Make and share this Creamy Vegetable Chowder recipe from Food.com.
Author: Gingerbear
Make and share this Potato Cheese Chowder recipe from Food.com.
Author: Kitchen Quarterback
A great Sunday supper for a cold wintery day. We love this served with a crusty bread and some cheese on the side. Look past the long list of ingredients and enjoy a real treat!
Author: Pam Stewart @gigi2six
I received a recipe from my grandmother and altered it to what I had available at home. It turned out fantastic and I've made it the same way since.
Author: Angie Dee
This is a very good, quick and easy chowder. Although the recipe calls for cod, any white fish could be substituted. I cook and and crumble bacon to garnish each serving.
Author: Happy Hippie
My family loves this! My middle son Ryan is the "picky eater" and he asks for me to make this. I serve this with corn bread. I was asked by Penzeys' Spices to share a recipe or two. This was one of the...
Author: Patti Rahilly- Jones
This is a recipe I made for my sons.They liked seafood ,so I came up with this one...Inexpensive and very good..Fresh potatoes ,celery and onion add great flavor..
Author: cooks-alot
Since zucchini is in abundance right now, I decided to play and came up with a creamy delicate chowder worthy or sharing. Easy and taste bud pleasing!
Author: Deb Crane
Corn, bell peppers, and green beans give this hearty soup its fresh, summery flavor; make a batch now, then freeze for up to six months. marthastewart.com. The combination is endless and can be seasonal,...
Author: Manami
I love corn chowder. It's not everybody's cup of tea so to speak, but if it is---THIS IS IT!
Author: Daune (pronounced "Dawn") Browne @vavavoom
The tomato sauce added makes it different from the Cape Cod chowder.
Author: Carol Junkins @CarolAJ
Make and share this Easy Creamy Potato Soup recipe from Food.com.
Author: -------
Naturally sweet corn and creamy avocado make this chilled blender soup (no stove necessary!) deliciously rich. (Taken from May 2006 Vegetarian Times Magazine)
Author: lolsuz
Make and share this Super Easy Clam Chowder recipe from Food.com.
Author: Crunchycookie23
Can be made ahead till step 3, refrigerated, and finished the next day. Bring to a boil before continuing.
Author: najwa
Haven't tried this yet but plan to try with fresh corn on the cob. Sounds really good. From Cooking Light. As usual, when I'm cooking something good, I rather eat less of it than scimp on fat free ingredients....
Author: KathyP53
This is my take on a light corn chowder, but I call it rainbow soup because it has so many colorful vegetables in it...except for blue, adding blue berries to complete the rainbow seems a little extreme,...
Author: Yummy InMyTummy
Comfort food that will feed your soul. Make a trip to a polish store to buy smoked kielbasa and you will not regret it. The soup will be only as good as ingredients in it.
Author: bilania
I created this chowder to help get rid of Thanksgiving leftovers and it has become a staple dinner for my family. It is hearty enough to be eaten as a main dish or an appetizer.
Author: Nicole Baker Jordan
A simple and hearty soup that is made in the Crock Pot.
Author: Bridget O'Connor
This is a great soup to make on cold winter days when you don't know what to make for dinner and it's too cold and snowy (or rainy) to go to the store -- this is the soup that is perfect for those days...
Author: ellie_
It's Football Season, this is perfect for snacking with your favorite nacho chips! My friend Marlena made this for the game Saturday and it was a hit!
Author: ginger nix @gingermcclendonnix
This Chowder is perfect for a cold winter evening when you are too tired to cook. Fancy enough for guests. Increase the servings by adding one can of milk (condensed but not sweetened), more potatoes (one...
Author: Barbara Miller @Barbara_Miller
Make and share this Southwestern Corn Soup recipe from Food.com.
Author: JJarmer
Make and share this Chicken and Corn Chowder recipe from Food.com.
Author: Bill Woodward
Make and share this Cheese and Vegetable Chowder recipe from Food.com.
Author: Lynette McDonough
This is a recipe adapted from one at Catalina Offshore Products, purveyors of fresh seafood. I've prepared this with great results. It reminds me of dinners at Alioto's Restaurant in San Francisco at Fisherman's...
Author: GREG IN SAN DIEGO
I got the base of this recipe from my mom. I use Organic Vegetable Broth instead of Chicken broth just because I love the combination of flavors and natural spiciness. I also added the extra veggies which...
Author: healthy mamma
This is great on a cold day, I serve it with a crusty loaf of bread. Very tasty (more-ish)everyone comes back for seconds.
Author: Julie Dicello
This is from Cooking Light (June 2011, pg 86) with changes that were suggested by multiple reviewers. I've intended on making this for years now, but my husband isn't a big fan of fish and seafood. So...
Author: Vickie Parks
You will love how easy it is on a busy day.Put it all in a crockpot ,come back,enjoy this rich and creamy soup!
Author: Tammy Bahr
This cheesy soup is one of my most requested favorites by friends and family. Nothing warms you up better than this great chowder. It is amazingly good.
Author: 5frys
A hearty chicken soup. Serve with soda bread or a crusty French bread.
Author: Mikekey * @Mikekey
This is a recipe adapted from one at Catalina Offshore Products, purveyors of fresh seafood. I've prepared this with great results. It reminds me of dinners at Alioto's Restaurant in San Francisco at Fisherman's...
Author: GREG IN SAN DIEGO
Another good recipe from Pioneer Woman. This is a very rich soup. I did not use the bread bowls but served this with crusty french rolls and a salad. Everyone thought it was delicious.
Author: Jane from Ohio
This is a lower fat, healthier version adapted from a Rachel Ray recipe. Delicious!!!
Author: Debbie Bergus @debrn64
Make and share this Quick Sausage & Corn Chowder recipe from Food.com.
Author: Chadg
Author: Kitchen Crew
This recipe comes from the beautiful island of Bermuda. A wonderful blend of seafood and spices creates a meal in itself! Serve with a loaf of warm, crusty bread and Sherry Pepper Sauce to sprinkle on...
Author: Star Pooley
No chopping and dicing needed. If you prefer a creamier texture, stir in 1/3 cup heavy cream at end.
Author: Mikekey *
This is a surprisingly light and very tasty soup. Hope you enjoy! Adapted from a recipe found on epicurious. http://www.epicurious.com/recipes/food/views/Salmon-Chowder-238699
Author: Diane Atherton
In Houston the 99 Cents Only store has Snows chopped clams for....99 cents! This is super easy to put together, makes a great supper, served with a side salad and some crusty bread!
Author: Susan Din @spatdi
This chowder is rich and creamy and full of veggies. It will definitely warm you up on a cold day.
Author: Dawn Whitted @dawn01
I'm always on the lookout for vegetable soup recipes that thicker, almost stew-like. It's what I love on a chilly day. This one fits the bill from Cooks Country magazine.
Author: KathyP53
The Winning Recipe for 1998 in the San Francisco Chronicle, from Loretta Keller. All you need is some crusty bread to make a meal of this.
Author: evelynathens
This came about because I had some extra cooked salmon fillets to use from the previous night. You could certainly add your own choice of veggies to this (carrot, corn, whatever) and change the cheese....
Author: mums the word
Make and share this Creamy Spicy Corn Chowder With Chicken recipe from Food.com.
Author: Kendra