is no match that I've ever known of...it is simplicity and freshness, yet rich, robust...
Author: Stacky5
Make and share this Sweet 'n Spicy Grilled Chicken Breasts recipe from Food.com.
Author: shawnajean
Soaking the chicken in the marinade makes the chicken so tender and moist. I hope that your family enjoys this dish as much as mine.
Author: Parkers Mom
You can substitute shrimp for the chicken or you can make it vegetarian by using zucchini, yellow squash, mushrooms and bell peppers. From Firehouse Food: Cooking with San Francisco's Firefighters
Author: cookiedog
I usually buy chicken breasts from those wholesale places. They are packed boneless, skinless and frozen. The other night I had no idea what to do for dinner and found a delightful recipe on the bag of...
Author: PaulaG
This is slightly different than other chicken parmigiana recipes--the chicken is first ground up and the parmesan cheese is added directly into the chicken patty. An easy dish to make ahead; then later...
Author: ladyfingers



